시즈오카 다이닝바 제이인안
静岡ダイニングバー j-inAn / Shizuoka Dining Bar j-inAn
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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This carefully selected course consists of Shizuoka gourmet foods. Please enjoy plenty of local rice.
Oolong, Jasmine, JJ, Unsweetened Black Tea, Barley Tea
Lemon, Grapefruit, Shikuwasa, Yuzu, Green Apple, Calpis
Glass Wine, Sangria, Plum Wine
Our original drink with grated wasabi dissolved in beer, fragrant with wasabi.
Premium highball made with local Shizuoka whiskey.
Please enjoy the flavor and aroma of real wasabi.
A refreshing citrus shochu made with the local specialty from Izu, New Summer Orange.
A tea shochu made with tea leaves from Shizuoka City, unique to Shizuoka.
We offer a selection that changes according to the season. Prices are based on glass size, and we can accommodate 1 go or 2 go servings.
This is Shizuoka tea with sugar, which few people may have tried. It is the best as a cold drink in summer.
A cup with a good balance of acidity and sweetness using Shizuoka Prefecture's white strawberry 'First Love Aroma'.
A cup that allows you to experience the flavor of Mikami oranges from Shizuoka Prefecture.
A variety of ingredients unique to Shizuoka, such as black hanpen, beef tendon, and potatoes, as well as many classic options available. From 100 yen.
Black hanpen made from processed products like sardines. It is a soul food from Shizuoka Prefecture packed with the umami of fish.
A soul food for sake lovers in Shimizu, known only to those in the know.
A croquette made with Mishima potatoes, crispy on the outside and moist and sweet on the inside.
Gotemba Kogen coarsely ground pork. It is a plump and juicy sausage.
The nationally famous B-class gourmet 'Fujinomiya Yakisoba'. Please enjoy the uniquely chewy noodles of Fujinomiya Yakisoba.
A hearty dish that includes Fujinomiya yakisoba in okonomiyaki.
A mysterious texture that you eat or drink together with the broth under the fluffy eggs.
The sweetness of plenty of cabbage and the savory flavor of pork are well balanced, making it easy to eat. Enjoy it with the side of bean sprouts.
A classic okonomiyaki from Hamamatsu with pickled daikon radish.
A dish that tempts the appetite with crispy fried pork cutlet topped with a creamy egg sauce.
A classic snack from Shizuoka City. Coated steamed potatoes for a crispy and fluffy texture.
Warm broth soup with Hamana Lake blue seaweed poured over tofu. Enjoy the flavor while savoring the scent of the sea.
Please enjoy the spiciness, umami, and aroma unique to real wasabi.
A rare chazuke using Shizuoka matcha. A refreshing finish to your meal, feeling the wasabi in your nose.
A specialty rice ball from a local delicatessen in Shizuoka.
Instant ramen with a nostalgic taste, limited to Shizuoka.
The classic souvenir from Shizuoka that everyone knows, 'Unagi Pie.'
This is a snack made from deep-fried eel bones that are crispy.
Crispy bonito flakes seasoned with secret soy sauce. Perfect as a snack.
We offer a variety of classic snacks such as edamame, fried chicken, and French fries, as well as many other appetizers and finishing dishes that you will be happy to find. Starting from 200 yen.
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