와인발 니노니

Mango, Raspberry, Lemon, Decanter 1859 yen

Mandarin orange, pineapple, cinnamon, decanter 1859 yen

Smooth highball made with Dewar's

A fragrant and rich bourbon highball made with Evan Williams

Japanese whiskey from Chichibu, Saitama Prefecture

White wine + homemade ginger syrup

Red wine + homemade cola syrup

Red wine + homemade ginger syrup

Sparkling wine + Blood Orange

Lemon sour made with homemade lemon syrup

A sour that is different from a wine cocktail

Refreshing citrus-scented sour

Homemade cola sour with carefully selected spices and fresh fruits

Homemade ginger sour made with fresh ginger and a secret herbal recipe

Black tea, roasted green tea, gyokuro green tea, jasmine tea, your preferred combination

From 649 yen

From 649 yen

Dry champagne with fine bubbles from secondary fermentation in the same bottle, smooth texture; Glass 649 yen; Bottle 3,278 yen

A rich aroma reminiscent of Chenin Blanc honey from the Loire region of France, with a solid fruit flavor and a hint of elegant aging aroma.

Spanish Bobal and Merlot varieties, primarily natural sustainable farming, 9 months of barrel aging, rich aroma of dark fruits with a fresh and meaty deep flavor.

A refined and clear wine made from the Spanish Tempranillo grape, produced using natural methods with minimal machinery.

A rare SO2-free, fully organic wine from the Bordeaux region of France, made with 70% Merlot, 15% Cabernet Sauvignon, and 15% Cabernet Franc. It has a powerful taste with quite firm tannins.

Smooth mouthfeel and abundant fruitiness aged in Spanish Merlot barrels, characterized by a rich and full finish.

From the Languedoc region of France, 40% Syrah, 40% Grenache, 20% Carignan. Rich aromas of cassis, blackberry, and raspberry, with a faint hint of herbal notes like thyme.

A producer with a strong commitment to shipping only wines that are ready to drink, primarily made from Sangiovese grapes from the Tuscany region of Italy. It is characterized by soft fruitiness and a definite aging quality.

Aroma of red fruit flavors with a smoky background from the Spanish Garnacha variety. Subtle hints of spice and good quality tannins.

Produced by Mr. Perrier, the winemaker of CH Petrus, using organic Malbec grapes from Argentina. A rich and elegant taste of a premium wine.

Chile Aconcagua Syrah is a masterpiece that overturns the concept of Chilean wine. It is produced in a cool region, giving it a beautiful and elegant impression.

From the Bordeaux region of France, 70% Merlot, 25% Cabernet Sauvignon, 5% Cabernet Franc. It has a sufficient body, but since it is mainly Merlot, it offers a rich and mild flavor without excessive astringency typical of Bordeaux wines.

Harvested grapes from Beaune, Burgundy, France, of the Pinot Noir variety. Beautiful fruitiness and integrated tannins. The best finish in the history of Pul Pinot.

In Spain, known for the Tinta de Toro grape variety, it expresses an elegant concentration with a sense of acidity and minerals.

A powerful yet delicate wine that dispels the image of Gamay Beaujolais from the Beaujolais region of France. It is fresh and allows you to fully enjoy the charm of Gamay.

A wine that recorded the number one sales in the United States for five consecutive years with the Zinfandel variety from California! It has concentrated fruit flavors and sweetness, with a deep umami that spreads.

A heartfelt bio wine crafted by the winemaker of the ultra-premium Spanish wine 'Remilta', primarily made from Garnacha grapes in Calatayud, Carinena.

A second wine of CH Sociando Mallet, said to be comparable to classified growths of 3rd rank or higher from the Merlot and Cabernet Sauvignon varieties in the Médoc region of France.

A very rare Swiss wine from the La Côte region of Vaud, Switzerland, made from Pinot Noir. It has a charming complexity reminiscent of raspberries and is on par with classified Burgundy wines.

A chateau in Pauillac, Bordeaux, France, boasting the best terroir adjacent to Cabernet Sauvignon, Merlot Latour, and Mouton. It is almost like CH Latour.

California Napa Valley juicy black fruit flavor with abundant tannins and a spicy aroma that brings a distinctive finish.

Located in the Saint-Émilion area of Bordeaux, France, this Grand Cru exhibits a style characterized by deep, elegant flavors of dark red fruits, made from Merlot and Cabernet Sauvignon from the right bank.

A smooth wine from the Loire region of France, characterized by rich fruit flavors from Cabernet Franc grapes and well-integrated tannins, with a long finish and an elegant character.

Chile Aconcagua Cabernet, primarily Syrah, is a wine that is named as the best in Chile, 'Errazuriz', strong, rich, and delicate.

California, USA Pinot Noir limited quantity! 'Au Bon Climat' top-tier wine from our own vineyard! The balance with beautiful acidity that can be described as Burgundy style is exquisite.

A rich aroma primarily of Cabernet Sauvignon from Napa Valley, USA, with a beautiful structure and a meaty yet very elegant taste.

Features tropical aromas and a rich fruit flavor primarily from Spanish Chardonnay. Aged in French oak barrels using wild yeast.

Organic certification obtained from the Verdejo variety in Spain. Enjoy a rich mineral feel, good acidity, and a full-bodied aftertaste.

Spain's youngest MW Fernando Mora has brewed this. It features a deep flavor characteristic of old vines and elegant, crisp acidity.

A producer with an overwhelming position in the Muscadet variety from the Loire region of France. Rich in minerals and with a flavorful taste, it pairs exceptionally well with seafood.

France Languedoc region 100% Viognier, refreshing and tropical! Rich aromas of yellow peach and apricot with a smooth mouthfeel.

The mineral sensation and crisp acidity from the Riesling variety grown in the limestone soil of the Alsace region of France enhance the flavors of the dishes.

A benchmark for the Albariño variety from Spain. Aromas reminiscent of ripe apples and white peaches, fresh with a moderate acidity.

Chardonnay and Mauzac wines from the Languedoc region of France, known for their numerous awards. The barrel aging and traditional winemaking methods result in a rich flavor and a pleasant aftertaste.

A sweet aroma reminiscent of Gewurztraminer lychee and roses, characteristic of the Alsace region of France. Rich in minerals and easy to pair with food.

This Chardonnay from the Burgundy region of France has a smooth mouthfeel, rich fruitiness, balanced acidity, and an appealing harmony of crisp minerality.

A Spanish Garnacha Blanca variety with a rich mouthfeel, featuring flavors of peach and citrus fruits, and a slightly bitter aftertaste reminiscent of grapefruit.

In the Loire region of France, it is said that there is no winemaker who surpasses in Sauvignon Blanc. A vibrant wine with rich citrus aromas.

Natural wine from the Gruner Veltliner variety in the Cantabrian region of Australia. Delicate aromas with nuances of orange peel. Characterized by a rich and abundant mineral feel.

France, Burgundy region, made from carefully selected grapes harvested from the Macon vineyards. Rich in fruity flavors with citrus aromas like grapefruit, well-balanced with a good mineral feel.

Spain Albarino variety, truly Spain's No.1 Albarino! Fresh and aromatic with minerals reminiscent of coastal sea breezes.

The aroma is splendid, reminiscent of honey from the Chenin Blanc grape in the Loire Valley of France, characterized by a gentle sweetness and a concentration of fruit. The crisp acidity tightens the overall profile.

A private wine launched by Jim Glendenning, the owner of the California Chardonnay 'Au Bon Climat'. It is a special wine filled with dedication.

France Loire region Sauvignon Blanc 'You cannot speak of Pouilly Fumé without drinking this wine!' A vibrant aroma dominated by citrus fruits. It is an elegant and refined wine.

Spain Rias Baixas Albarino variety aged over 36 months, an ultra-aged white wine. A unique taste that proves Albarino flourishes with aging.

In America, California, Santa Barbara, Justin Willett reigns at the top of Santa Barbara Chardonnay and has gained high trust from peers. An elegant, smooth, and pure aromatic wine.

Italian Sicily Chardonnay variety with rich fruit flavors and a hint of oak. The taste is soft, rounded, and rich. A slight saltiness enhances the meal.

Carefully selected grapes from the 1er Cru and Grand Cru vineyards of the Chablis region in France, made from Chardonnay. It retains the unique aromas and flavors of the fruit while offering a rich taste with a perfect balance of oak aroma.

Spain's Espadeiro popular Vinho Verde! Notes of wild strawberry and raspberry

Japan Muscat Berry A, primarily Merlot, has a vibrant berry aroma and the richness of Merlot enhances the dishes!

Characteristic aromas of orange blossoms from Grenache and Sanso, primarily from the Provence region of France. A gentle acidity and a lingering finish with hints of citrus.

Spain Picapol Blanc, a complete natural. Notes of cinnamon and pear. The finish is long, and with acidity, making it perfect for pairing with food.

Spanish Garnacha, perfect nature. Bursting with fresh berry aromas. A wine that allows you to feel the power of the fruit directly.