오반자이야 오바한

Full of nostalgia! A platter of red wieners and Marushin hamburgers topped with a soft-boiled egg.

Simple but super delicious!

Rare grilled chicken liver, chicken breast yukhoe, chicken thigh tataki

From 380 yen

We offer seasonal ingredients in today's recommended menu.

※We will charge the difference for drinks over 550 yen

Includes shredded beef tail

Includes shredded beef tail

Includes shredded beef tail

(Delicious spicy miso / Japanese style fish stock) *Uses domestic beef offal

Milky white salt soup with a moderate chewiness and using flavorful Akadori chicken

Enjoy tofu and vegetables with our delicious ponzu sauce! *Using Tajimaya's zarudofu

Only if there is enough broth remaining

With Moromi Mayo

~Using 'Ousama no Abokado'~

Perfect with Sake!

The broth is delicious!

Finished with thinly sliced octopus, sauce & mayo

~ Maple & Pepper Sauce ~

Assorted red wieners and Marushin hamburgers topped with a soft-boiled egg

~with a runny fried egg~

~Special Sauce by Grandma~

(Salt / Butter Soy Sauce / Curry Mayo)

(BBQ & Cheese Sauce / Salsa Mayo Sauce)

(With Egg / Mentaiko Mayo)

(Plum / Salmon / Kelp)

Place chanja on rice and wrap it with Korean seaweed to enjoy

Uses 1.5 servings of thick noodles

The sharp spiciness of black pepper pairs well with alcohol!

(Black Honey Kinako / Chocolate / Caramel / Blueberry)

(Espresso/Tea)