헤키쿠 쇼쿠도 아오조라

One bite... 330 yen

(W)...3,520 yen (S)...1,870 yen

(W)...1,760 yen (S)...880 yen

(W)... 1,320 yen (S)... 660 yen

Adzumarikishi (Tochigi) Refreshing and Delicious

Shichihon Yari (Shiga) Rich Dry

Michisakari (Gifu) Refreshing Dry

Kuro Matsu Haku Sen (Gifu) Rich Sweet

Fukushima Rich Dry

Nabeshima (Saga) Rich and Delicious

Denshu (Aomori) Refreshing and Delicious

Aramasa (Akita) one and only

Ji Kon (Mie) Rich and Delicious

Kokuryu (Fukui) Refreshing Dry

(Fukui) Delicious mouthful - one cup... 880 yen - two cups... 1,760 yen

(Gifu) Dry taste - One cup... 880 yen - Two cups... 1,760 yen

360ml (Niigata)

(Yakiimo Shochu)

(Red/White) from 880 yen

From 4,400 yen per bottle

Producer: Damijan. Grape variety: Malvasia Istriana. This wine is made from grapes that have matured to the point of noble rot in the eastern Italian region of Friuli. It has hints of apricot and yellow peach with a subtle vanilla aroma. Enjoy a dry style with robust acidity, complexity, and depth of flavor. Bottle.

Producer: Shufman Grape Variety: A wine made using the ancient winemaking method of Lukatsiteli Qvevri, which is registered as a UNESCO Intangible Cultural Heritage, produced in Georgia. Aromas of persimmon and loquat. Fruity with rich fruitiness and higher acidity. A dry style with a noticeable phenolic character. Glass... 880 yen Bottle... 5,500 yen

Producer: Bodegas Frontonio Grape Variety: Garnacha A wine crafted by a Master of Wine from a garage winery located in Aragon, in the northeastern part of Spain, which is one of the next-generation focus areas. Fresh raspberry and violet petal aromas, with smoky notes from oak barrels. A medium-bodied style with a firm high acidity and minerality, leaving a fine and soft tannin finish. Glass... 880 yen Bottle... 5,500 yen

Producer: Bibnica Chaykov, Grape Variety: Frankovka Modra (Blaufränkisch). A wine produced by a winery based in the village of Chaykov at the foot of the Sitno volcano in southwestern Slovakia, made without added preservatives. Aromas of ripe black plum, fig, and licorice. A concentrated fruitiness with rich tannins, yet the finish feels light in a medium-bodied style. Bottle.

Producer: Sato Wines Grape Variety: Pinot Noir This is a wine made by a Japanese winery in New Zealand's Central Otago, known for its exceptional Pinot Noir. Aromas of fruits like strawberries and raspberries, along with violet flowers. The flavor features red berry fruitiness and a smooth texture. A style with fresh acidity, a wet stone-like minerality, and soft tannins in a medium body. Bottle

Producer: Joseph Chromie Grape Varieties: Pinot Noir 67%, Chardonnay 33% In Tasmania, the southernmost wine region of Australia, this sparkling wine is produced by the father of the wine industry. Aromas of fresh green apple, citrus, and lightly toasted biscuits. Enjoy a rich effervescence, fresh acidity, concentrated fruitiness, and a crisp finish in this dry style. Bottle

Producer: Richard Churlan Grape Varieties: Pinot Noir 50%, Chardonnay 50% A historic producer that has been engaged in in-house brewing since 1919, creating Champagne from grapes. Aromas of apricot and white peach with hints of brioche. A creamy mouthfeel due to abundant bubbles, offering a dry style with juicy fruit flavors accompanied by nuances of honey.

Producer: Val di Bella Grape Variety: Catarratto 80%, Catarratto Extra Lucido 20% Sicily, a region in Italy, is attracting attention as a treasure trove of indigenous grape varieties. This wine is primarily made from the representative indigenous variety, Catarratto. It has aromas of pear, grapefruit, and jasmine flowers. It features a rich and impressive fruitiness, with beautiful acidity and minerality accompanying a dry style. Glass... 880 yen Bottle... 5,500 yen

Producer: Chateau de Bel. Grape variety: Chardonnay. This wine comes from Domaine, which has a history of 400 years, based in the village of Bel located southeast of Chablis. It has aromas of apple and white peach compote, with plenty of ripe fruit flavor and a full-bodied style, while the higher acidity tightens the overall profile, making it a dry style.

Producer: Sandy Grape Variety: Chardonnay. This wine is crafted by Mr. Raja Par and Mr. Sashi Moorman, who lead the renowned winery 'Domaine de la Cote' in Santa Rita Hills, California. It features notes of green apple and yellow peach, with hints of flint and pleasant oak aromas. The concentrated fruit flavors are balanced by a tense acidity and a firm mineral character, creating a dry style.

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