The warmth and playfulness of the wait staff and the delicious food made for a relaxing dinner. We had shirauo and snow melon salad, oven-baked Margherita, and pasta with scallion and crustacean. The shirauo was freshly caught this morning. Even though I live in Miyagi and have been to Matsushima many times, I regret that I did not know about it all these years. The interior of the restaurant had a relaxed atmosphere, but also a Mediterranean-like brightness surrounded by colorful and pretty decorations. If you want to enjoy fresh and delicious seafood in Matsushima, this is the place to go. While there are many restaurants with touristy prices, this was personally the best I have ever had. You should visit at least once. I will go back again!