구비가브
GUBIGABU
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
지역의 맛을 만끽할 수 있는 시로사키의 수제 맥주 레스토랑
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일본사용자 평가3.39(1건)리뷰
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You can eat it all, shell and all. It's perfect as a snack with beer.
With local beer sauce.
Tajima beef steak served with mushrooms and onions, accompanied by homemade sauce.
Please let us know your preferred cooking style.
Balsamic Flavor
Refreshing with basil sauce.
Homemade baked pudding
The deep flavor of vanilla ice cream matches with espresso
This is a classic lager with a wonderful balance of richness and flavor, made with plenty of Czech Saaz hops. Alcohol content 4.5%
This is a black beer that matches the bitterness of roasted malt with sweet caramel flavor. Alcohol content 5.0%
Uses wheat malt. It is popular for its fruity aroma and easy-to-drink texture. Alcohol content 4.5%
A slightly sweet and smooth taste with a sharpness from the hops is popular. It has a deep flavor but is an easy-to-drink beer. Alcohol content 6.0%
Please enjoy the differences in taste and aroma by tasting four types of Kinosaki beer.
Pilsner and ginger ale
Weizen and apple juice
Weizen and orange juice
Pilsner and Cassis
Gin Tonic Water
Vodka Lime Juice Ginger Ale
White wine cassis
Cassis Iced Tea
Cassis syrup milk
Cassis syrup carbonated
Grenadine Syrup Iced Tea
Lime Juice Ginger Ale
Grenadine syrup ginger ale
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