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와바루 미칸

Name: 와바루 미칸
Telephone: +81335572122
Price range: JPY 4,500

和バル未完 / Japanese Bar MIKAN

3.04

（0건）

JPY 4,500

이자카야

네리마구, 도쿄 도, 일본

0

예약

예약 가능・예약 대행

음식 종류

가격대

JPY 4,500

영업시간

일요일

18:00~26:00

(L.O.25:30)

예약 가능

월요일

18:00~26:00

(L.O.25:30)

예약 가능

화요일

18:00~26:00

(L.O.25:30)

예약 가능

수요일

18:00~26:00

(L.O.25:30)

예약 가능

목요일

18:00~26:00

(L.O.25:30)

예약 가능

금요일

18:00~26:00

(L.O.25:30)

예약 가능

토요일

18:00~26:00

(L.O.25:30)

예약 가능

공휴일

18:00~26:00

(L.O.25:30)

예약 가능

주소

가장 가까운 역

에코다역에서0.06km신사쿠라다이역에서0.51km신에고타역에서0.56km사쿠라다이역에서0.87km고타케무카이하라역에서0.92km

자리 타입

카운터 테이블

설비

주차장 없음

콘센트 있음

결제 방법

신용카드 사용 가능（VISA, 마스터, JCB, AMEX 및 Diners）

2026년 6월 21 ~ 7월 18일

：즉시 예약

：예약 요청

：빈 자리 없음

：정기휴무

평가

3.04（0건）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

요리

-

서비스

-

분위기

-

가성비

-

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Food

Drink

코스

◆Omakase course (meal only) <(tax not included)3,000 yen>.

Among the omakase dishes that are centered on the season, we offer a menu that we recommend. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. Please use this menu for a variety of occasions. This course is only available as a meal.

JPY 3,300

◇Omakase course (meal only) <(tax not included)4,000 yen>.

Among the omakase dishes that are centered on the season, we offer a menu that we recommend. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. Please use this menu for a variety of occasions. This course is only available as a meal.

JPY 4,400

■Omakase course<(tax not included)5,000 yen

Among the omakase dishes that are centered on the season, we offer an upgraded recommended menu. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. Please use this menu for a variety of occasions. This course is only available as a meal.

JPY 5,500

◆All-you-can-drink included◆Omakase course<(tax not included)5,000 yen

Among the omakase dishes that are centered on the season, we offer a menu that we recommend. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. We hope you will use our restaurant for a variety of occasions.

JPY 5,500

◇All-you-can-drink course (tax not included)<6,000 yen

Among the omakase dishes that are centered on the season, we offer a menu that we recommend. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. We hope you will use our restaurant for a variety of occasions.

JPY 6,600

■~All-you-can-drink course (tax not included) <7,000 yen>.

Among the omakase dishes that are centered on the season, we offer an upgraded recommended menu. The menu changes daily, so you can enjoy new encounters and discoveries each time you visit. Please come and visit us for a variety of occasions.

JPY 7,700

Masterpiece

Grilled Saury over Charcoal

JPY 700

Sakura Mi-an Yaki

JPY 750

Grilled Golden Eye Snapper

JPY 750

Mediterranean Sea Bream Grilled with Yuzu Sauce

JPY 700

White Charcoal Grilled

JPY 850

Grilled Beef Tongue

JPY 750

Grilled Buri Kama

(Half size ... 900 yen)

JPY 1,780

Three Types of Grilled Fish Skewers

JPY 880

Assorted Tempura

JPY 980

White Tempura

JPY 850

One piece of shrimp tempura

JPY 500

Berokaji Maru Fried Chicken

JPY 600

Steamed Clams in Sake

JPY 880

Sake Steamed Sea Bream

JPY 750

Rolled Omelette

JPY 680

Small Pot

Beef Tongue Shabu-Shabu

One serving

JPY 1,500

Today's Fish

※ The menu changes daily based on the procurement situation of a particular day.

Indian Bluefin Tuna Red Meat

JPY 800

Bonito Sashimi or Tataki

JPY 750

Ainame

JPY 680

Golden Eye Snapper

JPY 700

Sawarata Taki

JPY 700

Yellowtail

JPY 680

Omakase

Three-item assortment for one person .... 880 yen Five-item assortment for one person .... 1,200 yen

시가 (문의해주세요)

Side Dish

※ The menu changes daily based on the procurement situation of a certain day.

White Ponzu

JPY 850

Engawa Kimchi

JPY 480

Snow Crab with Miso Dressing

JPY 680

Salted fish guts

JPY 400

Rolled Omelette

JPY 680

Meat Tofu

JPY 700

Mustard Greens with Mustard Sauce

JPY 500

Boiled Isotsubu Shell

JPY 500

Today's Special

※The menu changes daily based on the procurement situation of a particular day.

Golden Eye Snapper

JPY 700

Bluefin Tuna Red Meat

JPY 800

Sashimi of Horse Meat

JPY 850

Herb Mackerel

JPY 800

Leather Jacket

JPY 900

Three-item Platter

One serving

JPY 880

Shochu

Kurokiri (Imo)

Kirishima Shuzo continues to produce authentic shochu in Miyazaki Prefecture, Miyakonojo City.

JPY 500

Hinamusume (Sweet Potato)

This is a white koji sweet potato shochu made at 'Miyata Honten' in Nichinan City, Miyazaki Prefecture.

JPY 600

Soma Bito (Rice)

This is a shochu made from 60% polished 'Yamada Nishiki' rice from Oishi Sake Brewery, using Kumamoto No. 9 yeast.

JPY 600

Three-Stage Brewing (Barley)

Iwakura Sake Brewery is a small shochu distillery run by four people (father, mother, daughter, son).

JPY 600

Kanahachi (Barley)

A strong roasted aroma reminiscent of barley chocolate from Yotsuya Brewery (Oita Prefecture).

JPY 650

Kawagoe (Imo)

Kawagoe Sake Brewery, a traditional brewery in Miyagi Prefecture, was founded in the Edo period and is currently run by the 19th generation of its family.

JPY 700

Demon King Mao (Sweet Potato)

Shiratama Brewing, a sake manufacturer in Kinokawa Town, Kagoshima Prefecture

JPY 900

Moriizō (Imo)

Produced using the labor-intensive traditional 'kame tsubo shikomi' method.

JPY 1,000

Other recommended shochu is available from the owner

시가 (문의해주세요)

Sour

450 yen each

○ Lemon Sour ○ Calpis Sour ○ Weiss Sour ○ Oolong High ○ Green Tea High