아페로&파티스리 아코야
Apero&Patisserie acoya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
최신 정보
자연과 조화를 이루는 매력적인 프렌치 레스토랑
평가
리뷰
메뉴
Japanese meal set using plenty of ingredients from Fukui Prefecture *Reservation Only
A lunch set that allows you to experience the local flavors of Fukui, based on French cuisine and rice cooked in an earthen pot from Fukui. Please enjoy the rich aroma and taste of freshly cooked rice to the fullest. *Please note that the number of servings available per day is limited, so advance reservations are recommended.
We will prepare dishes using ingredients from Fukui Prefecture, ranging from homestyle French cuisine to pasta. Starting from 600 yen.
The new brand from Kuroryu Sake Brewery, the ESHIKOTO Eternal series offers a range of sake from junmai to junmai daiginjo, as well as plum wine, all to be enjoyed in a glass.
A standard product of Kuroryu Sake Brewery, you can enjoy premium classes such as Daiginjo and Shizuku, as well as Junmai Daiginjo, Ishidaya, and Nizaemon in a glass. *The premium series will be available for sale depending on the sales period and procurement status.
We will prepare three types of Kokuryu sake, including seasonal sake, each in 60cc. By conducting a comparative tasting, you can experience the depth of Japanese sake even more.
You can enjoy it as a beer cocktail with the rich flavor of red shiso by mixing it with the Kida Chiso Cider made from the traditional ingredient red shiso from Fukui City.
A local cider with a 100-year history in the Kida area of Fukui City, featuring the vibrant red color of red shiso and the aroma of shiso, with a hint of sweetness.
