우마이몬야
うまいもんや / Umaimonya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
관서풍 요리를 즐길 수 있는 아늑한 일본식 이자카야
추천 포인트
평가
일본사용자 평가3.32(1건)리뷰
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This is our 7th anniversary course, in which everything is homemade. The main dish is a hamburger steak made without bread crumbs or onions to enjoy the true flavor of the meat.
Reservations required due to popularity. Limited to 5 groups per day from Monday to Thursday. (Please make a reservation with a minimum of 2 persons.)
This dish is seasoned only with bonito and kelp dashi, without using any sugar. The dashi oozes out gently from the inside.
Enjoy the fluffy texture of yam and the crunchy texture of cabbage. The special sauce is the key to the taste. *Takeout is also available.
Takeout available.
At Umaimonya, you can enjoy a variety of menus including our proud okonomiyaki course. Highly recommended for various parties.
This is our 7th anniversary course, in which everything is homemade. The main dish is a hamburger steak made without bread crumbs or onions to enjoy the true flavor of the meat.
Reservations required due to popularity. Limited to 5 groups per day from Monday to Thursday. (Please make a reservation with a minimum of 2 persons.)
A dish seasoned only with bonito and kelp dashi, without using any sugar. The dashi oozes out gently from the inside.
Enjoy the fluffy texture of yam and the crunchy texture of cabbage. The special sauce is the key to the taste. *Takeaway is also available.
Takeout available.
A course where you can enjoy various menus including the proud okonomiyaki of Umaimonya. Recommended for various banquets.
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