더 웰 앤 엘
The Whale & Ale
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
올드타운 샌페드로의 클래식 영국식 펍
평가
리뷰
메뉴
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
English beef barley, New England clam chowder or homemade soup of the day
side of curry mayonnaise
lightly breaded served with cocktail sauce
baked handmade English sausages wrapped in puff pastry
served with cocktail sauce
in butter, garlic, au jus & Merlot
lump, blue crab meat, drizzled with homemade Thai mayonnaise
four tender grilled lamb chops marinated in tandoori sauce, yogurt mint sauce & rice
a grilled English banger, small salad served with Branston® pickle, Irish soda bread & cheddar cheese
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
with chicken or turkey, diced tomato, blue cheese, walnuts & chopped egg on mixed baby lettuces & house dressing
cilantro dressing tossed with romaine & topped with corn, cucumber, tomato, feta cheese, asparagus & a sautéed filet of fresh Atlantic salmon
Filet of Atlantic Cod in beer batter & English chips
jumbo shrimp fried in beer batter and English chips
fresh mushrooms, white wine & chives served with fresh vegetables & steamed white rice
seared, then pan roasted, topped with compound caper butter served with fresh vegetables & mashed russet potatoes
seared, then pan roasted, topped with chopped tomatoes, capers, Chardonnay & lemon butter with fresh vegetables & mashed russet potatoes
sautéed jumbo shrimp in our homemade curry sauce served with steamed white rice & mango chutney
grilled portabella mushroom cap, pepper jack cheese, crispy onions, tomato & avocado on a sesame bun with a side house salad
fresh tomato, basil leaf & chopped garlic
fresh vegetables & mushrooms simmered in curry sauce with steamed white rice & mango chutney
grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion & sundried tomato mayonnaise, side of English Chips
USDA choice prime rib of beef, roasted, sliced thin & served on a French roll with a side of English chips & beef jus dipping sauce
two large English pork sausages, grilled & served with mashed russet potatoes, gravy & steamed fresh vegetables
served with steamed fresh vegetables, mashed russet potatoes, stuffing, country gravy & cranberry sauce
served in a Cumberland sauce of redcurrants simmered in port wine with a hint of citrus, served with fresh steamed vegetables & mashed russet potatoes
sautéed skinless diced chicken breast in our homemade curry sauce served with steamed white rice & mango chutney
rubbed with garlic, mild mustard & rosemary, rolled in breadcrumbs, served with steamed fresh vegetables & mashed russet potatoes
served with steamed fresh vegetables & mashed russet potatoes
served with steamed fresh vegetables and mashed russet potatoes
14 oz USDA choice rib-eye rubbed with rosemary & sea salt, with steamed fresh vegetables & mashed russet potatoes
choice filet mignon & mushroom duxelle, wrapped in puff pastry, baked, & topped with Périgourdine sauce served with steamed fresh vegetables & mashed russet potatoes
ground roast leg of lamb, ground filet mignon, onion, peas & carrots, simmered in beef gravy, topped with browned mashed russet potatoes & a side of English peas
diced prime filet mignon & mushrooms in rich beef gravy topped with puff pastry & a side of English peas
sautéed diced filet of beef & lamb kidneys in rich Guinness gravy topped with puff pastry & a side of English peas
diced filet mignon & oysters sautéed in rich beef gravy topped with mashed russet potatoes & a side of English peas
A refreshing and uniquely characterful international premium Lager with a malty backbone and balanced bitterness. Aka: probably the best beer in the world.
Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt, Hallertauer and Tettnang hops
Rugged and fresh, Jonagold apples are pressed, fermented, and left unfiltered, so you can experience their raw character.
Highlights lightly toasted malts and hoppy floral undertones balanced by a moderately dry finish.
Malted wheat and the choicest American barley are combined with a blend of noble hops to create this light, fruity, refreshing beer
Renowned for its golden color, distinctive creamy head, smooth body and easy drinking character, Boddingtons is a medium-bodied pale ale
American IPA featuring Simcoe and Mosaic
As blood orange stands above everyday citrus, it is not your typical citrus infused IPA. With a crisp entry and slightly sweet finish, Blood Orange IPA has fans raving.
A refreshing session beer with aromatic hops and a balanced malt profile
Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal Ale is generously hopped in the traditional manner for a long, spicy finish
Rich amber color and fruity aromas from a delicious blend of malty tastes. Toffee & malt combine with bitterness to give balanced sweetness
100% Scottish malt and finest English hops in perfect balance. Smooth, rich and nutty a classically crafted Scottish Ale.
Is made from water, barley, roast malt extract, hops, and brewer's yeast. An old and firm favourite
We will be open Christmas Eve 5-9pm & Christmas Day 1-7pm
We will be open New Years Eve 1-7pm & Closed New Years Day
The second floor of our restaurant features the balcony. Ideal for large parties, up to 40, this airy & adaptable space can function for drink receptions, buffets, sit down meals, meetings and presentations.
For a more intimate setting ask about our private dining room which comfortably seats up to 20 people. (310) 832-0363; lara@whaleandale.com.
Baby mixed lettuce, sliced mushrooms, crumbled blue cheese, chopped walnuts & our famous creamy peppercorn house dressing
Handmade English sausages wrapped in puff pastry then baked
With a side of curry mayonnaise
In butter, minced garlic, merlot & beef jus
Lightly breaded, tender calamari with spicy cocktail sauce
A half portion of our traditional English Fish & Chips
English beef barley, New England clam chowder or The Whale & Ale soup of the day
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts creamy homemade peppercorn ranch dressing
English beef barley, New England clam chowder or homemade soup of the day
side of curry mayonnaise
lightly breaded served with cocktail sauce
baked handmade English sausages wrapped in puff pastry
served with cocktail sauce
in butter, garlic, au jus Merlot
lump, blue crab meat, drizzled with homemade Thai mayonnaise
four tender grilled lamb chops marinated in tandoori sauce, yogurt mint sauce rice
a grilled English banger, small salad served with Branston® pickle, Irish soda bread cheddar cheese
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts creamy homemade peppercorn ranch dressing
with chicken or turkey, diced tomato, blue cheese, walnuts chopped egg on mixed baby lettuces house dressing
cilantro dressing tossed with romaine topped with corn, cucumber, tomato, feta cheese, asparagus a sautéed filet of fresh Atlantic salmon
Filet of Atlantic Cod in beer batter English chips
jumbo shrimp fried in beer batter and English chips
fresh mushrooms, white wine chives served with fresh vegetables steamed white rice
seared, then pan roasted, topped with compound caper butter served with fresh vegetables mashed russet potatoes
seared, then pan roasted, topped with chopped tomatoes, capers, Chardonnay lemon butter with fresh vegetables mashed russet potatoes
sautéed jumbo shrimp in our homemade curry sauce served with steamed white rice mango chutney
grilled portabella mushroom cap, pepper jack cheese, crispy onions, tomato avocado on a sesame bun with a side house salad
fresh tomato, basil leaf chopped garlic
fresh vegetables mushrooms simmered in curry sauce with steamed white rice mango chutney
grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion sundried tomato mayonnaise, side of English Chips
USDA choice prime rib of beef, roasted, sliced thin served on a French roll with a side of English chips beef jus dipping sauce
two large English pork sausages, grilled served with mashed russet potatoes, gravy steamed fresh vegetables
served with steamed fresh vegetables, mashed russet potatoes, stuffing, country gravy cranberry sauce
served in a Cumberland sauce of redcurrants simmered in port wine with a hint of citrus, served with fresh steamed vegetables mashed russet potatoes
sautéed skinless diced chicken breast in our homemade curry sauce served with steamed white rice mango chutney
rubbed with garlic, mild mustard rosemary, rolled in breadcrumbs, served with steamed fresh vegetables mashed russet potatoes
served with steamed fresh vegetables mashed russet potatoes
served with steamed fresh vegetables and mashed russet potatoes
14 oz USDA choice rib-eye rubbed with rosemary sea salt, with steamed fresh vegetables mashed russet potatoes
choice filet mignon mushroom duxelle, wrapped in puff pastry, baked, topped with Périgourdine sauce served with steamed fresh vegetables mashed russet potatoes
ground roast leg of lamb, ground filet mignon, onion, peas carrots, simmered in beef gravy, topped with browned mashed russet potatoes a side of English peas
diced prime filet mignon mushrooms in rich beef gravy topped with puff pastry a side of English peas
sautéed diced filet of beef lamb kidneys in rich Guinness gravy topped with puff pastry a side of English peas
diced filet mignon oysters sautéed in rich beef gravy topped with mashed russet potatoes a side of English peas
A refreshing and uniquely characterful international premium Lager with a malty backbone and balanced bitterness. Aka: probably the best beer in the world.
Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt, Hallertauer and Tettnang hops
Rugged and fresh, Jonagold apples are pressed, fermented, and left unfiltered, so you can experience their raw character.
Highlights lightly toasted malts and hoppy floral undertones balanced by a moderately dry finish.
Malted wheat and the choicest American barley are combined with a blend of noble hops to create this light, fruity, refreshing beer
Renowned for its golden color, distinctive creamy head, smooth body and easy drinking character, Boddingtons is a medium-bodied pale ale
American IPA featuring Simcoe and Mosaic
As blood orange stands above everyday citrus, it is not your typical citrus infused IPA. With a crisp entry and slightly sweet finish, Blood Orange IPA has fans raving.
A refreshing session beer with aromatic hops and a balanced malt profile
Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal Ale is generously hopped in the traditional manner for a long, spicy finish
Rich amber color and fruity aromas from a delicious blend of malty tastes. Toffee malt combine with bitterness to give balanced sweetness
100% Scottish malt and finest English hops in perfect balance. Smooth, rich and nutty a classically crafted Scottish Ale.
Is made from water, barley, roast malt extract, hops, and brewer's yeast. An old and firm favourite
We will be open Christmas Eve 5-9pm Christmas Day 1-7pm
We will be open New Years Eve 1-7pm Closed New Years Day
The second floor of our restaurant features the balcony. Ideal for large parties, up to 40, this airy adaptable space can function for drink receptions, buffets, sit down meals, meetings and presentations.
For a more intimate setting ask about our private dining room which comfortably seats up to 20 people. (310) 832-0363; lara@whaleandale.com.
Baby mixed lettuce, sliced mushrooms, crumbled blue cheese, chopped walnuts our famous creamy peppercorn house dressing
Handmade English sausages wrapped in puff pastry then baked
With a side of curry mayonnaise
In butter, minced garlic, merlot beef jus
Lightly breaded, tender calamari with spicy cocktail sauce
A half portion of our traditional English Fish Chips
English beef barley, New England clam chowder or The Whale Ale soup of the day
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
English beef barley, New England clam chowder or homemade soup of the day
side of curry mayonnaise
lightly breaded served with cocktail sauce
baked handmade English sausages wrapped in puff pastry
served with cocktail sauce
in butter, garlic, au jus & Merlot
lump, blue crab meat, drizzled with homemade Thai mayonnaise
four tender grilled lamb chops marinated in tandoori sauce, yogurt mint sauce & rice
a grilled English banger, small salad served with Branston® pickle, Irish soda bread & cheddar cheese
mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
with chicken or turkey, diced tomato, blue cheese, walnuts & chopped egg on mixed baby lettuces & house dressing
cilantro dressing tossed with romaine & topped with corn, cucumber, tomato, feta cheese, asparagus & a sautéed filet of fresh Atlantic salmon
Filet of Atlantic Cod in beer batter & English chips
jumbo shrimp fried in beer batter and English chips
fresh mushrooms, white wine & chives served with fresh vegetables & steamed white rice
seared, then pan roasted, topped with compound caper butter served with fresh vegetables & mashed russet potatoes
seared, then pan roasted, topped with chopped tomatoes, capers, Chardonnay & lemon butter with fresh vegetables & mashed russet potatoes
sautéed jumbo shrimp in our homemade curry sauce served with steamed white rice & mango chutney
grilled portabella mushroom cap, pepper jack cheese, crispy onions, tomato & avocado on a sesame bun with a side house salad
fresh tomato, basil leaf & chopped garlic
fresh vegetables & mushrooms simmered in curry sauce with steamed white rice & mango chutney
grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion & sundried tomato mayonnaise, side of English Chips
USDA choice prime rib of beef, roasted, sliced thin & served on a French roll with a side of English chips & beef jus dipping sauce
two large English pork sausages, grilled & served with mashed russet potatoes, gravy & steamed fresh vegetables
served with steamed fresh vegetables, mashed russet potatoes, stuffing, country gravy & cranberry sauce
served in a Cumberland sauce of redcurrants simmered in port wine with a hint of citrus, served with fresh steamed vegetables & mashed russet potatoes
sautéed skinless diced chicken breast in our homemade curry sauce served with steamed white rice & mango chutney
rubbed with garlic, mild mustard & rosemary, rolled in breadcrumbs, served with steamed fresh vegetables & mashed russet potatoes
served with steamed fresh vegetables & mashed russet potatoes
served with steamed fresh vegetables and mashed russet potatoes
14 oz USDA choice rib-eye rubbed with rosemary & sea salt, with steamed fresh vegetables & mashed russet potatoes
choice filet mignon & mushroom duxelle, wrapped in puff pastry, baked, & topped with Périgourdine sauce served with steamed fresh vegetables & mashed russet potatoes
ground roast leg of lamb, ground filet mignon, onion, peas & carrots, simmered in beef gravy, topped with browned mashed russet potatoes & a side of English peas
diced prime filet mignon & mushrooms in rich beef gravy topped with puff pastry & a side of English peas
sautéed diced filet of beef & lamb kidneys in rich Guinness gravy topped with puff pastry & a side of English peas
diced filet mignon & oysters sautéed in rich beef gravy topped with mashed russet potatoes & a side of English peas
A refreshing and uniquely characterful international premium Lager with a malty backbone and balanced bitterness. Aka: probably the best beer in the world.
Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt, Hallertauer and Tettnang hops
Rugged and fresh, Jonagold apples are pressed, fermented, and left unfiltered, so you can experience their raw character.
Highlights lightly toasted malts and hoppy floral undertones balanced by a moderately dry finish.
Malted wheat and the choicest American barley are combined with a blend of noble hops to create this light, fruity, refreshing beer
Renowned for its golden color, distinctive creamy head, smooth body and easy drinking character, Boddingtons is a medium-bodied pale ale
American IPA featuring Simcoe and Mosaic
As blood orange stands above everyday citrus, it is not your typical citrus infused IPA. With a crisp entry and slightly sweet finish, Blood Orange IPA has fans raving.
A refreshing session beer with aromatic hops and a balanced malt profile
Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal Ale is generously hopped in the traditional manner for a long, spicy finish
Rich amber color and fruity aromas from a delicious blend of malty tastes. Toffee & malt combine with bitterness to give balanced sweetness
100% Scottish malt and finest English hops in perfect balance. Smooth, rich and nutty a classically crafted Scottish Ale.
Is made from water, barley, roast malt extract, hops, and brewer's yeast. An old and firm favourite
We will be open Christmas Eve 5-9pm & Christmas Day 1-7pm
We will be open New Years Eve 1-7pm & Closed New Years Day
The second floor of our restaurant features the balcony. Ideal for large parties, up to 40, this airy & adaptable space can function for drink receptions, buffets, sit down meals, meetings and presentations.
For a more intimate setting ask about our private dining room which comfortably seats up to 20 people. (310) 832-0363; lara@whaleandale.com.
Baby mixed lettuce, sliced mushrooms, crumbled blue cheese, chopped walnuts & our famous creamy peppercorn house dressing
Handmade English sausages wrapped in puff pastry then baked
With a side of curry mayonnaise
In butter, minced garlic, merlot & beef jus
Lightly breaded, tender calamari with spicy cocktail sauce
A half portion of our traditional English Fish & Chips
English beef barley, New England clam chowder or The Whale & Ale soup of the day