It's been a while since I visited and there is a ramen shop attached right next to it!
Perfect for a ladder ✨ ・
Yakiniku for my father's birthday ✨🥩!
This restaurant was opened in 2005.
I've been coming back to this restaurant since it opened ✨
When it opened 14 years ago, there were no stylish restaurants like this around here, so I used to go here for yakiniku in an upscale atmosphere! I used to use it as a place to have yakiniku in an upscale atmosphere.
It is still thriving as usual, and it is amazing. I heard that they have started selling aged meat, which is said to be only a few restaurants in Mie Prefecture. I found out about it after I went up↑ so I didn't eat it this time🥩I'll order it next time!
Lots of children's books and easy to take children and families ✨This is a wonderful restaurant with a strong love for meat that is thriving even on weekday nights! ✨ This time we ordered the platter.
Top tongue, barley pork loin thick cut, wagyu beef ribs, wagyu beef loin, and white hormone.
I also ordered rice with shiso leaves ✨✨.
Mother had cold noodles.
My daughter grilled a variety of food.
We celebrated with a plate with a message at the end ✨🍓✨ I'm glad my father, who loves meat, was pleased. I will continue to go here when I go back to my parents' house.
Thank you for the food! ...
Yakiniku Ichi un
0594-76-9800
2850-1, Oaza Oki, Toin Town, Inabe-gun, Mie Prefecture
Genovese, beef ragout sauce, tomato sauce - all delicious! No hassle!!!
Dessert was a celebration for our little one with a message 💖#🍒 Cherry everything and delicious! Tea was peach tea. A very satisfying lunch!