블랙 앤 블루
Black n Bleu Restaurant
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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Tuscan loaf baked golden brown with garlic butter, cheeses & hot spices. Served with spicy garlic oil for dipping
Our house specialty, creamy, delicious Bleu cheese fondue served with buffalo chicken skewers and garlic knots
Lobster, mascarpone, and julienne vegetables in a crispy egg roll. Served with sweet chili soy sauce for dipping
East coast oysters light dusted and fried served with tartar sauce
Lightly toasted served with marinara
Our crispy fried calamari tossed with onions and pepperoncini in a white wine and lemon sauce
Shredded roasted duck seasoned with soy, garlic, onions and ginger and topped with a sweet chili glaze
Encrusted with chili & brown sugar served with a chipotle ranch sauce
Tri colored corn chips topped w/ a blend of Shrimp, lobster, crawfish, Monterey Jack cheese, lettuce, tomatoes, jalapenos and a Cajun cream sauce
Cheese curds breaded and fried served with tomato sauce for dipping
Stuffed with hot Italian sausage, spinach, Parmesan and Boursin cheeses
Creamy blend of cheese, mayonnaise and garlic baked on a baguette
Lightly fried and served with chipotle ranch
Crab meat, cheese and spices rolled in a wonton and fried
Beer battered shrimp, fried and tossed in a creamy pepper sauce topped with peppercinis
Fresh baked and seasoned with garlic and herbs with tomato sauce
Fresh sushi grade tuna diced and tossed with sriracha, sesame, garlic and chili glaze served with wonton chips
Fresh sweet scallops seared and served on a bed of linguini tossed in brown butter
Choice of sauce served with bleu cheese and celery
Mozzarella with tomato sauce
Tomatoes, onions, blackened chicken and blue cheese
Ham, sausage, bacon, steak and pepperoni
Tomatoes, broccoli and ricotta cheese
Onions, chicken, BBQ sauce, cheddar cheese and cilantro
Sausage, ham, cheese, & mustard sauce
Stuffed with steak, onions, Mozzarella and American cheese
Stuffed with ham, Mozzarella and Ricotta cheese
Seared Tuna on a bed of mixed greens with shredded cabbage, tomatoes, snow peas, green onions topped with a cusabi ranch dressing & sesame ginger glaze
Seasoned chicken sauteed with bell peppers, onions and topped with Cheddar cheese served on a bed of mixed greens with tomatoes and Bleu cheese dressing
Mixed greens, tomatoes, Bleu cheese crumbles, celery, onions, bacon and blackened salmon topped with an avocado ranch dressing
Wedge of Iceburg lettuce topped with bleu cheese crumbles, bacon, tomatoes, red onions and dressed with ranch dressing
Chopped turkey breast, ham, tomatoes, and cheddar cheese tossed with ranch dressing
Mixed greens tossed with Cheddar, Monterey Jack cheeses and a black bean and corn salsa in a chipotle ranch dressing topped with chicken, guacamole, & sour cream
Mixed greens, sauteed portobello mushrooms, walnuts, dried cranberries, Goat cheese, and crispy onions topped with balsamic vinaigrette
Mixed greens, tomatoes, Cheddar cheese topped with crispy chicken tossed in buffalo sauce and topped with seasoned French fries and Bleu cheese dressing
Marinated grilled steak on a bed of mixed greens tossed with Parmesan peppercorn dressing with tomatoes, red peppers, and shaved red onions. Topped w/ crispy calamari
Fresh Mozzarella stuffed with shredded Mozzarella soaked in cream on top of a fresh ripe tomato topped w/ basil & balsamic reduction
With sauteed onions and bell peppers with melted Cheddar cheese on a toasted baguette
Buttery grilled texas toast with melted Swiss, Cheddar, and American cheese served with a cup of creamy tomato soup
Maryland style crab cake
Sliced turkey breast, Swiss cheese, roasted red peppers and roasted garlic aioli on grilled sourdough bread with French fries
Blackened chicken breast with Pepper jack cheese, tomato, bacon and avocado ranch dressing on grilled sourdough
Grilled and served on a potato roll with your choice of cheese, lettuce, tomato & seasoned French fries
Blackened ground chuck topped with bleu cheese crumbles on a Potato roll with lettuce and tomato
Ground chuck burger topped with lightly fried oysters, provolone cheese, lettuce, tomatoes and a creamy pepper sauce
Seasoned ground chuck topped with cheddar cheese and bacon on a Potato roll with lettuce and tomato
Black Angus sliders on soft potato rolls with melted American cheese served with french fries
Shaved beef with onions topped with Provolone cheese on a toasted baguette
Two 8 oz seasoned ground chuck burgers topped with our slow roasted short ribs, bacon, American cheese, crispy fried onions and BBQ sauce on a Potato roll
Thinly sliced slow roasted beef topped with melted Swiss cheese and served with Au Jus
Blackened Mahi topped with an Asian slaw and ginger sauce served on a potato roll
Thinly sliced slow roasted beef served on Texas toast and mashed potatoes topped w/ beef gravy
Grilled and topped with brie, caramelized onions and roasted garlic mayo on a Potato roll
Sauteed shrimp, roasted green and cherry peppers tossed with rigatoni in a white wine and tomato sauce finished with Romano cheese
Sauteed and served on a bed of linguini tossed with roasted tomatoes and basil in a garlic butter
Lobster, tomatoes and a blend of five cheeses tossed with Gobetti pasta
Sauteed shrimp, onions and peppers with Cajun spices and garlic butter tossed with linguini
Tossed in a lobster cream sauce with baby spinach and tomatoes
Creamy Bleu cheese pappardelle alfredo tossed with blacken chicken breast
Sauteed chicken breast with button mushroom in a rich marsala wine sauce tossed with linguini
Sauteed chicken breast with rich and creamy smoked Gouda cheese sauce tossed with penne pasta, sun dried tomatoes and bacon
Stuffed with cheese and tossed with sweet peas and Italian sausage in creamy tomato sauce
Linguini tossed in olive oil, garlic, basil, red hot cherry peppers & roasted red peppers tossed with sautéed chicken & shrimp. Topped with fresh Parmesan cheese
Sauteed shrimp, scallops, and lobster in a creamy seafood sauce with oven roasted tomatoes and baby spinach
Sauteed spinach, artichokes, sun-dried tomatoes, olives, & shrimp tossed in garlic butter with penne and Feta cheese
Assorted mushrooms and cheese stuffed pasta in a garlic cream sauce with tomatoes and sweet peas
Served with baked potato, asparagus, horseradish cream sauce and au jus
Served w/ Parmesan orzo & crispy fried spinach
Over roasted garlic mashed potatoes with asparagus and braised button mushrooms
Crab cake stacked on top of a lightly blackened filet mignon on a bed of Bleu cheese mashed potatoes and asparagus topped w/ Alfredo sauce
Broiled 24oz. choice steak topped with garlic butter and served w/ a baked potato & asparagus
Topped with a Coca-cola glaze served with macaroni and cheese and green beans
Maryland style lump crab cakes served with sweet potato fries & wasabi coleslaw
1/2 rack baby back ribs, 1/2 bone-in chicken, cheesy pasta Alfredo, and garlic bread
Sauteed shrimp with spinach, artichokes, sundried tomatoes, black olives, broccoli, asparagus and feta cheese tossed in garlic butter with wild rice
Wild rice, garlic snow peas topped w/ pineapple salsa
Broiled and topped with Bleu cheese crumbles and caramelized onions drizzled with balsamic reduction and served with mashed potatoes and green beans
Blackened salmon fillet served over a bed of wild rice, sugar snap peas. Topped with a sweet chili glaze
Grilled Mahi Mahi served with wild rice, snap peas and sesame ginger sauce
Tuna seared with sesame seeds and served on a bed of wild rice w/ an Asian slaw & ginger glaze
Slow cooked BBQ baby back ribs served with sweet potato fries and wasabi coleslaw
Breaded chicken breast topped with tomato sauce & Provolone cheese on a bed of linguini
Fresh pork loin pound and lightly fried in Panko bread crumbs served on a bed of green onion grilled mashed potatoes with green beans and topped with a tomato gravy
sparkling wine, apricot brandy, white cranberry juice
vanilla vodka, coffee liquor and espresso
rum, blackberries, blueberries, and fresh mint muddled with limes and lemon-lime soda
mango rum muddled with limes, fresh mint and lemon-lime soda
crown apple whiskey, lemon juice, bitters, pineapple juice and club soda
tequila, Grand Marnier, passion fruit juice, sours mix and lime juice served on the rocks
peach vodka, sparkling wine and peach puree
pomegranate vodka, triple sec, lemon-lime soda, grapefruit and cranberry juices
peach vodka, white cranberry juice, lemon juice and simple syrup
gin, lemon, agave nectar, lemon-lime soda, cucumber and rosemary
vodka, ginger beer, lime juice served in a copper mug
coconut and spiced rum, orange, pineapple and cranberry juices
citrus and pepper vodka and our house mix in an Old Bay rimmed glass
Shrimp, crawfish & sausage
Tuscan loaf baked golden brown with garlic butter, cheeses hot spices. Served with spicy garlic oil for dipping
Our house specialty, creamy, delicious Bleu cheese fondue served with buffalo chicken skewers and garlic knots
Lobster, mascarpone, and julienne vegetables in a crispy egg roll. Served with sweet chili soy sauce for dipping
East coast oysters light dusted and fried served with tartar sauce
Lightly toasted served with marinara
Our crispy fried calamari tossed with onions and pepperoncini in a white wine and lemon sauce
Shredded roasted duck seasoned with soy, garlic, onions and ginger and topped with a sweet chili glaze
Encrusted with chili brown sugar served with a chipotle ranch sauce
Tri colored corn chips topped w/ a blend of Shrimp, lobster, crawfish, Monterey Jack cheese, lettuce, tomatoes, jalapenos and a Cajun cream sauce
Cheese curds breaded and fried served with tomato sauce for dipping
Stuffed with hot Italian sausage, spinach, Parmesan and Boursin cheeses
Creamy blend of cheese, mayonnaise and garlic baked on a baguette
Lightly fried and served with chipotle ranch
Crab meat, cheese and spices rolled in a wonton and fried
Beer battered shrimp, fried and tossed in a creamy pepper sauce topped with peppercinis
Fresh baked and seasoned with garlic and herbs with tomato sauce
Fresh sushi grade tuna diced and tossed with sriracha, sesame, garlic and chili glaze served with wonton chips
Fresh sweet scallops seared and served on a bed of linguini tossed in brown butter
Choice of sauce served with bleu cheese and celery
Mozzarella with tomato sauce
Tomatoes, onions, blackened chicken and blue cheese
Ham, sausage, bacon, steak and pepperoni
Tomatoes, broccoli and ricotta cheese
Onions, chicken, BBQ sauce, cheddar cheese and cilantro
Sausage, ham, cheese, mustard sauce
Stuffed with steak, onions, Mozzarella and American cheese
Stuffed with ham, Mozzarella and Ricotta cheese
Seared Tuna on a bed of mixed greens with shredded cabbage, tomatoes, snow peas, green onions topped with a cusabi ranch dressing sesame ginger glaze
Seasoned chicken sauteed with bell peppers, onions and topped with Cheddar cheese served on a bed of mixed greens with tomatoes and Bleu cheese dressing
Mixed greens, tomatoes, Bleu cheese crumbles, celery, onions, bacon and blackened salmon topped with an avocado ranch dressing
Wedge of Iceburg lettuce topped with bleu cheese crumbles, bacon, tomatoes, red onions and dressed with ranch dressing
Chopped turkey breast, ham, tomatoes, and cheddar cheese tossed with ranch dressing
Mixed greens tossed with Cheddar, Monterey Jack cheeses and a black bean and corn salsa in a chipotle ranch dressing topped with chicken, guacamole, sour cream
Mixed greens, sauteed portobello mushrooms, walnuts, dried cranberries, Goat cheese, and crispy onions topped with balsamic vinaigrette
Mixed greens, tomatoes, Cheddar cheese topped with crispy chicken tossed in buffalo sauce and topped with seasoned French fries and Bleu cheese dressing
Marinated grilled steak on a bed of mixed greens tossed with Parmesan peppercorn dressing with tomatoes, red peppers, and shaved red onions. Topped w/ crispy calamari
Fresh Mozzarella stuffed with shredded Mozzarella soaked in cream on top of a fresh ripe tomato topped w/ basil balsamic reduction
With sauteed onions and bell peppers with melted Cheddar cheese on a toasted baguette
Buttery grilled texas toast with melted Swiss, Cheddar, and American cheese served with a cup of creamy tomato soup
Maryland style crab cake
Sliced turkey breast, Swiss cheese, roasted red peppers and roasted garlic aioli on grilled sourdough bread with French fries
Blackened chicken breast with Pepper jack cheese, tomato, bacon and avocado ranch dressing on grilled sourdough
Grilled and served on a potato roll with your choice of cheese, lettuce, tomato seasoned French fries
Blackened ground chuck topped with bleu cheese crumbles on a Potato roll with lettuce and tomato
Ground chuck burger topped with lightly fried oysters, provolone cheese, lettuce, tomatoes and a creamy pepper sauce
Seasoned ground chuck topped with cheddar cheese and bacon on a Potato roll with lettuce and tomato
Black Angus sliders on soft potato rolls with melted American cheese served with french fries
Shaved beef with onions topped with Provolone cheese on a toasted baguette
Two 8 oz seasoned ground chuck burgers topped with our slow roasted short ribs, bacon, American cheese, crispy fried onions and BBQ sauce on a Potato roll
Thinly sliced slow roasted beef topped with melted Swiss cheese and served with Au Jus
Blackened Mahi topped with an Asian slaw and ginger sauce served on a potato roll
Thinly sliced slow roasted beef served on Texas toast and mashed potatoes topped w/ beef gravy
Grilled and topped with brie, caramelized onions and roasted garlic mayo on a Potato roll
Sauteed shrimp, roasted green and cherry peppers tossed with rigatoni in a white wine and tomato sauce finished with Romano cheese
Sauteed and served on a bed of linguini tossed with roasted tomatoes and basil in a garlic butter
Lobster, tomatoes and a blend of five cheeses tossed with Gobetti pasta
Sauteed shrimp, onions and peppers with Cajun spices and garlic butter tossed with linguini
Tossed in a lobster cream sauce with baby spinach and tomatoes
Creamy Bleu cheese pappardelle alfredo tossed with blacken chicken breast
Sauteed chicken breast with button mushroom in a rich marsala wine sauce tossed with linguini
Sauteed chicken breast with rich and creamy smoked Gouda cheese sauce tossed with penne pasta, sun dried tomatoes and bacon
Stuffed with cheese and tossed with sweet peas and Italian sausage in creamy tomato sauce
Linguini tossed in olive oil, garlic, basil, red hot cherry peppers roasted red peppers tossed with sautéed chicken shrimp. Topped with fresh Parmesan cheese
Sauteed shrimp, scallops, and lobster in a creamy seafood sauce with oven roasted tomatoes and baby spinach
Sauteed spinach, artichokes, sun-dried tomatoes, olives, shrimp tossed in garlic butter with penne and Feta cheese
Assorted mushrooms and cheese stuffed pasta in a garlic cream sauce with tomatoes and sweet peas
Served with baked potato, asparagus, horseradish cream sauce and au jus
Served w/ Parmesan orzo crispy fried spinach
Over roasted garlic mashed potatoes with asparagus and braised button mushrooms
Crab cake stacked on top of a lightly blackened filet mignon on a bed of Bleu cheese mashed potatoes and asparagus topped w/ Alfredo sauce
Broiled 24oz. choice steak topped with garlic butter and served w/ a baked potato asparagus
Topped with a Coca-cola glaze served with macaroni and cheese and green beans
Maryland style lump crab cakes served with sweet potato fries wasabi coleslaw
1/2 rack baby back ribs, 1/2 bone-in chicken, cheesy pasta Alfredo, and garlic bread
Sauteed shrimp with spinach, artichokes, sundried tomatoes, black olives, broccoli, asparagus and feta cheese tossed in garlic butter with wild rice
Wild rice, garlic snow peas topped w/ pineapple salsa
Broiled and topped with Bleu cheese crumbles and caramelized onions drizzled with balsamic reduction and served with mashed potatoes and green beans
Blackened salmon fillet served over a bed of wild rice, sugar snap peas. Topped with a sweet chili glaze
Grilled Mahi Mahi served with wild rice, snap peas and sesame ginger sauce
Tuna seared with sesame seeds and served on a bed of wild rice w/ an Asian slaw ginger glaze
Slow cooked BBQ baby back ribs served with sweet potato fries and wasabi coleslaw
Breaded chicken breast topped with tomato sauce Provolone cheese on a bed of linguini
Fresh pork loin pound and lightly fried in Panko bread crumbs served on a bed of green onion grilled mashed potatoes with green beans and topped with a tomato gravy
sparkling wine, apricot brandy, white cranberry juice
vanilla vodka, coffee liquor and espresso
rum, blackberries, blueberries, and fresh mint muddled with limes and lemon-lime soda
mango rum muddled with limes, fresh mint and lemon-lime soda
crown apple whiskey, lemon juice, bitters, pineapple juice and club soda
tequila, Grand Marnier, passion fruit juice, sours mix and lime juice served on the rocks
peach vodka, sparkling wine and peach puree
pomegranate vodka, triple sec, lemon-lime soda, grapefruit and cranberry juices
peach vodka, white cranberry juice, lemon juice and simple syrup
gin, lemon, agave nectar, lemon-lime soda, cucumber and rosemary
vodka, ginger beer, lime juice served in a copper mug
coconut and spiced rum, orange, pineapple and cranberry juices
citrus and pepper vodka and our house mix in an Old Bay rimmed glass
Shrimp, crawfish sausage
Tuscan loaf baked golden brown with garlic butter, cheeses & hot spices. Served with spicy garlic oil for dipping
Our house specialty, creamy, delicious Bleu cheese fondue served with buffalo chicken skewers and garlic knots
Lobster, mascarpone, and julienne vegetables in a crispy egg roll. Served with sweet chili soy sauce for dipping
East coast oysters light dusted and fried served with tartar sauce
Lightly toasted served with marinara
Our crispy fried calamari tossed with onions and pepperoncini in a white wine and lemon sauce
Shredded roasted duck seasoned with soy, garlic, onions and ginger and topped with a sweet chili glaze
Encrusted with chili & brown sugar served with a chipotle ranch sauce
Tri colored corn chips topped w/ a blend of Shrimp, lobster, crawfish, Monterey Jack cheese, lettuce, tomatoes, jalapenos and a Cajun cream sauce
Cheese curds breaded and fried served with tomato sauce for dipping
Stuffed with hot Italian sausage, spinach, Parmesan and Boursin cheeses
Creamy blend of cheese, mayonnaise and garlic baked on a baguette
Lightly fried and served with chipotle ranch
Crab meat, cheese and spices rolled in a wonton and fried
Beer battered shrimp, fried and tossed in a creamy pepper sauce topped with peppercinis
Fresh baked and seasoned with garlic and herbs with tomato sauce
Fresh sushi grade tuna diced and tossed with sriracha, sesame, garlic and chili glaze served with wonton chips
Fresh sweet scallops seared and served on a bed of linguini tossed in brown butter
Choice of sauce served with bleu cheese and celery
Mozzarella with tomato sauce
Tomatoes, onions, blackened chicken and blue cheese
Ham, sausage, bacon, steak and pepperoni
Tomatoes, broccoli and ricotta cheese
Onions, chicken, BBQ sauce, cheddar cheese and cilantro
Sausage, ham, cheese, & mustard sauce
Stuffed with steak, onions, Mozzarella and American cheese
Stuffed with ham, Mozzarella and Ricotta cheese
Seared Tuna on a bed of mixed greens with shredded cabbage, tomatoes, snow peas, green onions topped with a cusabi ranch dressing & sesame ginger glaze
Seasoned chicken sauteed with bell peppers, onions and topped with Cheddar cheese served on a bed of mixed greens with tomatoes and Bleu cheese dressing
Mixed greens, tomatoes, Bleu cheese crumbles, celery, onions, bacon and blackened salmon topped with an avocado ranch dressing
Wedge of Iceburg lettuce topped with bleu cheese crumbles, bacon, tomatoes, red onions and dressed with ranch dressing
Chopped turkey breast, ham, tomatoes, and cheddar cheese tossed with ranch dressing
Mixed greens tossed with Cheddar, Monterey Jack cheeses and a black bean and corn salsa in a chipotle ranch dressing topped with chicken, guacamole, & sour cream
Mixed greens, sauteed portobello mushrooms, walnuts, dried cranberries, Goat cheese, and crispy onions topped with balsamic vinaigrette
Mixed greens, tomatoes, Cheddar cheese topped with crispy chicken tossed in buffalo sauce and topped with seasoned French fries and Bleu cheese dressing
Marinated grilled steak on a bed of mixed greens tossed with Parmesan peppercorn dressing with tomatoes, red peppers, and shaved red onions. Topped w/ crispy calamari
Fresh Mozzarella stuffed with shredded Mozzarella soaked in cream on top of a fresh ripe tomato topped w/ basil & balsamic reduction
With sauteed onions and bell peppers with melted Cheddar cheese on a toasted baguette
Buttery grilled texas toast with melted Swiss, Cheddar, and American cheese served with a cup of creamy tomato soup
Maryland style crab cake
Sliced turkey breast, Swiss cheese, roasted red peppers and roasted garlic aioli on grilled sourdough bread with French fries
Blackened chicken breast with Pepper jack cheese, tomato, bacon and avocado ranch dressing on grilled sourdough
Grilled and served on a potato roll with your choice of cheese, lettuce, tomato & seasoned French fries
Blackened ground chuck topped with bleu cheese crumbles on a Potato roll with lettuce and tomato
Ground chuck burger topped with lightly fried oysters, provolone cheese, lettuce, tomatoes and a creamy pepper sauce
Seasoned ground chuck topped with cheddar cheese and bacon on a Potato roll with lettuce and tomato
Black Angus sliders on soft potato rolls with melted American cheese served with french fries
Shaved beef with onions topped with Provolone cheese on a toasted baguette
Two 8 oz seasoned ground chuck burgers topped with our slow roasted short ribs, bacon, American cheese, crispy fried onions and BBQ sauce on a Potato roll
Thinly sliced slow roasted beef topped with melted Swiss cheese and served with Au Jus
Blackened Mahi topped with an Asian slaw and ginger sauce served on a potato roll
Thinly sliced slow roasted beef served on Texas toast and mashed potatoes topped w/ beef gravy
Grilled and topped with brie, caramelized onions and roasted garlic mayo on a Potato roll
Sauteed shrimp, roasted green and cherry peppers tossed with rigatoni in a white wine and tomato sauce finished with Romano cheese
Sauteed and served on a bed of linguini tossed with roasted tomatoes and basil in a garlic butter
Lobster, tomatoes and a blend of five cheeses tossed with Gobetti pasta
Sauteed shrimp, onions and peppers with Cajun spices and garlic butter tossed with linguini
Tossed in a lobster cream sauce with baby spinach and tomatoes
Creamy Bleu cheese pappardelle alfredo tossed with blacken chicken breast
Sauteed chicken breast with button mushroom in a rich marsala wine sauce tossed with linguini
Sauteed chicken breast with rich and creamy smoked Gouda cheese sauce tossed with penne pasta, sun dried tomatoes and bacon
Stuffed with cheese and tossed with sweet peas and Italian sausage in creamy tomato sauce
Linguini tossed in olive oil, garlic, basil, red hot cherry peppers & roasted red peppers tossed with sautéed chicken & shrimp. Topped with fresh Parmesan cheese
Sauteed shrimp, scallops, and lobster in a creamy seafood sauce with oven roasted tomatoes and baby spinach
Sauteed spinach, artichokes, sun-dried tomatoes, olives, & shrimp tossed in garlic butter with penne and Feta cheese
Assorted mushrooms and cheese stuffed pasta in a garlic cream sauce with tomatoes and sweet peas
Served with baked potato, asparagus, horseradish cream sauce and au jus
Served w/ Parmesan orzo & crispy fried spinach
Over roasted garlic mashed potatoes with asparagus and braised button mushrooms
Crab cake stacked on top of a lightly blackened filet mignon on a bed of Bleu cheese mashed potatoes and asparagus topped w/ Alfredo sauce
Broiled 24oz. choice steak topped with garlic butter and served w/ a baked potato & asparagus
Topped with a Coca-cola glaze served with macaroni and cheese and green beans
Maryland style lump crab cakes served with sweet potato fries & wasabi coleslaw
1/2 rack baby back ribs, 1/2 bone-in chicken, cheesy pasta Alfredo, and garlic bread
Sauteed shrimp with spinach, artichokes, sundried tomatoes, black olives, broccoli, asparagus and feta cheese tossed in garlic butter with wild rice
Wild rice, garlic snow peas topped w/ pineapple salsa
Broiled and topped with Bleu cheese crumbles and caramelized onions drizzled with balsamic reduction and served with mashed potatoes and green beans
Blackened salmon fillet served over a bed of wild rice, sugar snap peas. Topped with a sweet chili glaze
Grilled Mahi Mahi served with wild rice, snap peas and sesame ginger sauce
Tuna seared with sesame seeds and served on a bed of wild rice w/ an Asian slaw & ginger glaze
Slow cooked BBQ baby back ribs served with sweet potato fries and wasabi coleslaw
Breaded chicken breast topped with tomato sauce & Provolone cheese on a bed of linguini
Fresh pork loin pound and lightly fried in Panko bread crumbs served on a bed of green onion grilled mashed potatoes with green beans and topped with a tomato gravy
sparkling wine, apricot brandy, white cranberry juice
vanilla vodka, coffee liquor and espresso
rum, blackberries, blueberries, and fresh mint muddled with limes and lemon-lime soda
mango rum muddled with limes, fresh mint and lemon-lime soda
crown apple whiskey, lemon juice, bitters, pineapple juice and club soda
tequila, Grand Marnier, passion fruit juice, sours mix and lime juice served on the rocks
peach vodka, sparkling wine and peach puree
pomegranate vodka, triple sec, lemon-lime soda, grapefruit and cranberry juices
peach vodka, white cranberry juice, lemon juice and simple syrup
gin, lemon, agave nectar, lemon-lime soda, cucumber and rosemary
vodka, ginger beer, lime juice served in a copper mug
coconut and spiced rum, orange, pineapple and cranberry juices
citrus and pepper vodka and our house mix in an Old Bay rimmed glass
Shrimp, crawfish & sausage
