Chinese Cuisine Kobe Kochuten
中国料理 神戸壺中天
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
สัมผัสรสชาติแท้จากจีนที่โกเบ
คะแนน
รีวิว
รูปภาพ
เมนู
We have prepared a course for you to enjoy Chinese cuisine in a casual atmosphere. Same-day reservations are accepted.
This special course incorporates such premium ingredients as braised shark's fin and Japanese black beef.
Kobe Tsubouchuten Lunch time recommended course.
Kobe Tsubouchuten Lunch time course.
This is a "tipsy set" that includes one drink, tsukeboshi (soup stock) and three snacks.
Enjoy a leisurely pre-noon moment, A special brunch set that concentrates the gentleness and depth of Chinese cuisine. Chinese congee, with its carefully extracted flavor, takes center stage, appetizers, dim sum, sweet dishes, and tea. A light yet satisfying lunchtime feast of the highest quality. Available until 12:00 pm.
We’re pleased to offer our chilled tantan noodles for the height of summer. This dish harmoniously blends cool refreshment with a spicy kick, featuring the mellow richness of white sesame paste, the deep umami of white miso, and the perfect balance of heat from our homemade chili oil. The firm, refreshing noodles are thoroughly coated in a flavorful sesame and miso sauce, while the mellow soft-boiled egg adds depth to the flavor. The refreshing aftertaste that follows the initial spicy kick makes for a delightful dining experience even in the heat. You can enjoy a refreshing aftertaste right down to the very last bite. Period July 1–31, 2026
A moment to unwind, where time flows just a little more leisurely than usual. At Kobe Tsuchuuten, we’ve prepared a special lunch course available exclusively on weekends and holidays. Each dish is crafted with seasonal ingredients and meticulous care. We invite you to savor the gentle, satisfying flavors perfect for a leisurely afternoon on your day off.
A special weekend lunch starting at 1:00 PM ✨ There are days when you just want to treat yourself to something a little extra special. A moment to step away from the hustle and bustle and savor a meal prepared with care, just for you. This is the perfect lunch to choose for an afternoon like that.
Recharge Your Energy with Spicy and Savory Flavors: The [Shibikara Chinese Course] A collection of exquisite Shibikara Chinese dishes where the deep heat and umami of spices stimulate your appetite. We’ve prepared robust, complex flavors that are perfect for enjoying during the sweaty summer months. Why not take on the challenge of “serious Shibikara” this summer?
Beat the Heat with Refreshing Ingredients and Masterful Craftsmanship: [Cooling Chinese Course] A course featuring fresh ingredients and refreshing flavors that cool you from the inside out. The delicate flavors, brought out through masterful craftsmanship, gently soothe the fatigue of summer.
(Kirin Ichiban Shibori)
(Asahi Super Dry/Kirin Lager)
(Suntory All-Free)
Plain, Lemon, Lime, Calpis
Lemon and Adoberry
Glass
(On the rocks / Soda mix)
After 90 minutes, last order* beer [bottle beer (medium bottle)] - Asahi Super Dry - Kirin Lager [non-alcoholic beer] - Clausthaler* chuhai - Calpis - lemon - lime* shao hsing wine - shao hsing wine* highball - Black Nikka* shochu barley / sweet potato* soft drinks - ginger ale - Calpis soda - orange juice - apple juice - homemade blended tea
After 120 minutes, last order* Beer [bottle beer (medium bottle)] - Asahi Super Dry - Kirin Lager [non-alcoholic beer] - Clausthaler* Chu-Hi - Calpis - Lemon - Lime* Shaoxing wine - Shaoxing wine* Highball - Black Nikka* Shochu barley / sweet potato* Ume Kaku - Lemon * No fruit platter available* Fruit wine - Osmanthus wine - Apricot liqueur - Rich plum wine* Unfiltered - peach - mandarin - pineapple - plum* Soft drinks - Ginger ale - Calpis soda - Orange juice - Apple juice - Homemade blended tea
Please choose from 3 types of seasoning (Shrimp Paste / Garlic / Oyster Sauce)
・Braised Oyster (100g) for 1 person 9,500 yen・Braised Crab Miso (100g) for 1 person 10,000 yen・Braised Oyster (200g) for 2-3 people 19,000 yen・Braised Crab Miso (200g) for 2-3 people 20,000 yen
Crab Meat Shark Fin Soup (100g) for 1 person 1,950 yen / (200g) for 2-3 people 3,250 yen. Crab Miso Shark Fin Soup (100g) for 1 person 2,100 yen / (200g) for 2-3 people 3,500 yen.
