A cheap and hearty public yakiniku restaurant located in Nakai-cho. The restaurant offers both table and tatami room seating. Meat is purchased every morning from the Okayama Meat Market and is extremely fresh. The "assorted delicacies" menu offers three selections, including "kabachitare," "kobukuro," and "utagoe. With a large portion per person, this popular yakiniku restaurant offers excellent cost performance.