파티스리 르 그랑디

Combining the sharp acidity of passion fruit with chocolate

Water manju with a chewy texture, filled with vanilla mousse cake made by a cake shop. Please try the water manju made by the cake shop once. Limited to the summer season!!

We combined rich Earl Grey tea, carefully extracted with milk, with banana.

Summer new release!! Mango and coconut mousse

Chocolata, a recommended product from patisserie Le grandit. It is divided into 6 layers, and the special feature is that you can enjoy various textures with just one chocolata. Please try it once when you visit our store.

Surrounded by rich chocolate mousse. Inside, a creamy brulee that melts in your mouth.

1 piece for 300 yen, 4 pieces with box for 1200 yen

A perfect combination of caramel mousse and coffee in a dough kneaded with chocolate.

A refreshing acidic rare cheese with excellent harmony of raspberry sauce, vanilla, and cookie dough.

Assorted baked goods set for 1100 yen, assorted baked goods set for 2200 yen, assorted baked goods set for 3000 yen

・Strawberry Tart 5-inch 3500 yen・Whipped Cream, Chocolate 4-inch 2700 yen 5-inch 3000 yen 6-inch 3500 yen