Etnea Roof Bar & Restaurant by “UNA Cucina"
Etnea Roof Bar & Restaurant
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
อาหารซิซิลีที่กระจายอยู่เหนือคาตาเนีย
คะแนน
รีวิว
รูปภาพ
เมนู
Beef tartarewith black pepper ricotta and orange
Seared squid with asparagus tips sautéed in hazelnut butter, Jerusalem artichoke cream and anchovy breadcrumbs
Red Mazara prawn tartare with mango lime reduction and sprigs of Sicilian red onion
Octopus tentacles cooked at low temperature with sweet and sour red onion and buffalo stracciatella from Campania
Quiche of green courgettes and porcini mushrooms on 36 month Parmigiano Reggiano fondue
Bronze-drawn linguine with mussel cream, buffalo mozzarella mousse, parsley chlorophyll and confit cherry tomato reduction
Durum wheat paccheri with red Mazara prawns, tufts of glasswort, Sicilian citrus fruits and chopped pistachios
Paccheri with pumpkin cream, amaretti crumble and scampi marinated in thyme
Durum wheat calamarata with Scottona cheek ragù cooked at low temperature and Ragusano fondue
Truffle flavored saffron risotto with Parmigiano Reggiano chips
Norma style macaroncini
Filetto di spigola con asparagi, salsa di peperoni, stracciatella di bufala, riduzione di pomodorino giallo confit e crumble di olive nere
Cubes of yellowfin bluefin tuna with citrus fruits, with candied citron zest, raw peeled oranges, salted artichoke hearts and black olive crumble
Amberjack fillet cooked at low temperature on veils of red Tropea onion, pine nut concassè and sweet and sour raisins and spinach chlorophyll
Fried calamari, prawns and sea bass with lime mayonese
Sliced cube roll on a mustard brown background with grilled pleurotus mushrooms marinated with red garlic and vinegar
National Scottona fillet with red beets sautéed in garlic, honey reduction, chilli pepper and Dijon mustard
Lamb chops cooked at low temperatures with aromatic herb breading and Jerusalem artichoke cream
Salad of oranges, fennel strips, Taggiasca olives, toasted pine nuts and basil
Caprese with tomato and buffalo mozzarella
Salad with iceberg, roasted chicken breast, parmesan cheese, crispy croutons, caesar salad dressing
Mousse with pistachio and chocolate ice cream - Gluten free
Sicilian Cannolo with ricotta cheese
Sicilian Cassata ice cream
Cold cheesecake with strawberry topping
Rocher with pistachio ice cream
Rocher with hazelnut ice cream
Cold tiramisù
Cake "setteveli" with ice cream
Sliced fresh fruit