트라토리아 피아트 프레스코

Caprese made with plenty of fresh cream kneaded mozzarella. You can enjoy a rich taste with refreshing fruit tomatoes.

Fresh fish that arrived that day, scattered with cherry tomatoes, radishes, dill, and shiso leaves...

After receiving the order, we cut the ham and salami and serve with fresh buffalo mozzarella air-shipped weekly

Enjoy the aroma of truffles spreading in your mouth.

Gorgonzola, Ricotta, Parmigiano Reggiano, Taleggio, Pecorino, Mozzarella

A simple green salad with 5-6 types of leafy vegetables and cherry tomatoes, dressed with vinaigrette sauce...

The chef personally selects vegetables, adding about 10 seasonal vegetables in homemade bagna cauda sauce...

One of our popular menu items. Tenderly stewed honeycomb tripe in our homemade tomato sauce for a refreshing taste...

A traditional Tuscan dish made from the fourth stomach of a cow, simmered in a salty broth and served with two types of sauce...

Our most popular pizza, crispy on the outside and chewy on the inside, fermented for 48 hours in-store!

(Tomato sauce, garlic, cherry tomatoes, oregano)

(Tomato sauce, anchovy, capers, olives, oregano)

(Tomato sauce, mozzarella, egg, prosciutto)