아모라

lemon curd, orange blossom infused mixed berries, almond crumble, mint

pomegranates, orange blossom, pine nuts

milk cream, honey, pistachio, Arabic cotton candy, rose petals

assorted baklawa: pistachio rolls, nightingale’s nest, kol & shkor, mabroomeh, pistachio pockets, baloriyeh + walnut kol & shkor, and osmanliyeh

Toasted knafeh, pistachio-tahini batter, white chocolate cremeux, caramel espresso, chocolate ganache, and crushed pistachios.

Coconut rice & milk pudding, confit sour cherries, coconut caramel tuile

fresh berries, pomegranate, ginger & orange blossom syrup (Vg) (GF)

Baked phyllo, grand mariner whipped mascarpone, fig compote, seasonal fresh fig

Reposado tequila, passionfruit, ancho verde liqueur, velvet falernum, Aleppo pepper salt rim

vodka, espresso, coffee liquour, aztec chocolate bitters, honey, vegan foam

Gin, lemon, apricot liquor, falernum, orgeat

Pistachio rye, date, cardamom, orange

Scotch, orange blossom honey, arak, lemon, chamomile

sunflower liqueur, sparkling wine, honey, soda, chamomile

tomato gin, quinquina, raspberry liqueur, lemon, aquafaba, mint

Cask strength rye whiskey, amaro, bitters

Cherry molasses, honey, vanilla, club soda

Seedlip Spice, tamarind, peach, pineapple, soda water, orange blossom water

Hibiscus and pomegranate shrub, cinnamon, club soda

Giffard aperitif syrup, pineapple, date syrup, Seedlip spice

Cold brew coffee, aquafaba, amaretti, Seedlip Grove

Light, grassy, with a slight astringency and a fresh, clean finish

IPA, non-ale

'1818', Mareuil-Sur_Ay MV

Brut, Epernay MV

'Sir Winston Churchill', Epernay 2012

‘Parcelles d’Aÿ’, Aÿ 2010

‘Blanc de Blanc’, Aÿ 1989

Blanc de Noir, 'Rue de Noyers' Vallée de la Marne 2018

1er Cru'Sapience', Ambonnay 2014

'Expression', Ay MV

'Blanc de Noir', Ambonnay MV

Blanc de Blanc 'Clos Ste. Sophie', Montegueux 2016

'Quetsches Alors', Alsace, France 2020

'Cremant d' Alsace', Alsace, France 2019

'Von den Weissen', Niederösterreich, Austria 2016

'Celler Battle' Catalonia, Spain 2012

Blanc de Blanc, Kent, England 2018

Saar, Germany 2020

'Brut', Columbia Valley, Washington 2015

‘Heintz Vineyard’ Rose, Sonoma Coast, California 2016

Beqaa Valley 2014

Beqaa Valley 2012

Beqaa Valley 2003

Beqaa Valley 1997

Assyritko 'Phi', Crete 2015

Assyrtiko, Santorini 2021

'Fontasanta', Alto-Adige 2020

Trebbiano, Abruzzo 2017

'Mont de Milieu' 2020

Christian Moreau 2020

‘Clos des Ecole’ 2019

‘Les Narvaux’ 2017

Cote de Beaune 2018

'Les Meurgers' 2020

'Vieilles Vignes' 2019

‘Les Casses Tete’ 2018

Jean-Claude Bachelet 2020

'Les Trois Argiles', Vouvray 2017

'Clos de la Hutte', Savennieres 2020

'Vidonia', Tenerife 2021

'Nobleza' Valdeorras 2021

St. Rita Hills 2018

'Patterson', Sta. Rita Hills 2020

'Riconada', Sta. Rita Hills 2020

Napa Valley 2018

Provence, France 2021

'Cuvee Marius', Provence, France 2019

Corbieres, France 2021

'Leb Nat', Beqaa Valley, Lebanon 2021

'Myst', Beqaa Valley, Lebanon 2021

Beqaa Valley, Lebanon 2018

Venezia, Italy 500ml 2015

'Jakot', Venezia, Italy 1.5ml 2015

'Santa Chiara', Umbria, Italy 2019

'Terrases de Baalbeck', Beqaa Valley, 2019

'CapEst', Beqaa Valley, 2018

'Reserve Gold', Beqaa Valley, 2012

'Rouge', Beqaa Valley, 2018

'Troiseme Millenaire', Beqaa Valley, 2018

Beqaa Valley, 2017

Beqaa Valley, 2003

Beqaa Valley, 1998

'Cinsault', Beqaa Valley, 2010

'Le Chateau', Beqaa Valley 2012

'Chateau Red' Beqaa Valley, 2013

Beqaa Valley, 2017

'Anitgone', Crete 2004

'Vigne Eli Calderara', Mt. Etna 2020

'Coste', Campania 2016

'Pagliaro', Umbria, 2018

'Pipparello', Umbria, 2018

Molise 2013

Riserva, Montelcino, 2015

'Amarone', Valpolicella 2017

Valpolicella 2021

'Granato' Alto-Adige 2019

Barolo

'Ultima Raggi', Valtellina 2013

'Cannubi', Barolo 2017

Barbaresco 1982

'Clos', Saumur-Champigny, 2017

'Les Poyeaux', Saumur-Champigny 2017

Brouilly, 2021

Fleurie, 2021

‘Cote du Py’, Morgon 2020

Morgon, 2022

Languedoc-Roussillon 2010

Languedoc-Roussillon 2005

St.Julien 1986

‘La Chapelle’, Hermitage 1989

‘Le Bernardine’, Châteauneuf-du-Pape 1990

‘Fructus Voluptas’, Côte-Rôtie 2018

'Prado Enea', Gran Reserva, Rioja, 2000

'Prado Enea', Gran Reserva, Rioja, 2001

'Prado Enea', Gran Reserva, Rioja, 2005

'Edicion Limitada', Rioja 2018

'Las Suertes', Canary Islands 2020

'Culmen', Rioja 2015

'Imperial', Rioja 2016

'El Pescado', Galicia, 2020

'La Pentitencia', Galicia 2019

'Vina Tondonia', Rioja, 2011

'Vina Bosconia', Rioja 2012

Gran Reserva, Rioja 2014

‘Pintia’, 2005

'Buntsandstein' Baden 2020

'Soleil', Sierra Foothills, 1999

'Stone Soup', Sierra Foothills, 2017

'Monte Rosso', Sonoma Valley, 2020

'Bohan Dillon', Sonoma Coast 2021

'Bloomsfield', Sta. Rita Hills 2019

‘Bella Oaks’, St.Helena 1985

‘Bella Oaks’, St.Helena 1986

‘Howell Mountain’, Napa Valley 1989

‘Howell Mountain’, Napa Valley 1993

‘Howell Mountain’, Napa Valley 2007

Oakville 2010

‘Block 8’, Sonoma County 2018

Tasmania 2021

'A19', Robertson 2022

red lentil, roasted tomato, Ras Al Hanout spices, toasted cumin breadstick (V)

barley, vegetable base, yogurt, chili oil, dry mint

seasonal greens, arugula, dried apricot, sultana raisin, pomegranate, dried green apple, cashews, apple cider and mustard vinaigrette, nigella seeds (Vg)(GF)

Syrian garden salad, toasted pita bread, marjoram, sumac, green pepper, red and yellow tomato, pomegranate molasses, apple cider vinaigrette

parsley, tomato, lemon zest, burghul, lemon vinaigrette

roasted beetroot, feta cheese, green apple, radish, toasted pumpkin seeds, avocado dill labneh, candied walnuts, pomegranate

burrata cheese, citrus honey, za'atar, pistachio, rose petals, olive oil

chickpea puree, tahini, lemon, olive oil

hummus, shredded beef short-rib confit, toasted pine nuts

hummus, grilled shrimp, lemon zest, micro cilantro, paprika

roasted eggplant puree, capsicums, spring onions, lemon, olive oil, pomegranate, pomegranate molasses, walnuts, micro radish

roasted red peppers, red chili paste, walnuts, pomegranate molasses, tahini, olive oil

roasted beetroot, tahini, olive oil, goat labneh, za'atar granola, dill, nigella seeds

rolled vine leaves, rice, vegetables, spices, pomegranate, olive oil

green lentils, bread dumpling, tamarind, garlic, cilantro, crispy onion, crunchy bread pops, pomegranate

beef tartare, burghul, onion, bell peppers, marjoram, spicy red chili paste, walnuts, olive oil

braised sumac chicken, caramelized onions, saj bread rolls, sumac labneh dip

chargrilled spicy beef rolled in lavash bread, thick yogurt, spicy tomato reduction, pistachio

Syrian cheese blend, crispy dough, nigella seeds

minced beef, burghul, dry mint, sour cherry reduction, cinnamon, gremolata, toasted pine nuts

shrimp, knafeh wrap, tahini tajen, chili oil

smashed baby potato, spicy dressing, yogurt drizzle, wild thyme, cilantro

flat bread, chargrilled eggplant, lemon vinaigrette, purslane, tahini, pomegranate molasses, sesame seeds, thyme

slow roasted short rib, freekeh risotto, mushrooms, sultana raisins, swiss chard, pomegranate, pine nuts, aromatic beef jus

Australian lamb shank, lemon couscous pilaf, roasted mushrooms, pomegranate, pine nut gremolata, lamb jus

oven-baked lamb kebab mixed with onion and parsley, grilled eggplant, capsicum tomato sauce, parsley, pita bread

lamb kebab, Turkish chili, grilled vegetables, cucumber cacik sauce, saffron rice, lavash bread

grilled American grass-fed USDA Angus Prime Tenderloin red vine tomato confit, roasted button mushroom and golden pearl onion, truffle mushroom sauce

chicken kabob, vegetables, saffron rice, marinated Aleppo chili & yogurt sauce, lavash bread

marinated grilled shrimp, seasonal vegetables, saffron cream sauce, enclosed pita pie

pan-seared Branzino, confit tomatoes, warm caper and roasted red pepper vinaigrette, scallions, charred lemon, asparagus, lemon couscous pilaf

labneh, pistachio chimichurri, pickled onion, pomegranate, nigella seeds, tahini (V)(GF)

pomegranate glazed eggplant, sesame seeds, halloumi steak, charred shishito peppers and tomato, white bean stew (V)(GF)

Whole butterflied Mediterranean Bronzino, smoked pepper and herb vinaigrette, saffron pickled fennel, grilled broccolini, roasted cherry tomato, crispy caper, sumac, dill (GF)

8 oz lobster tails, tarragon cream sauce, grilled asparagus, spicy burghul pilav, and a sprinkle of pomegranate seeds

seasoned basmati rice, dill, sultana raisins,, saffron oil, toasted slivered almonds

sautéed mushrooms, spring onions, sesame seeds

roasted baby potato, za'atar, sumac

grilled asparagus, lemon zest, olive oil

lemon curd, orange blossom infused mixed berries, almond crumble, mint

pomegranates, orange blossom, pine nuts

milk cream, honey, pistachio, Arabic cotton candy, rose petals

assorted baklawa: pistachio rolls, nightingale’s nest, kol & shkor, mabroomeh, pistachio pockets, baloriyeh + walnut kol & shkor, and osmanliyeh

Toasted knafeh, pistachio-tahini batter, white chocolate cremeux, caramel espresso, chocolate ganache, and crushed pistachios.

Coconut rice & milk pudding, confit sour cherries, coconut caramel tuile

fresh berries, pomegranate, ginger & orange blossom syrup (Vg) (GF)

Baked phyllo, grand mariner whipped mascarpone, fig compote, seasonal fresh fig

'1818', Mareuil-Sur_Ay MV

Brut, Epernay MV

'Sir Winston Churchill', Epernay 2012

‘Parcelles d’Aÿ’, Aÿ 2010

‘Blanc de Blanc’, Aÿ 1989

Blanc de Noir, 'Rue de Noyers' Vallée de la Marne 2018

1er Cru'Sapience', Ambonnay 2014

'Expression', Ay MV

'Blanc de Noir', Ambonnay MV

Blanc de Blanc 'Clos Ste. Sophie', Montegueux 2016

'Quetsches Alors', Alsace, France 2020

'Cremant d' Alsace', Alsace, France 2019

'Von den Weissen', Niederösterreich, Austria 2016

'Celler Battle' Catalonia, Spain 2012

Blanc de Blanc, Kent, England 2018

Saar, Germany 2020

'Brut', Columbia Valley, Washington 2015

‘Heintz Vineyard’ Rose, Sonoma Coast, California 2016

Beqaa Valley 2014

Beqaa Valley 2012

Beqaa Valley 2003

Beqaa Valley 1997

Assyritko 'Phi', Crete 2015

Assyrtiko, Santorini 2021

'Fontasanta', Alto-Adige 2020

Trebbiano, Abruzzo 2017

'Mont de Milieu' 2020

Christian Moreau 2020

‘Clos des Ecole’ 2019

‘Les Narvaux’ 2017

Cote de Beaune 2018

'Les Meurgers' 2020

'Vieilles Vignes' 2019

‘Les Casses Tete’ 2018

Jean-Claude Bachelet 2020

'Les Trois Argiles', Vouvray 2017

'Clos de la Hutte', Savennieres 2020

'Vidonia', Tenerife 2021

'Nobleza' Valdeorras 2021

St. Rita Hills 2018

'Patterson', Sta. Rita Hills 2020

'Riconada', Sta. Rita Hills 2020

Napa Valley 2018

Provence, France 2021

'Cuvee Marius', Provence, France 2019

Corbieres, France 2021

'Leb Nat', Beqaa Valley, Lebanon 2021

'Myst', Beqaa Valley, Lebanon 2021

Beqaa Valley, Lebanon 2018

Venezia, Italy 500ml 2015

'Jakot', Venezia, Italy 1.5ml 2015

'Santa Chiara', Umbria, Italy 2019

'Terrases de Baalbeck', Beqaa Valley, 2019

'CapEst', Beqaa Valley, 2018

'Reserve Gold', Beqaa Valley, 2012

'Rouge', Beqaa Valley, 2018

'Troiseme Millenaire', Beqaa Valley, 2018

Beqaa Valley, 2017

Beqaa Valley, 2003

Beqaa Valley, 1998

'Cinsault', Beqaa Valley, 2010

'Le Chateau', Beqaa Valley 2012

'Chateau Red' Beqaa Valley, 2013

Beqaa Valley, 2017

'Anitgone', Crete 2004

'Vigne Eli Calderara', Mt. Etna 2020

'Coste', Campania 2016

'Pagliaro', Umbria, 2018

'Pipparello', Umbria, 2018

Molise 2013

Riserva, Montelcino, 2015

'Amarone', Valpolicella 2017

Valpolicella 2021

'Granato' Alto-Adige 2019

Barolo

'Ultima Raggi', Valtellina 2013

'Cannubi', Barolo 2017

Barbaresco 1982

'Clos', Saumur-Champigny, 2017

'Les Poyeaux', Saumur-Champigny 2017

Brouilly, 2021

Fleurie, 2021

‘Cote du Py’, Morgon 2020

Morgon, 2022

Languedoc-Roussillon 2010

Languedoc-Roussillon 2005

St.Julien 1986

‘La Chapelle’, Hermitage 1989

‘Le Bernardine’, Châteauneuf-du-Pape 1990

‘Fructus Voluptas’, Côte-Rôtie 2018

'Prado Enea', Gran Reserva, Rioja, 2000

'Prado Enea', Gran Reserva, Rioja, 2001

'Prado Enea', Gran Reserva, Rioja, 2005

'Edicion Limitada', Rioja 2018

'Las Suertes', Canary Islands 2020

'Culmen', Rioja 2015

'Imperial', Rioja 2016

'El Pescado', Galicia, 2020

'La Pentitencia', Galicia 2019

'Vina Tondonia', Rioja, 2011

'Vina Bosconia', Rioja 2012

Gran Reserva, Rioja 2014

‘Pintia’, 2005

'Buntsandstein' Baden 2020

'Soleil', Sierra Foothills, 1999

'Stone Soup', Sierra Foothills, 2017

'Monte Rosso', Sonoma Valley, 2020

'Bohan Dillon', Sonoma Coast 2021

'Bloomsfield', Sta. Rita Hills 2019

‘Bella Oaks’, St.Helena 1985

‘Bella Oaks’, St.Helena 1986

‘Howell Mountain’, Napa Valley 1989

‘Howell Mountain’, Napa Valley 1993

‘Howell Mountain’, Napa Valley 2007

Oakville 2010

‘Block 8’, Sonoma County 2018

Tasmania 2021

'A19', Robertson 2022

Reposado tequila, passionfruit, ancho verde liqueur, velvet falernum, Aleppo pepper salt rim

vodka, espresso, coffee liquour, aztec chocolate bitters, honey, vegan foam

Gin, lemon, apricot liquor, falernum, orgeat

Pistachio rye, date, cardamom, orange

Scotch, orange blossom honey, arak, lemon, chamomile

sunflower liqueur, sparkling wine, honey, soda, chamomile

tomato gin, quinquina, raspberry liqueur, lemon, aquafaba, mint

Cask strength rye whiskey, amaro, bitters

Hendrick’s Flora Adora · Chinola · Passoa · Lemon · Honey · Plum Bitters · Vegan Foam

Vodka · Pistachio Liqueur · Pistachio Syrup · Cream · Rose Water · Licor 43 · Crushed Pistachio & Rose Petals (N)

Saffron Gin · Strawberry Amaro · Simple Syrup · Orange Bitters · Orange Blossom Water · Lemon

Whiskey · Crème de Cacao · Vanilla · Walnut Bitters · Orange Bitters (N)

Scotch · Apricot Brandy · Pistachio · Orange Chocolate Bitters (N)

Cherry molasses, honey, vanilla, club soda

Seedlip Spice, tamarind, peach, pineapple, soda water, orange blossom water

Hibiscus and pomegranate shrub, cinnamon, club soda

Giffard aperitif syrup, pineapple, date syrup, Seedlip spice

Cold brew coffee, aquafaba, amaretti, Seedlip Grove

Grapefruit · Non-Alcoholic Gin · Non- Alcoholic Tonic · Rosemary Syrup · Lime

Carrot · Apple · Spiced Craft Ginger Ale · Lime · Za’atar Syrup · Aleppo Syrup · Tumeric (S)

Blue Lotus · Lavender · Earl Grey · Thyme · Lemon · Soda Water

Light, grassy, with a slight astringency and a fresh, clean finish

IPA, non-ale

red lentil, roasted tomato, Ras Al Hanout spices, toasted cumin breadstick (V)

barley, creamy labneh, chili oil, dry mint (V)

Syrian garden salad, romaine, parsley, pita crisp, bell pepper, tomato, pomegranate arils and molasses, cucumber, radish, sumac vinaigrette (Vg)

parsley, tomato, lemon zest, burghul, lemon vinaigrette (Vg)

seasonal greens, arugula, dried apricot, sultana raisin, pomegranate, dried green apple, cashews, apple cider & mustard vinaigrette (Vg)(GF)

roasted beetroot, feta cheese, green apple, radish, toasted pumpkin seeds, avocado dill labneh, candied walnuts, pomegranate (V)(GF)(N)

burrata cheese, citrus honey, za'atar, pistachio, rose petals, olive oil (V)(GF)

rolled vine leaves, rice, vegetables, spices, pomegranate, olive oil (Vg)(GF)

beef tartare, burghul, onion, bell peppers, spicy red chili paste, walnuts, nigella seeds, mint, olive oil

oil-cured pickled baby eggplant stuffed with walnuts, garlic, and red pepper (N)

Chickpea purée with tahini, sesame seeds, lemon, and olive oil (Vg)(GF)(S) — also available with Awarma short rib or sautéed shrimp.

roasted red peppers, red chili paste, walnuts, pomegranate molasses, tahini, olive oil (V)(N)(S)

roasted beetroot, tahini, olive oil, goat labneh, za'atar granola, micro greens, nigella seeds (V)(S)

roasted eggplant puree, capsicums, spring onions, lemon, olive oil, pomegranate, pomegranate molasses, walnuts, micro greens (Vg)(GF)(N)

labneh, yogurt, burghul, spring onions, walnuts, rose petals, olive oil

braised sumac chicken, caramelized onions, saj bread rolls, sumac labneh dip

chargrilled spicy beef rolled in lavash bread, thick yogurt, spicy tomato reduction, pistachio

Syrian cheese blend, crispy dough, nigella seeds, (V)

chickpea, cumin, dried coriander, toasted sesame seeds (Vg)

roasted baby potato, spicy dressing, yogurt drizzle, wild thyme, micro greens (V)(GF)

flatbread, za’atar blend, honey, pomegranate, fresh thyme (Vg)

flatbread, blend of Syrian cheese, sesame & nigella seeds, mixed micro herbs (V)

sautéed beef and lamb sausages, lemon, pine nuts (N)

Warm chickpeas, pita bread, yogurt, tahini, toasted pine nuts (N)(S)

chickpeas, tahini, yogurt, olive oil, parsley, pomegranate seeds, pine nuts (S)(N)

seasoned grilled shrimp, asparagus, green onions, tomato, roasted potato & mushroom

Charred eggplant filled with smoked pepper, finished with a walnut-herb crust and yogurt tahini sauce (V)(N)

Toasted sourdough layered with fresh avocado, house-cured salmon, poached egg, pickled onion, arugula, cucumber & dukkah (S)

Marinated grilled chicken with a fried egg, pearl couscous salad, grilled onion & pepper skewer, toasted lavash and house made cucumber yogurt cacik

Thick-cut challah French toast layered with cardamom cream, fresh berries, a dusting of powdered sugar & warm maple syrup

carrot & ginger pancakes, cardamom cream, fresh fruit

Spiced lamb kebab with a fried egg, roasted potato, grilled pepper and onion skewer, warm lavash & house made cucumber yogurt cacik