미트스키 신다이쿠마치판스퀘어점

Made with rare fillet cuts from Nagasaki Wagyu “Dejima Barairo.” Its appeal lies in its fine-grained texture, tender mouthfeel, and refined umami that unfolds with every bite. Grilled on a sizzling hot iron griddle, this dish allows you to fully savor the meat’s natural flavor. This luxurious set includes rice, soup, salad, and a drink.

This is a sirloin steak from “Dejima Barairo,” Nagasaki Prefecture’s renowned brand of Wagyu beef. It is characterized by a melt-in-your-mouth texture created by its fine marbling, the refined sweetness of its fat, and the rich umami of the meat. We carefully grill each steak to order to ensure it is served at its very best.

A luxurious dish featuring kalbi made from “Dejima Barairo,” Nagasaki Prefecture’s renowned brand of Wagyu beef, grilled to a fragrant crisp. Enjoy the tender texture, the refined sweetness of the fat, and the rich umami flavor that fills your mouth.

A sirloin or top round steak from “Dejima Barairo,” Nagasaki Prefecture’s renowned brand of Wagyu beef. Enjoy the perfect balance of the rich umami unique to lean cuts and the refined sweetness of Wagyu’s marbling. With a tender texture, the flavor is light yet deeply satisfying. We carefully grill each steak to order to ensure it’s served at its very best.

Slices of Nagasaki Wagyu “Dejima Barairo” beef and vegetables are cooked to perfection on a sizzling hot iron griddle. This deeply satisfying dish lets you savor the rich umami of the Wagyu alongside the natural sweetness of the vegetables.

A luxurious Turkish rice dish featuring Nagasaki Wagyu “Dejima Barairo”—rich in umami—as the star. Enjoy juicy meat, spaghetti, salad, and garlic rice all on one plate. Plus, this great-value set includes your choice of a yogurt lassi or acai lassi.

A steak Turkish rice dish bursting with umami, made with Nagasaki Wagyu “Dejima Barairo” sirloin or chuck. This hearty dish lets you fully savor the unique flavor of lean beef. For the included drink, you can choose your favorite from either a yogurt lassi or an acai lassi.

This luxurious Turkish rice dish features a perfectly grilled Nagasaki Wagyu “Dejima Barairo” kalbi steak as the star of the show. Enjoy the rich, savory flavor of the meat that unfolds with every bite, along with this hearty, one-plate meal. For your drink, choose your favorite from the yogurt lassi or acai lassi.