ร้านขนมญี่ปุ่นแนะนำในพื้นที่ จังหวัดโอซะกะ

Just the right size fruit cake Huh? Huh? I didn't write a review here... I thought you had already uploaded it since you had eaten it so many times! That was before I started logging food... This time I got it from a friend! The place where Shochiku-do is located is very remote! I have been there by motorcycle and by car, but it is impossible to get there without a navigation system! I used to go there by bike to buy one for my junior A who was in high school! My friend went to such a place by train! Thank you! Thank you! I'm so moved! Shochiku-do is a Japanese sweets shop They sell manju, dorayaki, rice crackers, and more... but the most popular item here is the fruit rice cake. They come in packs of 6 or 4, and are filled with seasonal fruits. Unfortunately, you can't choose the kind! The contents of the 6-pack may differ slightly, so please take a look when you buy! The fruit cakes in early September are Top row, from left: Muscat, Mango, Melon Bottom row, from left: grape, peach, pineapple I think melon and pineapple are in every season. The size is 2 or 3 bites, so it is very easy to eat! Isshindo in Sakai is also good, but it's a little big and hard to eat... The rice cake is soft and melt-in-your-mouth like Habutae rice cake, with white bean paste and fruits inside. This white bean paste goes well with any fruit and is very smooth and delicious! The fruits are juicy and delicious too! I personally like pineapple! The peaches were ripe and delicious too! It's nice to see different fruit cakes in different seasons! For those who have easier access to Namba, they are sold at the Namba Takashimaya every Tuesday only! They are really beautiful to look at and delicious, so I recommend them! I will visit the store again!

Feminine Komari Ohagi Mori no Ohagi in Toyonakaoka-cho I see there is now a branch in Kitashinchi♪ Okamachi is not far away, but Shinchi is more accessible for people in the city It is located quietly on the Midosuji side of Shinchi Hondori A woman in a kimono is working alone. The hours are from 4:30 p.m., which is in line with the Shinchi area. The shop closes as soon as it runs out, which is usually by 6:00 p.m. in the earliest case. The lineup includes two kinds of 4-piece packages of o-hagi from the forest. Shinchi Warabi with soybean flour and Uji green tea Snacks: Anzu and walnut monaka (inaka), Okoshi (dried bonito), and Nejime karinto (twisted karinto). They are made at Mori no Ohagi in Okamachi and carried in Shinchi! I bought the set with salted green soybeans and the Shinchi warabi! The four types are sold in fixed quantities, so you can't choose! Dainagon Minor Grain Mochi, Mitarashi Minor Grain Mochi, Deep-fried Sesame Black Rice Mochi, Salt Uguisu Minor Grain Mochi Except for the deep-fried sesame, there are other cereal rice balls. It's a feature of this place♪ All of them are small in size, and it's nice for women to eat a large-sized hagi, though it's easy to eat (sweat) Dainagon is in both of them! The red bean paste is very light and surprising! The cereal rice cake is very mochi-mochi, and you can feel each piece of the rice cake! The Mitarashi red bean paste is not too sweet and not too spicy, but perfect! The salted green soybean paste is a perfect match for the mochi with a pleasant saltiness! Fried sesame is black rice cake with aroma of sesame, smooth and delicious! It is really a delicious o-hagi! Femininity is felt everywhere! Shinchi Warabi, also shocking in its mellow difference! The soybean flour is just as fragrant as it says "deep-fried"! I put a lot of it on and gobbled it up with a crunch! Both the o-hagi and the strawberries were so delicious that I went back twice in a short period of time! It's really going to be a new souvenir of Shinchi! There was a short line both times, so I'm sure it will catch on! I'll be back to buy some more!

Soul food of Yodogawa Ward residents! 2013,07 Souvenirs for my partner and at my friend's house. For my friend, a bite of honey bean I only took a picture of it, but I didn't eat it! I'm glad she said it was delicious! Strawberry cake for my partner Actually, he doesn't really like to eat strawbaked rice cakes! As a result, I'm glad he liked this one so much! The rice cake is very resilient! They are not cut like momen, so you have to use a knife or something to cut them! The strawbali rice cake itself has a slight sweetness, so it is like a sweet rice cake! The soybean flour is also sweet, but not too sweet. I end up pouring a lot of it on it (lol). I heard that there is molasses for an extra 30 yen, but I didn't get an explanation. I wish I could have tried it with kuromitsu! I'm glad to have found something other than mitarashi in Kihachi-shu! But I've never looked at anything other than mitarashi until now... I will broaden my horizons from now on! Gochiso Samantha~♪♪♪♪ 2011,05 I've lived in Yodogawa for over 20 years now... As long as I live in Yodogawa, I can't help but introduce this place to you! Kihachi-shu is a long-established Japanese confectionery established in 1948. After all, the most popular item is Mitarashi! I think there is no one who lives in Yodogawa who does not know Kihachi-shu. This mitarashi is baked to order! They ask you if you want it lightly or firmly charred. I usually go for normal! The sauce is added right after baking, so it is freshly made. They also ask you if you want more or less. I prefer less. I don't like the sauce on the handle! I can't get enough of the burnt rice cake and the soy-sauce sweetness of the sauce! I'll make love to you right away! I'll make love to you! If it gets cold, you can warm it up in the microwave to make it softer. I hope it will be the soul food of Yodogawa for a long time to come!

The skin of the zaozu is so savory! I was wandering around this area and found this store as a souvenir! It's a very small store that you can't miss it. It is also close to Chilcodoro! The products on the shelves are made from healthy ingredients such as banana pound cake, tofu ice cream and so on! But I'll have to go with the "uchu" (middle of the road) here! I'll have the organic fig monaka with miso bean paste, 210 yen! The skin and the filling are separated for take-out! It's nice to be able to eat it like this with the skin still crispy! The bean paste is in a capsule! Interesting lol Like this - like this - it's done! Of course, when you eat it, the skin is crispy and savory and delicious! The bean paste also has miso in it, but I didn't really notice it (~_~~;) The figs were delicious! I bought two kinds of bean paste for my mother, one with grains and the other with walnuts! The walnut one was very delicious! They cost around 200 yen per piece, but I think it's a good price considering all the work that goes into them! It's a type that you don't see very often, so it would make a nice souvenir! How about it?

♡♡♡♡ 2019.6.1 Osaka, Shinmachi, De Carnero Castellato. 🐏 ❥Melon parfait Parfait from my favorite restaurant 🍈. Soft and fluffy sponge cake with Smooth soft ice cream Fresh melon 🍈. Nothing but delicious elements! It's a great size for easy eating. The size is easy to eat. Even after you're full from lunch You can go ahead and eat it 😊❤️

Botamochi accented with the aroma of shiso is excellent! 2012,12 My partner went to Depa basement and got ・・・・ She bought me the steamed chestnuts because I enjoyed them so much last time! The sweetness of the chestnuts and the steamed brown sugar is delicious and glutinous! It's still very elegant! Sentaro is delicious! 2012,10 I bought western sweets last time, so I decided to try Japanese sweets this time! Isshindo confectionery in Sakai is also open for purchase at any time. Nakadaya Motomachi in Ishikawa Prefecture also has delicious kintsuba! But this time I chose Sentaro's! Sentaro's main store is in Kyoto, and you can buy it at Takashimaya and Abeno Kintetsu in Osaka! This shop is famous for Botamochi and Monaka! But if you are going to buy them, buy the two Hankyu limited editions! Kuro Sengoku Botamochi 273 yen I may have never had such a botamochi before! The glutinous rice is firm. This is more my type than the soft ones! These black beans are called Kuro Sengoku Soybeans. It takes a lot of time and effort, and the production had been stopped, but now the cultivation has resumed and the beans are transformed into delicious botamochi like this! It blends in with the glutinous rice without any discomfort at all, or rather, it is one with it! The shiso leaves are also included, so it is refreshing in the mouth. Chestnut Daifuku 294 yen Chestnuts in a colon! Wrapped in a sweet bean paste, it is delicious. The mochi was dry and did not have a good texture on the tongue. I bought some "monaka" for my mother! Sentaro loves my mother, so I don't have to worry about her complaining! Hankyu Limited, I heard that Hankyu is asking for a product that is only available at our store! I was thinking how hard it must be for the store to pay such a high rent! But, Hankyu is so big...(--;) This is the end of my review of Hankyu! I still have a little more to go, but I'll be back to normal reviews from tomorrow!