旬菜と網焼き酒場 本店 六星

Rock, soda, oolong tea, green tea, additional 110 yen

A rich fruit liquor based on sake, newly introduced using domestic lemons from Kyushu Ariake, part of the Nagano Sake Ko original brand series! A product that is thoroughly focused on the balance of acidity and sweetness. Served on the rocks or with soda.

Beer, Asahi Super Dry Highball, Kyushu 9 Highball Cocktail, Cassis Orange, Cassis Soda, Cassis Oolong, Peach Orange, Peach Soda, Peach Oolong, Umeshu, On the Rocks, Soda Sour, Lemon, Shikuwasa, Lime, Calpis Shochu, Sweet Potato, Rice, Barley, Soba On the Rocks, Watered Down, Hot Water, Soda, Glass Wine Red, White, Non-Alcoholic, Cola, Ginger Ale, Orange, Calpis, Calpis Soda, Green Tea, Oolong Tea, Lemon Soda, Shikuwasa Soda, Lime Soda

Orange, soda, milk, oolong each

Orange, soda, milk, oolong each

A well-balanced blend of bourbon barrel original liquor from the Yamazaki and Hakushu distilleries.

Focusing on a variety of base spirits from the Kirin Fuji Gotemba Distillery, we pursue flavors that match Japan's climate and food culture. We have achieved a subtle sweet aroma and a clear mouthfeel.

Characterized by a smooth and soft texture with a subtle sweet aftertaste.

Features a mature and vibrant aroma reminiscent of vanilla, with a creamy taste.

A single grain whiskey characterized by a light flavor and a subtle sweet aroma.

A highball blended with malt whiskies from nine distilleries and grain whiskey from two distilleries, awarded the 'WWA' and 'Best Japanese Whisky' for seven consecutive years, perfectly matches.

Yamazaki is born from the meeting of various Yamazaki malts, including the traditional Mizunara cask aged malt and the innovative wine cask aged malt.

A single malt born from the ideal malts selected by blenders from the diverse original spirits held by the Hakushu Distillery.

A premium whiskey ranked separately from bourbon, known as 'Tennessee whiskey.'

A craft highball made with winter wheat instead of regular rye.

A refreshing aroma and a deep richness create a pleasantly balanced flavor.

Whiskey with a tropical fruit flavor. Smooth and syrupy mouthfeel.

A fresh aroma reminiscent of flowers and honey, with smoothness. A high-quality taste with a balanced dryness.

A symbol of smoky Islay. Not just smoky, but also a single malt that hides sweetness like vanilla and smoothness like cream.

Special Junmai Sake from Yame City, Fukuoka Prefecture, 300ml, medium dry, Sake meter value +4 to +15, acidity 1.2. Features a gentle aroma and a light taste. Characterized by a fresh and refreshing fragrance and a mild mouthfeel due to live storage. A beautiful sake to enjoy chilled.

Junmai Ginjo sake from Tsuruoka City, Yamagata Prefecture, 300ml, dry, sake meter value +10, acidity 1.3. It has an elegant ginjo aroma and a delicate taste. You can feel a hint of sweetness from the rice. It is characterized by a vibrant and fruity fragrance.

Special Junmai Ginjo sake from Fukuyama Miyama City, 300ml, dry sake with a sake meter value of +4 and acidity of 1.3, using rice variety Reihou (produced in Yamakawa Town, Miyama City) with a polishing ratio of 60%. This sake features a sharp taste while fully utilizing the umami of the rice.

This special junmai from Kashima City, Saga Prefecture, has a refreshing aroma reminiscent of melons and bananas, with an excellent balance of acidity and umami. With low sugar content and moderate acidity, it enhances the crispness, making it perfect for pairing with food.

Italy

Italy

Australia

Orange, Soda, Milk, Oolong each

Orange, soda, milk, oolong each

Orange, soda, milk, oolong each

Hot or iced each

Hot or iced each