■Surging popularity! Spicy noodles from Miyazaki ✖️Nagoya like no other! This is the best spicy cheese noodle soup in Nagoya!
Nagoya Spicy Noodles Shachirin
Yaba-cho Station
This ramen restaurant just opened in December 2019 and is rapidly gaining popularity.
Although it has just opened, due to its high profile, it was featured on Me-Tele's "Dodeska! and CBC TV.
and CBC TV.
The concept of the restaurant is
The concept of the shop is "spicy noodles," a new type of ramen that combines the taste of Miyazaki, the home of spicy noodles, with "Nagoya.
When one thinks of spicy noodles in Nagoya, "Taiwanese ramen" may come to mind.
However, it is no exaggeration to say that the image of spicy ramen here will change.
The quality of taste, impression, and buzz are that high.
Only in Nagoya
Spicy noodles with meat and leek cheese" arranged to suit women's tastes
A new type of spicy noodle with a unique blend of Hatcho miso (bean paste), "Nagoya Spicy Noodle" is recommended on the menu.
The restaurant has such an impact that even from the outside you can tell it's here! You can tell from the outside of the restaurant that you are in the right place.
When you enter the restaurant, you will be impressed by the bright red tables and chairs that give the impression of "spicy noodles. It creates a good impression by creating an atmosphere where you can challenge spicy noodles.
The spiciness can be freely chosen, and the most popular spiciness is "5 spiciness".
The popular spicy level is "5 spicy" and it is said that only two people have finished the maximum spicy level in the past. That's amazing.
Menu
Spicy Noodles with Cheese, Meat and Green Onion 1080 yen
I chose the No. 1 popular menu item.
To be honest, I was excited even before eating it, saying, "The name and concept already sound delicious.
I chose the popular "5 spicy" without wavering. For noodles, I chose the popular Chinese noodles.
We waited for about 5 minutes,
The menu came out and I was amazed at how perfectly arranged it was.
The beauty of the menu was overwhelming. I can see why it is so popular, as it is perfectly Instagrammable.
But the spicy noodles are not only visually appealing, they also taste amazing.
Garlic, chives, egg mixture, and chili peppers are mixed together to create a taste not usually experienced in ramen.
The meat is chunky and wonderfully satisfying.
The spiciness lingers and the flavor is sharp.
The soup has thickness and body from the chicken stock and is rich.
The cheese and the broth are intertwined so well that you could savor it for a long time.
Finally, rice is added to the soup to make a "spicy noodle bowl!
It is truly a foul technique.
It's a truly foul art, especially after a few drinks.
The concept, taste, and atmosphere of this ramen restaurant are all excellent, and it is rapidly gaining popularity.
The restaurant has been featured in the media for its high quality, even though it has only been open for a short time.
The service was sincere and friendly, and the friendly "how spicy do you like it?
Regardless of being a ramen restaurant,
The fact that there are so many female customers is evidence of the popularity of this restaurant.
The restaurant is also recommended for Instagrammers, as it is sure to be Instagram-worthy.
We also encourage those who like spicy food to challenge the limits of spiciness.
We hope to repeat this restaurant when we come back to Nagoya.
Thank you for the food.