기야러리

(Weekday)

(Weekend)

Green Tea from Zhejiang

Oolong Tea from Chaozhou

Dark Tea from Guanxi

White Tea from Yunnan

Light Roasted Coffee from Columbia

Medium Roasted Coffee from Rwanda

Dark Roasted Coffee from Guatemala

Lemon and Gin Marinated Scottish Salmon, Caper, Dill, Sour Cream, Kristal Caviar

Sushi Rice with Ponzu Dressing, Yellow Tail Tuna, Mango, Edamame, Seaweed, Avocado, Miso Soup

Poached Egg with Creamy Parsley Sauce, Crispy Bacon, Tomato, Cucumber, Baby Gem, Celery, Avocado, Onion and Seed

Spicy Scallop, Blue Shrimp, Shaved Coconut, Tomato, Coriander, Lime, Conpoy Peanut Relish

with Potato Allumettes

Maine Lobster Claws, French Fries, Tarragon and Tomato Sauce

M5 Australian Wagyu Beef, Tomato Relish, Crispy Onion Smoked Cheddar, Lettuce, Matcha Bun

Capers Herb Sauce, Tomato, Asparagus

Dashi, Daikon Radish, Carrot, Red Miso, Tofu, Mixed Mushroom

Poached Pear with Light Vanilla Cream on Sablé Breton, Jasmine Tea Parfait

Sicilian Pistachio and Chocolate Crémeux, Crispy Caramelised Hazelnut, Raspberry Gel and Pistachio Ice Cream

(Weekday)

(Weekend)

Green Tea from Zhejiang

Oolong Tea from Chaozhou

Dark Tea from Guanxi

White Tea from Yunnan

Light Roasted Coffee from Columbia

Medium Roasted Coffee from Rwanda

Dark Roasted Coffee from Guatemala

Oolong Tea from Fujian

Oolong Tea from Chauzhou

Dark Tea from Yunnan

Black Tea from Fujian

Lemon and Gin Marinated Scottish Salmon, Caper, Dill, Sour Cream, Kristal Caviar

Sushi Rice with Ponzu Dressing, Yellow Tail Tuna, Mango, Edamame, Seaweed, Avocado, Miso Soup

Poached Egg with Creamy Parsley Sauce, Crispy Bacon, Tomato, Cucumber, Baby Gem, Celery, Avocado, Onion and Seed

Spicy Scallop, Blue Shrimp, Shaved Coconut, Tomato, Coriander, Lime, Conpoy Peanut Relish

with Potato Allumettes

Maine Lobster Claws, French Fries, Tarragon and Tomato Sauce

M5 Australian Wagyu Beef, Tomato Relish, Crispy Onion Smoked Cheddar, Lettuce, Matcha Bun

Capers Herb Sauce, Tomato, Asparagus

Dashi, Daikon Radish, Carrot, Red Miso, Tofu, Mixed Mushroom

Poached Pear with Light Vanilla Cream on Sablé Breton, Jasmine Tea Parfait

Sicilian Pistachio and Chocolate Crémeux, Crispy Caramelised Hazelnut, Raspberry Gel and Pistachio Ice Cream

(Weekday)

(Weekend)

Green Tea from Zhejiang

Oolong Tea from Chaozhou

Dark Tea from Guanxi

White Tea from Yunnan

Light Roasted Coffee from Columbia

Medium Roasted Coffee from Rwanda

Dark Roasted Coffee from Guatemala

Oolong Tea from Fujian

Oolong Tea from Chauzhou

Dark Tea from Yunnan

Black Tea from Fujian

Lemon and Gin Marinated Scottish Salmon, Caper, Dill, Sour Cream, Kristal Caviar

Sushi Rice with Ponzu Dressing, Yellow Tail Tuna, Mango, Edamame, Seaweed, Avocado, Miso Soup

Poached Egg with Creamy Parsley Sauce, Crispy Bacon, Tomato, Cucumber, Baby Gem, Celery, Avocado, Onion and Seed

Spicy Scallop, Blue Shrimp, Shaved Coconut, Tomato, Coriander, Lime, Conpoy Peanut Relish

with Potato Allumettes

Maine Lobster Claws, French Fries, Tarragon and Tomato Sauce

M5 Australian Wagyu Beef, Tomato Relish, Crispy Onion Smoked Cheddar, Lettuce, Matcha Bun

Capers Herb Sauce, Tomato, Asparagus

Dashi, Daikon Radish, Carrot, Red Miso, Tofu, Mixed Mushroom

Poached Pear with Light Vanilla Cream on Sablé Breton, Jasmine Tea Parfait

Sicilian Pistachio and Chocolate Crémeux, Crispy Caramelised Hazelnut, Raspberry Gel and Pistachio Ice Cream

(Weekday)

(Weekend)

Green Tea from Zhejiang

Oolong Tea from Chaozhou

Dark Tea from Guanxi

White Tea from Yunnan

Light Roasted Coffee from Columbia

Medium Roasted Coffee from Rwanda

Dark Roasted Coffee from Guatemala

Oolong Tea from Fujian

Oolong Tea from Chauzhou

Dark Tea from Yunnan

Black Tea from Fujian

Amer / Cappuccino / Latte / Espresso

English Breakfast / Earl Grey / Chamomile / Peppermint / Jasmine