트라토리아 이마무라
トラットリアIMAMURA / Trattoria IMAMURA
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
바다를 바라보는 세련된 이탈리안 레스토랑
평가
일본사용자 평가3.06(1건)리뷰
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Please enjoy the Kamogawa River while waiing!
Please choose from the blackboard when you arrive. One day's lunch menu With Salad Pasta with spring cabbage, butterbur sprouts and anchovies ¥1,500 Pasta with rape blossoms and meat sauce ¥1,500 Risotto with local hamaguri clam and local Nagasa rice ¥1,600 Salad and rice included Grilled Boso Naraka pork lunch: 1,500 yen Saltimbocca with Boso Nararu pork 1,700 yen and more
All food, charcoal, stoves, tables, and cooler boxes will be provided. You can bring your own drinks. Please only separate empty cans, bottles, PET bottles, and food waste. Please leave empty-handed. Please plan your own original beach BBQ! In case of rain, you can enjoy BBQ in the restaurant on the 1st floor.
We can accommodate your budget based on the day's procurement. If you contact us in advance, we can also prepare lobster, abalone, A4 beef steak, etc. Please contact us for details.
Originally baked in a paper wrap, but at Imamura, we steam and bake it in a skillet.
A representative dish of local clams. A popular appetizer
Tender and deliciously fatty meat. A dish that makes you want to throw it in your mouth, grilled with sage and wrapped in prosciutto.
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