온 어 테이블

점심, 저녁~바타임에 이용하실 수 있는 좌석만 예약합니다. 식사 내용은 당일 선택하십시오. ※디너 타임, 바 타임은, 테이블 요금 요금으로 1인 500엔을 받습니다. ※개인실 이용의 경우는, 개인실 충전 1조 5,000엔을 받습니다. 희망하시는 경우에는 전화 또는 비고란에 입력을 부탁드립니다. ※2조 한정이므로, 희망에 따를 수 없는 경우가 있습니다. 【런치 평일 11:30~14:00LO/토일요일 공휴일 11:00~14:30LO】※런치 타임은 좌석의 이용은 2시간으로 하겠습니다 ※모든 세트에 전채 뷔페·빵 뷔페, 소프트 링크 뷔페 포함 ■ 미트 런치 A 평일 1,700 엔 / 토일요일 공휴일 1,900 엔 ■ 미트 런치 B 평일 1,700 엔 / 토일요일 공휴일 1,900 엔 ■ 햄버거 스테이크 런치 2,000 엔 / 토일요일 공휴일 2,20 0엔 ■파스타 런치 평일 2,000엔/토일요일 공휴일 2,200엔 ■피쉬 런치 평일 2,500엔/2,700엔 ■스테이크 런치 A 평일 2,500엔/토일요일 공휴일 2,700엔 ■스테이크 런치 B 평일 3,000엔/토, 일, 공휴일 3,200엔 ■스테이크 런치 C평일 3,500엔/3,700엔 ※옵션 디저트 3종 ■키즈 메뉴 1,200엔 일～목・공휴일 17:30～21:00LO/금・토・공휴일 전날 17:30～21:30LO】《아라카르트》・미야자키산 하자마노 키나코 돼지 수제 햄 이라카부 겨자 곁들여 900엔·NZ비프 소 힐레 2,200엔·구마모토 아카규 소 미스지 2,900엔·미야자키 연오카산 지비에 사슴 고기 200g 4,400엔・오늘의 규슈 야채 그릴 1,200엔・on A TABLE 향신료 카레 1,300 엔 · 애플 크리스프와 바닐라 아이스 900 엔 · 미야자키 리코타 치즈와 견과류의 카사타 900 엔 etc ... "코스"・온어터블 디너 코스 6,000엔(세금 포함) ・사치 디너 코스 8,000엔(세금 포함) ※다른 플랜은 사전의 예약으로 받고 있습니다. ===============[바 일～목・공휴일 20:00～21:00LO/금・토・공휴일 전날 20:00～21:30LO】・오션 비프 스테이크(100g으로부터 선택하실 수 있습니다) 2 , 200 엔 · 훈제 견과 500 엔 · 생 햄과 알도 이노 800 엔 · 오늘의 파스타 1,200 엔 etc ... ※ 기타 일품 메뉴도 있습니다. ===============<<개인실 이용 옵션>·개인실 2방(4~6명용과 4~8명용이 1방씩)・2조 한정이므로, 희망에 따를 수 없는 경우가 있습니다・이용 씬(비즈니스 회식・접대・여자회・베이비 샤워・브라 이달샤워・애니버서리・생일 etc… ※석의 리퀘스트는 받고 있지 않습니다. ※런치 타임은 좌석의 이용은 2시간으로 하겠습니다. ※디너, 바 타임은 주문의 세금 포함 가격에 서비스료 8%를 받습니다. ※디너, 바 타임은 테이블 요금 요금으로 1인 500엔을 받습니다. ※개인실 이용의 경우는, 개인실 충전 1조 5,000엔을 받습니다. 2조 한정이므로, 희망에 따를 수 없는 경우가 있습니다. ※인원수 변경은 전날까지 받고 있습니다. ※당일 예약의 취소는 취소 수수료를 받습니다.

제철 식재료를 다이나믹한 숯불 그릴에서 맛볼 수 있는 런치 메뉴가 준비되어 있습니다. 인기 메뉴인 소 힘줄 카레와 샐러드, 빵, 소프트 드링크 등을 뷔페 스타일로 즐기실 수 있습니다. 당일 선택하신 메인 메뉴에 따라 요금이 변동될 수 있습니다. 사전 주문도 가능합니다. 요청란에 알려주시기 바랍니다. 개인실 이용 시, 개인실 요금 5,000엔이 추가되며, 2팀 한정이므로 희망에 따라서는 예약이 불가능할 수 있습니다. <11월 메뉴>※모든 세트에 샐러드, 빵, 소힘줄 카레, 소프트 드링크 뷔페 포함■미트 런치 A 1,700엔 이토시마 허브로 마리네이드한 닭고기 숯불구이■미트 런치 B 1,700엔 미야자키현산 콩나물 돼지 숯불구이■햄버그 스테이크 런치 2. 000엔 와규 100% 햄버그 스테이크 ※소스는 3가지 중에서 선택 가능■파스타 런치 2,000엔 규슈 야채와 소고기 스지라구 토마토 파스타■피쉬 런치 2,500엔 까사고 포와레 순무 쿠리■스테이크 런치 A 2,500엔 프라임 비프(소고기 사가리)의 숯불구이 그릴 매쉬포테이토 곁들여 ■ 스테이크 런치 B 미야자키 노베오카산 마쓰다야 지비에 사슴고기(등심)■ 스테이크 런치 C 3,500엔 두껍게 썬 소 안심 숯불구이(롱그레인) 【옵션 디저트】・오늘의 아이스크림 +300엔・야메호지차의 쉬폰과 배 소르베 +450엔・... 우드 더 애플~나무를 형상화한 사과 파이 +600엔【세트 뷔페 내용】・신선한 큐슈 야채 샐러드 뷔페・온타불 특제 소고기 스지라구 카레・배아 롤, 호밀빵, 포카치아 ※메뉴는 매입에 따라 변경될 수 있습니다. 음료 뷔페】・빙온 숙성 핫 커피・핫 티・아이스 커피・아이스 티・수제 레모네이드 디톡스 워터 2종・우롱차・무알콜 칵테일(망고 모히토・백도 사워・아세로라 사워・수제 상그리아 화이트・수제 상그리아 레드) ＜개인실 이용 옵션＞. 개인실 이용 옵션＞・개인실 2실(4~6인용과 4~8인용이 각각 1실씩)・2팀 한정이므로 희망에 따라 이용이 불가할 수 있습니다・이용 장면(비즈니스 회식, 접대, 여자 모임, 베이비샤워, 브라이덜 샤워, 기념일, 생일 등...) )・개인실 요금 1쌍당 5,000엔이 추가됩니다.

We offer a lunch menu featuring seasonal ingredients on a dynamic charcoal grill. Enjoy a buffet of appetizers, breads, and soft drinks, including our popular beef curry. Prices vary depending on the main dish you choose on the day. You can also order in advance. Please let us know in the "Request" column. Private rooms are limited to 2 couples, so please note that we may not be able to meet your request.

The popular "Meat x Afternoon Tea" at On Attable, a meat specialty restaurant, has been upgraded. We offer desserts with a different theme for each season, as well as a solid selection of meats. This plan is a must for those who want to eat both meat and dessert. Please enjoy free-flowing about 20 kinds of drinks including TEARTH tea, which means "blessing of the earth. Free-flowing sparkling wine, white wine, and red wine will be added for those who enter after 2:00 p.m. only.

We have prepared a special lunch plan that includes all-you-can-drink alcoholic beverages for advance reservations only. You can enjoy all-you-can-drink beer and highballs with our popular lunch course. Please use this plan for various occasions such as gatherings with friends and family, year-end parties, New Year's parties, and reunion parties. You can also order in advance. Please let us know in the "Request" column. Private rooms are limited to 2 couples, so please note that we may not be able to meet your request.

This course includes a double main course of fish and meat, a Kyushu salad buffet, bread, beef curry, and a soft drink buffet. The chef visits the growers directly and carefully selects the Kyushu vegetables to be served at the salad buffet. The main meat dish is prime beef sagari, which is soft and has just the right amount of sweetness and richness of fat. If you wish, you can also choose to dine on grilled venison from Matsudaya, a Kyushu gibier restaurant, which is popular during dinner time. Please use our restaurant for various occasions such as business lunches, dinners, and gatherings with friends. Private rooms are limited to two couples, so please note that we may not be able to meet your request.

We have prepared a course recommended by the chef using seasonal Kyushu ingredients, with a toast and dessert with a message for your celebration. Please take your time to enjoy lunch with your loved ones on birthdays, anniversaries, and other special occasions. Please let us know the main dish of your choice for each person and the message you would like to send in the "Request" column. Please note that the private room charge is 5,000 yen per couple and is limited to 2 couples.

On a Table" is a New American restaurant that combines char-grilled meats and Kyushu ingredients. The chef has prepared a course that allows you to taste the season's delights, including his signature charbroiled dishes. The restaurant is ideal for any occasion, including dinner with loved ones, business dinners, and dinner parties with friends.

On a Table" is a New American restaurant that combines char-grilled meat and Kyushu ingredients. The chef's special seasonal course includes a comparison of two types of meats, and a 2-hour all-you-can-drink course with a bottle of sparkling wine. We have prepared a 2-hour all-you-can-drink course. This course is suitable for any occasion, such as a dinner with your loved ones, a business dinner, or a dinner party with your friends.

This plan allows you to enjoy a lunch course that includes everything from appetizers to dessert in a completely private room. This plan can be used for private dining, business entertainment, dinners, celebrations, and various other occasions.

The popular "Meat Cuisine x Afternoon Tea" at On Attable, a meat specialty restaurant, is now available at dinner time. I want to eat meat, but I also want dessert! But I also want dessert! This plan is a must-see for those who want to eat meat, but also dessert. Sparkling wine, cocktails, and TEARTH tea (meaning "blessing of the earth") are also available for free. Please use this plan for casual gatherings and women's parties. Plan available only from Sunday to Thursday (excluding the day before a national holiday)

Two of On Table’s most popular shaved ice flavors, made with carefully selected ingredients from Kyushu, are back this year. Enjoy a luxurious taste that blends the best of Japanese and Western flavors, prepared in a way that only a restaurant can. From early summer through the height of summer, we’ll bring you a refreshing treat a little ahead of the season.

We’ve prepared a beer dining plan perfect for summer parties, cool-weather gatherings, and girls’ nights out—featuring a set menu of 10 dishes, including charcoal-grilled Miyazaki Kinako Pork and another type of meat, pasta, seasonal appetizers, and salads, along with a 2-hour all-you-can-drink selection of a wide variety of beverages, such as cold beer and wine. Please relax and enjoy a luxurious experience in our spacious, open-concept space with its soaring ceilings.

We’ve prepared a beer dining plan perfect for summer get-togethers, cool-off parties, and girls’ nights out—featuring a set menu of 11 dishes, including charcoal-grilled meats (such as Ocean Beef and Miyazaki Kinako Pork), pasta, seasonal appetizers, and salads, paired with a 2-hour all-you-can-drink selection of a wide variety of beverages, including cold beer and wine. Please relax and enjoy a luxurious experience in our spacious, open-concept dining area with its soaring ceilings.

This reservation is for bar counter seating only and is available between 8:00 PM and 11:00 PM. Enjoy your meal while taking in the lights of Nakasu, along with wines and beers from around the world, an extensive selection of whiskeys, and our original cocktails. Please order your meal on the day of your visit. *A table charge of 500 yen per person will be applied.

We’ve prepared a beer dining plan perfect for summer get-togethers, cool-weather parties, and girls’ nights out. The set includes a total of six dishes—such as charcoal-grilled chicken, pasta, salads, and desserts—along with a two-hour all-you-can-drink selection featuring a wide variety of beverages, including cold beer and wine. Please relax and enjoy a luxurious experience in our spacious, open-concept dining area with its soaring ceilings.

Our Anniversary Plan is perfect for celebrating special occasions and birthdays. We’ve put together a special course featuring on A TABLE’s recommended dishes, showcasing the flavors of Kyushu ingredients and the rich umami of our meats, paired with a dessert that can be personalized with a message of your choice. Please enjoy a memorable time with your loved ones. *If you’re making a reservation online, please enter the message you’d like on the dessert in the remarks section. *A private room charge of 5,000 yen per party applies. As we have only two private rooms available, we may not be able to accommodate all requests.