테판 비스트로 코미치
鉄板ビストロ comichi / Teppanyaki Bistro comichi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
지역 식재료를 활용한 철판 비스트로
평가
일본사용자 평가3.13(1건)리뷰
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Available from 4 persons. A course featuring Komichi's popular menus! If you are a first-timer and have any doubts, try the Standard Course first! A free 30-minute extension is included for a party of 10 or more! All-you-can-drink includes Sapporo Draft Beer, Barrel of Sparkling, Barrel of Dewars Highballs, Barrel of Sour, Cocktails, Wine, Shochu, Non-alcoholic Cocktails and Soft Drinks. Please make a reservation at least one day in advance.
This course is a collection of Komichi's popular menus! If you are a first time customer, please try the standard course first! A free 30-minute extension is included for groups of 10 or more people! All-you-can-drink includes Sapporo Draft Beer, Barrel of Sparkling, Barrel of Dewars Highballs, Barrel of Sour, Cocktails, Wine, Shochu, Non-alcoholic Cocktails and Soft Drinks.
A course for meat lovers of meat lovers, featuring Komichi's popular meat dishes! If you want to eat meat, this is the course for you! If you want to eat meat, this is the course for you! A 30-minute extension is free for a party of 10 or more people! All-you-can-drink includes Sapporo draft beer, kegged sparkling, kegged Dewars highball, kegged sour, cocktails, wine, shochu, non-alcoholic cocktails and soft drinks.
This course is suitable for banquets where you can enjoy comichi's popular menu and a hearty one-pound steak. All-you-can-drink special for large groups! 30 minutes of all-you-can-drink is extended for more than 10 people! 30 minutes extension is free for a party of 10 or more people! All-you-can-drink includes Sapporo Draft Beer, Barrel of Sparkling, Barrel of Dewars Highball, Barrel of Sour, Cocktails, Wine, Shochu, Non-alcoholic Cocktails, Soft Drinks.
This is the best course for the after-party with a collection of Komichi's popular menus centered on snacks! A free 30-minute extension is included for parties of 10 or more people! All-you-can-drink includes Sapporo draft beer, kegs of sparkling, kegs of Dewars highballs, kegs of sours, cocktails, wine, shochu, non-alcoholic cocktails and soft drinks. Please make a reservation at least one day in advance.
Pint... 748 yen Mini draft... 495 yen
Medium bottle
Mango Beer, Pine Beer, Shandy Gaff, Red Eye, Campari Beer
Cocktails are also available. - Kir Royale - Princess - Mimosa - Bellini Cocktail… 715 yen
Lemon, Lime, Green Tea High, Black Tea High, Oolong High, Mango, Pineapple each starting from 528 yen
Zansou Hourai Junmai [Kanagawa] 1 go…825 yen
Iichiko, Kurokirishima, Sato no Akebono, Zampa
Dewar's on the rocks, with water... 450 yen, with soda or cola... 605 yen
Red, White, Sparkling Wine
Gin, Vodka, Cassis, Malibu, Peach
Glass...450 yen to 600 yen Bottle...2,500 yen to 3,500 yen
Glass...450 yen to 600 yen Bottle...2,500 yen to 3,500 yen
Lime Ginger, Lime Tonic, Peach Coke, Shirley Temple, Miss Fuzzy Navel
280 yen to 430 yen
Tea leaves said to be the basis of black tea, with moderate astringency and an elegant, fragrant aroma reminiscent of amber candy.
Essences extracted from natural ingredients are infused into fresh tea leaves selected to match the flavor.
The prices listed are all excluding tax.
With just the right amount of marbling, it offers the unique flavor and juiciness of Wagyu! (Depending on availability, it may be other types of Wagyu.) M size serves 2 to 4 people ¥2,398 L size serves 3 to 5 people ¥3,498
Low in fat, healthy, and full of flavor, it leaves you craving for more! Best enjoyed with red wine! M size serves 2-4 people ¥1,738 L size serves 3-5 people ¥2,618
Thick slices of beef tongue quickly grilled on an iron plate, M size for 2 to 4 people ¥1,628, L size for 3 to 5 people ¥2,398
If you're unsure, this is it! A super value popular meat assortment!! Popular meat trio (Akaushi Wagyu Teppan Grill, Aged Harami Steak, Thick Cut Tongue Steak)
Marinated for a day with several types of herbs and garlic, then roasted in a low-temperature oven for 6 hours to remove excess fat. Sliced thick and sautéed on a hot plate for a fragrant finish. Please try the porchetta that brings out the deliciousness of Shonan pork!
Young chicken cooked at low temperature to be moist and tender, quickly steamed on a hot plate. The homemade chili oil sauce is delicious♪
Slowly roasted on a hot plate over time, resulting in a moist and juicy texture, perfectly paired with a slightly sweet orange sauce.
Juicy Shonan pork grilled to perfection and served hot on a sizzling plate with a refreshing balsamic sauce.
Tender beef cheek braised in a rich red wine sauce. Served with mashed potatoes.
Luxuriously topped garlic rice with homemade sauce cooked rice and steak!
A salad made with local soybean tofu from the delicious tofu shop 'Tochigiya' in Zushi, featuring the rich sweetness and deep flavor of Tsukui's traditional soybean variety, along with grilled local vegetables. A collaboration salad between Tochigiya and Komichi!
Salad made with freshly sliced Parma ham, local vegetables, and seasonal fruits
Crunchy gizzard and plenty of coriander! A salad for coriander lovers that will become addictive.
A slightly warm original potato salad finished on a hot plate. The gooey cheese is excellent.
Directly delivered from a fish shop in Akiya (Uosada Suisan)! Fresh fish from Sagami Bay served with a yuzu-flavored sauce made with plenty of fresh tomatoes!
Octopus and avocado from the famous Sazima region in a creamy basil sauce. Topped with plenty of grated cheese!
Potatoes that are very popular as a snack with anchovy garlic butter.
Simple crispy fritters coated with coarsely ground dual semolina flour, served with a squeeze of lemon!
This is a crispy fried squid that is also delicious as a snack.
Local squid, shrimp, oysters, and more, please ask the staff for details.
Healthy red meat from the inner thigh is slow-cooked to make roast beef, then thinly sliced with a slicer, served as beef carpaccio with Parmesan cheese and balsamic sauce.
An assortment of the day's recommended appetizers.
Perfectly smooth and rich homemade pâté, generously spread on the bread, pairs wonderfully with wine.
Homemade pâté made with plenty of Shonan pork, perfect as a wine snack! Highly recommended!
We serve it freshly sliced with a special slicer for each order. Perfect as an appetizer!
Made primarily with local vegetables. Easy to eat with a mild sourness and spices, perfect as a side dish. For an additional 300 yen, you can add seasonal fruit toppings.
Marinated with several types of herbs based on garlic oil.
Shonan pork is raised in a quiet place surrounded by nature. By adding sweet potatoes and seaweed to their feed, the pork has a sweet fat without any odor and a very tender texture. Komichi's tonpeiyaki is simply made with this delicious Shonan pork. Single... 638 yen Double... 968 yen (double egg, double meat!)
A luxurious okonomiyaki made with Shonan pork and eggs, grilled on a hot plate, plus rich, gooey cheese. Single... 858 yen Double... 1,188 yen (double eggs, meat, and cheese!)
Soft shell shrimp marinated in homemade sauce, grilled on a hot plate and tossed in garlic butter. The shrimp, which can be eaten whole with the shell, is delicious!
An omelette with slowly sautéed mushroom mince that concentrates the flavor, topped with gooey cheese.
Steamed and grilled with several types of herbs, served with a squeeze of lemon!
Tomato sauce, mozzarella, basil
Tomato sauce, cheese, garlic, anchovy, shirasu, green onion
Tomato sauce, cheese, spicy salami
Cheese, Garlic, Anchovy, Shirasu, Green Onion
Cheese, Garlic, Chili Pepper, Three Types of Mushrooms
mixed cheese, ricotta cheese, gorgonzola cheese, grana cheese
Enjoy a rich pudding made with premium eggs 'Phoenix Eggs' and break the crispy caramel!
French toast made with French bread soaked in plenty of phoenix egg liquid, grilled to fluffy perfection on a teppan, topped with cold vanilla ice cream.
Warm and gooey fondant chocolate with cold vanilla ice cream♪
This is an ice cake made with cream that has been thoroughly whipped with phoenix eggs and fragrant walnuts.
Espresso from Five Beans in Hayama
The prices listed are all inclusive of tax.
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