오크다파스타
奥田パスタ / Okuda Pasta
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
역 근처에서 즐기는 생파스타의 명점
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You can enjoy your time at your seat even after the all-you-can-drink 2 hours is over. Cocktails are made with your favorite combination of peach, cassis, yogurt, lychee, passion fruit, Campari base, and several other types of 100% fruit juices. We also offer a wide variety of other drinks, including draft beer, red and white wine by the glass, highballs, and soft drinks.
You can change to fresh pasta for an additional ¥100
A blackboard menu featuring seasonal ingredients.
Parmigiano Reggiano
All dolce come with homemade seasonal gelato
Shandygaff, Cassis Beer, Beer Peach
(Glenlivet 12 years)
A little unusual? Our recommended cocktails, a total of 5 types.
Sweet potato shochu
Barley shochu
Includes Anfajineburu, Shirley Temple, and 4 other types
Coffee (I/H), Black Tea (I/H), Oolong Tea, Cola, Ginger Ale, White Peach Juice, etc., a total of 11 types
Wine-based, Yogurt-based, Passoa-based, Cassis-based, Dita-based, Peach-based, Vodka-based, Gin-based, Campari-based, Rum-based
Spanish - Dry
Italian dry white wine
Italy, dry
Italian - Dry
South African dry white wine
American, dry
Italian dry white wine
Israel, dry
American, dry
France, dry
France, medium-bodied
Italian medium-bodied
France, Medium Body
France, medium-bodied
Italian medium body
South Africa, Medium Body
Full-bodied Italian wine
Italian Full-bodied
Argentina Full-bodied
South Africa, full-bodied
American full-bodied
Italian full body
Full-bodied Italian wine
Italian full-bodied
Spanish, dry
Italy, dry
Argentina, dry
Italian, dry
Italian dry sparkling wine
France
France

