아라베스크

This is a refreshing salad representative of Syria, made by finely chopping parsley, tomatoes, onions, and bulgur, and seasoned with lemon and olive oil. Enjoy the light flavor that evokes the essence of the Middle East.

This is a flavorful salad centered around olives, combined with tomatoes and fresh vegetables, finished with olive oil and lemon. The deep richness of the olives and refreshing acidity spread throughout.

This is a salad made with fresh vegetables such as tomatoes, cucumbers, and lettuce, finished lightly with olive oil and lemon. Enjoy the natural sweetness and refreshing flavor of the fresh vegetables.

This is a light salad made with finely shredded cabbage and a mix of vegetables, finished with a refreshing dressing. Its crunchy texture and refreshing flavor are its charm.

This is a soup that is beloved in the Middle East, made by slowly simmering lentils and finishing with a gentle flavor using onions and spices. Enjoy the warming, gentle, and deep taste.

This is a representative Middle Eastern appetizer made by blending chickpeas into a paste, finished with tahini (sesame paste) and olive oil for a smooth texture. It is garnished with cumin powder. The creamy texture and aroma of cumin make it an appetizing dish.

A traditional Middle Eastern appetizer made by pureeing roasted eggplant and flavoring it with tahini (sesame paste), yogurt, garlic, lemon, and olive oil. It offers a delightful smoky eggplant flavor with a rich and creamy taste.

This is a popular Middle Eastern dish topped with chicken shawarma, which is seasoned with spices and grilled, served over a smooth paste made from hummus (a creamy spread made from chickpeas and tahini). Shawarma is a traditional Middle Eastern dish made by grilling marinated meat and slicing it thinly. Enjoy the combination of smooth hummus and fragrant shawarma.

These are refreshing pickles made by soaking cucumbers in salt, vinegar, and spices, popular in the Middle East. They pair well with meat dishes like shawarma and kebabs, enhancing the flavors of the meal.

A round, flat bread widely eaten in the Middle East, characterized by its hollow center. It is a staple bread enjoyed with Middle Eastern dishes such as hummus and mutabbal.

This is a popular Middle Eastern dish made by grinding soaked chickpeas, adding herbs and spices, shaping them into round balls, and frying them until crispy. It is typically enjoyed with tahini (sesame paste) sauce and can also be served in pita bread with vegetables.

This is a Middle Eastern dish made by filling ground meat, onions, and spices, then wrapping it in bulgur (cracked wheat) and frying it. The outside is crispy and fragrant, while the inside is juicy and flavorful.

A popular Middle Eastern dish made with spiced grilled chicken, combined with cucumber pickles and garlic sauce, wrapped in a tortilla. This dish features the savory flavor of the grilled chicken and garlic sauce, perfectly balanced with the refreshing acidity of the pickles.

[Ingredients] Wheat flour, pistachio, sugar, syrup, ghee, vegetable oil, salt

[Ingredients] Wheat flour, cashew nuts, sugar, syrup, ghee, vegetable oil, salt

[Ingredients] Wheat flour, walnuts, sugar, syrup, ghee, vegetable oil, salt

[Ingredients] Wheat flour, coconut, sugar, syrup, egg, semolina, vegetable oil, butter, sesame paste, baking powder, vanilla, milk, yogurt

[Ingredients] Wheat flour, sugar, syrup, ghee, salt, milk, semolina flour, starch, orange flower water

[Ingredients] Semolina flour, mozzarella cheese, sugar, syrup, milk, starch, orange flower water

Shish Tawoek

Shawarma

Kebab Sand

Kebab Wrap

Falafel Sand

Falafel Wrap

Kebab Rice

Beef Kebab Wrap

Pistachio Baklava

Walnut Baklava

Cashew Nuts Baklava

Basbousa

Shuaybiyat

Halawet El Jibn