스시니혼요리 미노와

All-You-Can-Drink Plan: For groups of 10 or more adults, the meal price starts from 4500 yen (including tax 4950 yen) to 10000 yen (including tax 11000 yen) for reservations. [All-You-Can-Drink Options] Bottled beer, sake, highball, shochu Jinro, various sours, oolong tea, Coca-Cola, Coca-Cola Zero, ginger ale, orange juice, non-alcoholic beer for 2 hours at 1700 yen (including tax 1870 yen).

The highest peak of Asahi Shuzo, this sake is made from contract-grown rice 'Takane Nishiki' polished to a rice polishing ratio of 28%, brewed, and slowly aged, resulting in a refined Junmai Daiginjo sake.

◆ Hakkaisan Junmai Daiginjo (Niigata) A junmai daiginjo brewed with handmade koji and Hakkaisan's snowmelt water. It has a transparent, beautiful flavor and elegant sweetness. One bottle 1000 yen (including tax 1100 yen) ◆ Kubota Senju (Niigata) A special honjozo sake of ginjo grade. Its refreshing, elegant, and gentle aroma invites relaxation. One bottle 750 yen (including tax 825 yen) ◆ Kamo Tsuru (Hiroshima) Brewed with carefully selected sake rice, it has a rich aroma and a dry, flavorful taste. One bottle 550 yen (including tax 615 yen)

This is a local sake representing Noda. Careful brewing that values tradition. A junmai sake where the taste and umami of the rice match perfectly. One bottle 600 yen (including tax 660 yen). Dewazakura Sakura Flower Ginjo (Yamagata) Refreshing and fruity ginjo aroma. Enjoy the dry and sharp umami. One bottle 750 yen (including tax 825 yen).

◆Kagatobi Yamahai Junmai Extra Dry Traditional handcrafted Yamahai style sake, carefully brewed. It has exquisite acidity and a deep richness, with a sharp and crisp extra dry finish. 300ml 1300 yen (tax included 1430 yen) ◆Kamo Tsuru Ice Temperature Storage Fresh and refreshing dry sake, with a fresh aroma and delicate flavor. Slowly matured in ice temperature storage for a sharp finish. 300ml 1000 yen (tax included 1100 yen) ◆Sui-en Phantom Sake Cold and fresh from Azumino, it offers a smoothness reminiscent of winter air, pure rice ginjo sake stored fresh. 300ml 1200 yen (tax included 1320 yen)

Torafugu fin sake one cup 850 yen (including tax 935 yen) Kamo Tsuru barrel sake (winter only) one cup 750 yen (including tax 825 yen)

◆Mao (Sweet Potato) 'Mao' is a name that means 'the devil's drink that tempts angels' with its supreme aroma and flavor. It features a fruity scent similar to ginjo sake and a concentrated sweetness. 1800ml 17000 yen (including tax 18700 yen) 720ml 9000 yen (including tax 9900 yen) One glass 1200 yen (including tax 1320 yen) ◆Kenpachi (Barley) Maximizes the original aroma and flavor of barley, offering a toasty barley scent and a deep taste that sets it apart from existing barley shochu. 1800ml 12000 yen (including tax 13200 yen) 720ml 6000 yen (including tax 6600 yen) One glass 1000 yen (including tax 1100 yen)

This is a masterpiece of rice shochu, featuring a wonderful ginjo aroma that is enchanting, with a gentle scent and soft flavor reminiscent of tropical fruits. 720ml 5000 yen (including tax 5500 yen)

◆ Tomino Hozan, a brand created with the idea of 'a shochu that won't lose to sake.' A sweet potato shochu that changes the image of shochu, resembling ginjo sake. 720ml 4500 yen (including tax 4950 yen) ◆ Shiratama no Tsuyu, the representative brand of Shiratama Shuzo, which became famous with 'Mao.' A gentle sweet potato aroma and a refreshing taste. 1800ml 6000 yen (including tax 6600 yen) 720ml 3000 yen (including tax 3300 yen) ◆ Kiroku, made with black koji from the golden senkan sweet potato. Fermented with yeast in traditional clay pots and aged for three years. 720ml 4000 yen (including tax 4400 yen)

◆ A well-known original liquor of 'One Hundred Years of Solitude'. Retains a solid barley richness while offering a light drinking experience. 720ml 4000 yen (including tax 4400 yen) ◆ Iichiko Silhouette This aroma. This depth. A genuine shochu that has been carefully selected from Iichiko. 720ml 3000 yen (including tax 3300 yen) ◆ Oita Yoshichiro Relatively aged for a long time, carefully matured with a focus on aroma. 720ml 5000 yen (including tax 5500 yen)

Santa Rita Secret Reserve (Red/White) 4500 yen (including tax 4950 yen) Chablis (White) 8000 yen (including tax 8800 yen)

Chikuma River Cabernet Sauvignon (Red) 13000 yen (tax included 14300 yen) ◆ Solaris (100% Nagano Prefecture Grapes) Chikuma River Chardonnay Barrel Aged (White) 13000 yen (tax included 14300 yen) * Solaris is a premium wine made from 100% domestic grapes that stands alongside the world's renowned wines from Man's Wine. ◆ Koshu Yeast Bubbles (Sparkling Wine) Features a refined aroma and soft acidity from 100% Koshu grapes, providing a pleasant mouthfeel and taste. 4500 yen (tax included 4950 yen)

Draft Beer (Small) 500 yen (tax included 550 yen) Draft Beer (Medium) 650 yen (tax included 715 yen) Draft Beer (Large) 900 yen (tax included 990 yen) Bottled Beer (Medium) Kirin, Asahi 650 yen (tax included 715 yen) Non-Alcoholic Beer 500 yen (tax included 550 yen)

Suntory Kakubin 700ml 5000 yen (including tax 5500 yen) Kakubin Highball 550 yen (including tax 605 yen) Chivas Mizunara 12 years 700ml 11000 yen (including tax 12100 yen) Yamazaki 700ml 22000 yen (including tax 24200 yen) Yamazaki Highball 1400 yen (including tax 1540 yen) Yamazaki 12 years 700ml 40000 yen (including tax 44000 yen)

This is a handmade plum wine from the same brewery as 'Maou', based on carefully selected plum fruits from Satsuma, with a rich flavor and a unique aroma balanced with refreshing acidity. On the rocks 550 yen (including tax 605 yen) Soda mix 650 yen (including tax 715 yen)

JINRO 700ml 2500 yen (including tax 2750 yen)

Barley shochu with water 600 yen (tax included 660 yen) Sweet potato shochu with water 600 yen (tax included 660 yen) Oolong highball 500 yen (tax included 550 yen) Lemon highball 500 yen (tax included 550 yen) Ume sour 500 yen (tax included 550 yen) Green apple sour 500 yen (tax included 550 yen) Kyoho grape sour 500 yen (tax included 550 yen) Pomegranate sour 500 yen (tax included 550 yen)

Coca-Cola 300 yen (tax included 330 yen) Coca-Cola Zero 300 yen (tax included 330 yen) Orange Juice 300 yen (tax included 330 yen) Ginger Ale 300 yen (tax included 330 yen) Oolong Tea 300 yen (tax included 330 yen) Coffee (Iced/Hot) 400 yen (tax included 440 yen) Mineral Water 200 yen (tax included 220 yen) Sparkling Water 200 yen (tax included 220 yen)

※ Bottle keep is for three months. If you have any other requests, we will arrange for it.

Enjoy a feast of seasonal ingredients! 12 pieces. The photo is for illustration purposes. The contents may change depending on the season and availability. Comes with miso soup. (Takeout available)

Nigiri sushi can be ordered from 1 piece. There are over 50 varieties. (Takeout available) 165 yen to 990 yen

(Takeout OK) 330 yen to 1980 yen

Green Asparagus, Young Corn, Cherry Tomatoes, Myoga, Yanaka Ginger, Pumpkin, Okra, Edamame

Specialty!! Freshly caught domestic anago (conger eel) opened and simmered to perfection in our restaurant. It's exquisite!!

A luxurious croquette made with plenty of crab, featuring a rich and creamy special sauce.

We offer large live turban shells kept in a tank at a special price.

These are domestic clams that are kept alive in a tank, packed with meat.

Plump large oysters grilled with butter♪ Very popular.

We procure live domestic eel (mostly premium quality from Aichi Isshiki), prepare it in-house, and grill it with our special homemade sauce.

The well-known white-fleshed fish, rich in fat and absolutely the best.

The ultimate rolled sushi made with an abundance of 10 luxurious ingredients. Very popular as a souvenir! (Takeout available) Featured on TV, radio, and magazines.

The chef's assorted sushi includes 10 pieces, and the selection varies based on the day's catch, but it features premium sushi as well as top-grade sushi. It's definitely a great deal. If you would like to know what is included, please feel free to ask. Comes with miso soup.

The 'Nodakoro' is a special croquette made from Noda City's local products, including Kikkoman selected whole soybean soy sauce, Kinoene hishio, Noda-grown edamame, eggs, and potatoes, combined with cheese and authentic tuna, allowing you to taste Noda all at once. This is the winning menu from the 2012 N-1 Grand Prix.

Includes white rice, miso soup, pickles, and a small side dish. Domestic young chicken fried set meal includes white rice, miso soup, pickles, and a small side dish. 1210 yen

Includes white rice, miso soup, pickles, and a small side dish.