Pearl Street Grill & Brewery

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments & Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, & strawberries. (Other fruit may be substituted depending on season availability

Red & green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter & jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Our signature beer, Trainwreck is an amber ale made using German-style malts & hops. Its complex malt aroma and flavors evoke sweet bread, chocolate, and dry-roasted nuts all balanced by a slight spiciness from the hops

A classic East Coast style pale ale, Lake Effect has considerable heft from the malts to balance out the heavy dose of hops. The subtle earthy flavors of the English hops play off some of the classic aroma characteristics of American hops while the rich malt provides a backbone to support it

A session beer before session beers were a thing, Lighthouse is a craft beer drinkers version of a light American ale. Clean and crisp, it has a noticeable malt presence and just enough hop bitterness to keep it from being sweet

Our Oatmeal Stout, Street Brawler is dark and roasted with flavors of chocolate and black coffee. It is hopped with traditional English hops that together with the oats serve to round out the edges and give this beer a smooth finish

A traditional American double IPA, Saber's edge shows off the piney, citrus flavors of American hops, balanced by a soft caramel toffee malt back bone. A significant ABV of 8.1% really lets the hop flavors shine, and keeps you warm during hockey season

Lighthouse provides the perfect palette with which to paint a blueberry masterpiece. The essence of blueberry flavor is combined with our premium blonde ale in this beer

A wheat beer in the American style, Wild Ox has equal parts barley and white wheat that combine with a spicy noble hop bitterness to create a beer which is light in color but full of flavor

Wild Ox meets sweet cherry flavors in the Don Cherry Wheat beer. The wheat and slight spiciness mingles with the slight tart sweetness of cherries

Street Brawler's smooth, dark, richness is accented by the sweet fullness of chocolate

This Wee Heavy style Scottish ale is brewed in the tradition of the dark and stormy liquors that are common to the region. We adjust our water to match that of the Islay, and import ingredients from England to bring a taste of Scotland to Buffalo. Dark, rich, and with a hint of smoke, Lord Stanley goes perfect with Thanksgiving dinners and back yard camp fires

Why do bakers get to have all the fun? We brew this English style Brown ale with imported malt, then add ginger and spices to make it taste like a cookie in a glass. Join us for our Christmas Cookie beer party where we invite other breweries in town to share their Holiday beers with us while we all enjoy cookies and cookie beers!

This month marks our 20th Anniversary of being open at Pearl Street, which makes us the oldest operating brewery in downtown Buffalo! We're celebrating by throwing a huge party on October 28th, and we brewed this beer as one of the very special beers we will have on draft for it. A 9.2% version of the beer that's helped rebuild Buffalo one pint at a time since 1997!

Back when we opened our doors in 1997, the very first beer that was ever brewed here was called Rail Yard. Over the last 20 years, the recipe has been tweaked, modified, and even renamed to Trainwreck, but we found the original recipe and brewed it again, spec to spec from 1997 to celebrate our 20th Anniversary. Batch 1 is a mild amber ale brewed with caramel and Munich malts, balanced by pacific northwest hops and a touch of German Tettnang for an instant classic, 90's style

In the winter few things are better than dark, full flavored beers. Our black IPA boasts a boatload of some of the finest, "dank" hops available- Simcoe, Chinook, and Mosaic pair perfectly with the robust character of de-husked black malt for an IPA that, if you closed your eyes, you might not even realize was that dark

Once a year during the cold snap we get to brew a true lager at Pearl Street. Our Czech Pils is brewed to be hoppy and dry with boat loads of imported Czech hops and malt for a blonde thirst quencher. The beer is fermented cool and then conditioned cold for 6 weeks before making it through our draft lines, so make sure to get some while you can!

Served with carrots, celery and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Breaded chicken tenders served with pub fries, celery, carrots and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Chargrilled diced chicken, pico de gallo, and cheddar jack, served with sour cream and our homemade salsa

Served with toasted pita wedges, broccoli, carrots and celery

Giant pretzel served with gouda cheese sauce, Lake Effect Pale Ale Mustard and a spicy horseradish sauce

Half pound of beer battered onions served with a side of Lake Effect Pale Ale Mustard

Tri colored chips smothered in Lighthouse queso and seasoned ground beef, topped with salsa and fresh jalapenos and finished with a sour cream drizzle

Mixed greens with cucumbers, tomatoes and red onions, served with a breadstick and your choice of dressing

Romaine lettuce topped with Caesar dressing, asiago and croutons

A bed of mixed greens with cheddar jack, bacon, and tomato, served with a breadstick and your choice of dressing

Smoked gouda cheese and our own Lighthouse Blonde Ale

Ask about our daily homemade soup selection

Corned beef with Swiss, sauerkraut and Thousand Island dressing on toasted marble rye bread, served with homemade potato chips and pickles

Choice of Cajun whitefish or jerk chicken. Cheddar jack, jalapeño cilantro slaw, chipotle lime sour cream, and pico de gallo nestled in twin flour tortillas, served with tortilla chips

Choice of grilled or crispy chicken. A 5oz chicken breast topped with thin sliced ham, Swiss Cheese and garlic mayo on a brioche bun, served with homemade potato chips and pickles

Thin sliced turkey on a toasted everything bagel, topped with baby spinach, pickled red onions, sliced tomato, garlic mayo and provolone cheese. Served with homemade potato chips and pickles

Two plant-based sausages topped with sauteed bell peppers, mushrooms and onions served on hoagie rolls. Finished with Lake Effect mustard served with pub fries and pickles

Marinated salmon in a garlic and herb wrap with cream cheese spread, spinach, cucumber and pickled red onions, served with pickle chips and pub fries

An 8-inch wheat sub roll filled with fried shrimp, finished with shredded lettuce, tomato and a Cajun remoulade sauce, served with pickle chips and pub fries

100% aged ground chuck burger on a brioche roll, with lettuce and tomato and served with pub fries. Add Cheese Choices: cheddar, provolone, mozzarella, pepper jack, Swiss, American, feta or crumbly blue

Topped with thiek double smoked bacon, cheddar and onion rings on a brioche roll, with lettuce and tomato and served with pub fries

Smothered in medium sauce, bleu cheese crumbles, bacon, red onion, lettuce and tomato, served with pub fries

Homemade red sauce topped with shredded mozzarella

Garlic oil base, topped with mozzarella, fresh basil, fresh bruschetta and balsamic reduction

Homemade red sauce topped with shredded mozzarella, pepperoni, sausage, banana peppers, mushrooms, onions and black olives

A blend of cheddar jack and mozzarella cheese on a garlic oil base topped with chopped chicken fingers, finished with drizzles of buffalo sauce and bleu cheese dressing

Slow roasted in our own Trainwreck Amber Ale and covered in gravy, served with mashed potatoes and seasonal vegetables

Six cheeses, garlic, caramelized onions and tomatoes tossed with bow tie pasta

Lighthouse Blonde Ale battered cod served with pub fries, coleslaw and tartar sauce

Two flame grilled chicken breasts, smothered in a Tuscan cream sauce with red peppers, spinach, and mushrooms, served with Yukon gold mashed potatoes and seasonal vegetables

Flame-grilled 8oz flat iron steak, topped with sautéed mushrooms and onions, served with Yukon gold mashed potatoes and seasonal vegetables

Sky Raspberry vodka, Blue Curacao, lemonade and cherry juice

PAMA pomegranate liqueur, Grand Marnier, brandy, white wine and fruit juices

Jim Beam Peach bourbon and sweetened iced tea

Lunazul Tequila, Grand Marnier, sweet sour, lime juice and raspberry liqueur

Ask about our rotating seasonal beers

Your choice of four 5oz samples of our brews

Served with carrots, celery and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Breaded chicken tenders served with pub fries, celery, carrots and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Chargrilled diced chicken, pico de gallo, and cheddar jack, served with sour cream and our homemade salsa

Served with toasted pita wedges, broccoli, carrots and celery

Giant pretzel served with gouda cheese sauce, Lake Effect Pale Ale Mustard and a spicy horseradish sauce

Half pound of beer battered onions served with a side of Lake Effect Pale Ale Mustard

Tri colored chips smothered in Lighthouse queso and seasoned ground beef, topped with salsa and fresh jalapenos and finished with a sour cream drizzle

Mixed greens with cucumbers, tomatoes and red onions, served with a breadstick and your choice of dressing

Romaine lettuce topped with Caesar dressing, asiago and croutons

A bed of mixed greens with cheddar jack, bacon, and tomato, served with a breadstick and your choice of dressing

Smoked gouda cheese and our own Lighthouse Blonde Ale

Ask about our daily homemade soup selection

Corned beef with Swiss, sauerkraut and Thousand Island dressing on toasted marble rye bread, served with homemade potato chips and pickles

Choice of Cajun whitefish or jerk chicken. Cheddar jack, jalapeño cilantro slaw, chipotle lime sour cream, and pico de gallo nestled in twin flour tortillas, served with tortilla chips

Choice of grilled or crispy chicken. A 5oz chicken breast topped with thin sliced ham, Swiss Cheese and garlic mayo on a brioche bun, served with homemade potato chips and pickles

Thin sliced turkey on a toasted everything bagel, topped with baby spinach, pickled red onions, sliced tomato, garlic mayo and provolone cheese. Served with homemade potato chips and pickles

Two plant-based sausages topped with sauteed bell peppers, mushrooms and onions served on hoagie rolls. Finished with Lake Effect mustard served with pub fries and pickles

Marinated salmon in a garlic and herb wrap with cream cheese spread, spinach, cucumber and pickled red onions, served with pickle chips and pub fries

An 8-inch wheat sub roll filled with fried shrimp, finished with shredded lettuce, tomato and a Cajun remoulade sauce, served with pickle chips and pub fries

100% aged ground chuck burger on a brioche roll, with lettuce and tomato and served with pub fries. Add Cheese Choices: cheddar, provolone, mozzarella, pepper jack, Swiss, American, feta or crumbly blue

Topped with thiek double smoked bacon, cheddar and onion rings on a brioche roll, with lettuce and tomato and served with pub fries

Smothered in medium sauce, bleu cheese crumbles, bacon, red onion, lettuce and tomato, served with pub fries

Homemade red sauce topped with shredded mozzarella

Garlic oil base, topped with mozzarella, fresh basil, fresh bruschetta and balsamic reduction

Homemade red sauce topped with shredded mozzarella, pepperoni, sausage, banana peppers, mushrooms, onions and black olives

A blend of cheddar jack and mozzarella cheese on a garlic oil base topped with chopped chicken fingers, finished with drizzles of buffalo sauce and bleu cheese dressing

Slow roasted in our own Trainwreck Amber Ale and covered in gravy, served with mashed potatoes and seasonal vegetables

Six cheeses, garlic, caramelized onions and tomatoes tossed with bow tie pasta

Lighthouse Blonde Ale battered cod served with pub fries, coleslaw and tartar sauce

Two flame grilled chicken breasts, smothered in a Tuscan cream sauce with red peppers, spinach, and mushrooms, served with Yukon gold mashed potatoes and seasonal vegetables

Flame-grilled 8oz flat iron steak, topped with sautéed mushrooms and onions, served with Yukon gold mashed potatoes and seasonal vegetables

Sky Raspberry vodka, Blue Curacao, lemonade and cherry juice

PAMA pomegranate liqueur, Grand Marnier, brandy, white wine and fruit juices

Jim Beam Peach bourbon and sweetened iced tea

Lunazul Tequila, Grand Marnier, sweet sour, lime juice and raspberry liqueur

Ask about our rotating seasonal beers

Your choice of four 5oz samples of our brews

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, strawberries. (Other fruit may be substituted depending on season availability

Red green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Our signature beer, Trainwreck is an amber ale made using German-style malts hops. Its complex malt aroma and flavors evoke sweet bread, chocolate, and dry-roasted nuts all balanced by a slight spiciness from the hops

A classic East Coast style pale ale, Lake Effect has considerable heft from the malts to balance out the heavy dose of hops. The subtle earthy flavors of the English hops play off some of the classic aroma characteristics of American hops while the rich malt provides a backbone to support it

A session beer before session beers were a thing, Lighthouse is a craft beer drinkers version of a light American ale. Clean and crisp, it has a noticeable malt presence and just enough hop bitterness to keep it from being sweet

Our Oatmeal Stout, Street Brawler is dark and roasted with flavors of chocolate and black coffee. It is hopped with traditional English hops that together with the oats serve to round out the edges and give this beer a smooth finish

A traditional American double IPA, Saber's edge shows off the piney, citrus flavors of American hops, balanced by a soft caramel toffee malt back bone. A significant ABV of 8.1% really lets the hop flavors shine, and keeps you warm during hockey season

Lighthouse provides the perfect palette with which to paint a blueberry masterpiece. The essence of blueberry flavor is combined with our premium blonde ale in this beer

A wheat beer in the American style, Wild Ox has equal parts barley and white wheat that combine with a spicy noble hop bitterness to create a beer which is light in color but full of flavor

Wild Ox meets sweet cherry flavors in the Don Cherry Wheat beer. The wheat and slight spiciness mingles with the slight tart sweetness of cherries

Street Brawler's smooth, dark, richness is accented by the sweet fullness of chocolate

This Wee Heavy style Scottish ale is brewed in the tradition of the dark and stormy liquors that are common to the region. We adjust our water to match that of the Islay, and import ingredients from England to bring a taste of Scotland to Buffalo. Dark, rich, and with a hint of smoke, Lord Stanley goes perfect with Thanksgiving dinners and back yard camp fires

Why do bakers get to have all the fun? We brew this English style Brown ale with imported malt, then add ginger and spices to make it taste like a cookie in a glass. Join us for our Christmas Cookie beer party where we invite other breweries in town to share their Holiday beers with us while we all enjoy cookies and cookie beers!

This month marks our 20th Anniversary of being open at Pearl Street, which makes us the oldest operating brewery in downtown Buffalo! We're celebrating by throwing a huge party on October 28th, and we brewed this beer as one of the very special beers we will have on draft for it. A 9.2% version of the beer that's helped rebuild Buffalo one pint at a time since 1997!

Back when we opened our doors in 1997, the very first beer that was ever brewed here was called Rail Yard. Over the last 20 years, the recipe has been tweaked, modified, and even renamed to Trainwreck, but we found the original recipe and brewed it again, spec to spec from 1997 to celebrate our 20th Anniversary. Batch 1 is a mild amber ale brewed with caramel and Munich malts, balanced by pacific northwest hops and a touch of German Tettnang for an instant classic, 90's style

In the winter few things are better than dark, full flavored beers. Our black IPA boasts a boatload of some of the finest, "dank" hops available- Simcoe, Chinook, and Mosaic pair perfectly with the robust character of de-husked black malt for an IPA that, if you closed your eyes, you might not even realize was that dark

Once a year during the cold snap we get to brew a true lager at Pearl Street. Our Czech Pils is brewed to be hoppy and dry with boat loads of imported Czech hops and malt for a blonde thirst quencher. The beer is fermented cool and then conditioned cold for 6 weeks before making it through our draft lines, so make sure to get some while you can!

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, strawberries. (Other fruit may be substituted depending on season availability

Red green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Our signature beer, Trainwreck is an amber ale made using German-style malts hops. Its complex malt aroma and flavors evoke sweet bread, chocolate, and dry-roasted nuts all balanced by a slight spiciness from the hops

A classic East Coast style pale ale, Lake Effect has considerable heft from the malts to balance out the heavy dose of hops. The subtle earthy flavors of the English hops play off some of the classic aroma characteristics of American hops while the rich malt provides a backbone to support it

A session beer before session beers were a thing, Lighthouse is a craft beer drinkers version of a light American ale. Clean and crisp, it has a noticeable malt presence and just enough hop bitterness to keep it from being sweet

Our Oatmeal Stout, Street Brawler is dark and roasted with flavors of chocolate and black coffee. It is hopped with traditional English hops that together with the oats serve to round out the edges and give this beer a smooth finish

A traditional American double IPA, Saber's edge shows off the piney, citrus flavors of American hops, balanced by a soft caramel toffee malt back bone. A significant ABV of 8.1% really lets the hop flavors shine, and keeps you warm during hockey season

Lighthouse provides the perfect palette with which to paint a blueberry masterpiece. The essence of blueberry flavor is combined with our premium blonde ale in this beer

A wheat beer in the American style, Wild Ox has equal parts barley and white wheat that combine with a spicy noble hop bitterness to create a beer which is light in color but full of flavor

Wild Ox meets sweet cherry flavors in the Don Cherry Wheat beer. The wheat and slight spiciness mingles with the slight tart sweetness of cherries

Street Brawler's smooth, dark, richness is accented by the sweet fullness of chocolate

This Wee Heavy style Scottish ale is brewed in the tradition of the dark and stormy liquors that are common to the region. We adjust our water to match that of the Islay, and import ingredients from England to bring a taste of Scotland to Buffalo. Dark, rich, and with a hint of smoke, Lord Stanley goes perfect with Thanksgiving dinners and back yard camp fires

Why do bakers get to have all the fun? We brew this English style Brown ale with imported malt, then add ginger and spices to make it taste like a cookie in a glass. Join us for our Christmas Cookie beer party where we invite other breweries in town to share their Holiday beers with us while we all enjoy cookies and cookie beers!

This month marks our 20th Anniversary of being open at Pearl Street, which makes us the oldest operating brewery in downtown Buffalo! We're celebrating by throwing a huge party on October 28th, and we brewed this beer as one of the very special beers we will have on draft for it. A 9.2% version of the beer that's helped rebuild Buffalo one pint at a time since 1997!

Back when we opened our doors in 1997, the very first beer that was ever brewed here was called Rail Yard. Over the last 20 years, the recipe has been tweaked, modified, and even renamed to Trainwreck, but we found the original recipe and brewed it again, spec to spec from 1997 to celebrate our 20th Anniversary. Batch 1 is a mild amber ale brewed with caramel and Munich malts, balanced by pacific northwest hops and a touch of German Tettnang for an instant classic, 90's style

In the winter few things are better than dark, full flavored beers. Our black IPA boasts a boatload of some of the finest, "dank" hops available- Simcoe, Chinook, and Mosaic pair perfectly with the robust character of de-husked black malt for an IPA that, if you closed your eyes, you might not even realize was that dark

Once a year during the cold snap we get to brew a true lager at Pearl Street. Our Czech Pils is brewed to be hoppy and dry with boat loads of imported Czech hops and malt for a blonde thirst quencher. The beer is fermented cool and then conditioned cold for 6 weeks before making it through our draft lines, so make sure to get some while you can!

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, strawberries. (Other fruit may be substituted depending on season availability

Red green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, strawberries. (Other fruit may be substituted depending on season availability

Red green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Served with carrots, celery and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Breaded chicken tenders served with pub fries, celery, carrots and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Chargrilled diced chicken, pico de gallo, and cheddar jack, served with sour cream and our homemade salsa

Served with toasted pita wedges, broccoli, carrots and celery

Giant pretzel served with gouda cheese sauce, Lake Effect Pale Ale Mustard and a spicy horseradish sauce

Half pound of beer battered onions served with a side of Lake Effect Pale Ale Mustard

Tri colored chips smothered in Lighthouse queso and seasoned ground beef, topped with salsa and fresh jalapenos and finished with a sour cream drizzle

Mixed greens with cucumbers, tomatoes and red onions, served with a breadstick and your choice of dressing

Romaine lettuce topped with Caesar dressing, asiago and croutons

A bed of mixed greens with cheddar jack, bacon, and tomato, served with a breadstick and your choice of dressing

Smoked gouda cheese and our own Lighthouse Blonde Ale

Ask about our daily homemade soup selection

Corned beef with Swiss, sauerkraut and Thousand Island dressing on toasted marble rye bread, served with homemade potato chips and pickles

Choice of Cajun whitefish or jerk chicken. Cheddar jack, jalapeño cilantro slaw, chipotle lime sour cream, and pico de gallo nestled in twin flour tortillas, served with tortilla chips

Choice of grilled or crispy chicken. A 5oz chicken breast topped with thin sliced ham, Swiss Cheese and garlic mayo on a brioche bun, served with homemade potato chips and pickles

Thin sliced turkey on a toasted everything bagel, topped with baby spinach, pickled red onions, sliced tomato, garlic mayo and provolone cheese. Served with homemade potato chips and pickles

Two plant-based sausages topped with sauteed bell peppers, mushrooms and onions served on hoagie rolls. Finished with Lake Effect mustard served with pub fries and pickles

Marinated salmon in a garlic and herb wrap with cream cheese spread, spinach, cucumber and pickled red onions, served with pickle chips and pub fries

An 8-inch wheat sub roll filled with fried shrimp, finished with shredded lettuce, tomato and a Cajun remoulade sauce, served with pickle chips and pub fries

100% aged ground chuck burger on a brioche roll, with lettuce and tomato and served with pub fries. Add Cheese Choices: cheddar, provolone, mozzarella, pepper jack, Swiss, American, feta or crumbly blue

Topped with thiek double smoked bacon, cheddar and onion rings on a brioche roll, with lettuce and tomato and served with pub fries

Smothered in medium sauce, bleu cheese crumbles, bacon, red onion, lettuce and tomato, served with pub fries

Homemade red sauce topped with shredded mozzarella

Garlic oil base, topped with mozzarella, fresh basil, fresh bruschetta and balsamic reduction

Homemade red sauce topped with shredded mozzarella, pepperoni, sausage, banana peppers, mushrooms, onions and black olives

A blend of cheddar jack and mozzarella cheese on a garlic oil base topped with chopped chicken fingers, finished with drizzles of buffalo sauce and bleu cheese dressing

Slow roasted in our own Trainwreck Amber Ale and covered in gravy, served with mashed potatoes and seasonal vegetables

Six cheeses, garlic, caramelized onions and tomatoes tossed with bow tie pasta

Lighthouse Blonde Ale battered cod served with pub fries, coleslaw and tartar sauce

Two flame grilled chicken breasts, smothered in a Tuscan cream sauce with red peppers, spinach, and mushrooms, served with Yukon gold mashed potatoes and seasonal vegetables

Flame-grilled 8oz flat iron steak, topped with sautéed mushrooms and onions, served with Yukon gold mashed potatoes and seasonal vegetables

Sky Raspberry vodka, Blue Curacao, lemonade and cherry juice

PAMA pomegranate liqueur, Grand Marnier, brandy, white wine and fruit juices

Jim Beam Peach bourbon and sweetened iced tea

Lunazul Tequila, Grand Marnier, sweet & sour, lime juice and raspberry liqueur

Ask about our rotating seasonal beers

Your choice of four 5oz samples of our brews

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments & Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, & strawberries. (Other fruit may be substituted depending on season availability

Red & green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter & jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Our signature beer, Trainwreck is an amber ale made using German-style malts & hops. Its complex malt aroma and flavors evoke sweet bread, chocolate, and dry-roasted nuts all balanced by a slight spiciness from the hops

A classic East Coast style pale ale, Lake Effect has considerable heft from the malts to balance out the heavy dose of hops. The subtle earthy flavors of the English hops play off some of the classic aroma characteristics of American hops while the rich malt provides a backbone to support it

A session beer before session beers were a thing, Lighthouse is a craft beer drinkers version of a light American ale. Clean and crisp, it has a noticeable malt presence and just enough hop bitterness to keep it from being sweet

Our Oatmeal Stout, Street Brawler is dark and roasted with flavors of chocolate and black coffee. It is hopped with traditional English hops that together with the oats serve to round out the edges and give this beer a smooth finish

A traditional American double IPA, Saber's edge shows off the piney, citrus flavors of American hops, balanced by a soft caramel toffee malt back bone. A significant ABV of 8.1% really lets the hop flavors shine, and keeps you warm during hockey season

Lighthouse provides the perfect palette with which to paint a blueberry masterpiece. The essence of blueberry flavor is combined with our premium blonde ale in this beer

A wheat beer in the American style, Wild Ox has equal parts barley and white wheat that combine with a spicy noble hop bitterness to create a beer which is light in color but full of flavor

Wild Ox meets sweet cherry flavors in the Don Cherry Wheat beer. The wheat and slight spiciness mingles with the slight tart sweetness of cherries

Street Brawler's smooth, dark, richness is accented by the sweet fullness of chocolate

This Wee Heavy style Scottish ale is brewed in the tradition of the dark and stormy liquors that are common to the region. We adjust our water to match that of the Islay, and import ingredients from England to bring a taste of Scotland to Buffalo. Dark, rich, and with a hint of smoke, Lord Stanley goes perfect with Thanksgiving dinners and back yard camp fires

Why do bakers get to have all the fun? We brew this English style Brown ale with imported malt, then add ginger and spices to make it taste like a cookie in a glass. Join us for our Christmas Cookie beer party where we invite other breweries in town to share their Holiday beers with us while we all enjoy cookies and cookie beers!

This month marks our 20th Anniversary of being open at Pearl Street, which makes us the oldest operating brewery in downtown Buffalo! We're celebrating by throwing a huge party on October 28th, and we brewed this beer as one of the very special beers we will have on draft for it. A 9.2% version of the beer that's helped rebuild Buffalo one pint at a time since 1997!

Back when we opened our doors in 1997, the very first beer that was ever brewed here was called Rail Yard. Over the last 20 years, the recipe has been tweaked, modified, and even renamed to Trainwreck, but we found the original recipe and brewed it again, spec to spec from 1997 to celebrate our 20th Anniversary. Batch 1 is a mild amber ale brewed with caramel and Munich malts, balanced by pacific northwest hops and a touch of German Tettnang for an instant classic, 90's style

In the winter few things are better than dark, full flavored beers. Our black IPA boasts a boatload of some of the finest, "dank" hops available- Simcoe, Chinook, and Mosaic pair perfectly with the robust character of de-husked black malt for an IPA that, if you closed your eyes, you might not even realize was that dark

Once a year during the cold snap we get to brew a true lager at Pearl Street. Our Czech Pils is brewed to be hoppy and dry with boat loads of imported Czech hops and malt for a blonde thirst quencher. The beer is fermented cool and then conditioned cold for 6 weeks before making it through our draft lines, so make sure to get some while you can!

Served with carrots, celery and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Breaded chicken tenders served with pub fries, celery, carrots and bleu cheese. Choice of Buffalo style (hot, medium or mild) made with real butter, Cherry Wheat BBQ, Golden BBQ, Garlic Parm or Taco Hot

Chargrilled diced chicken, pico de gallo, and cheddar jack, served with sour cream and our homemade salsa

Served with toasted pita wedges, broccoli, carrots and celery

Giant pretzel served with gouda cheese sauce, Lake Effect Pale Ale Mustard and a spicy horseradish sauce

Half pound of beer battered onions served with a side of Lake Effect Pale Ale Mustard

Tri colored chips smothered in Lighthouse queso and seasoned ground beef, topped with salsa and fresh jalapenos and finished with a sour cream drizzle

Mixed greens with cucumbers, tomatoes and red onions, served with a breadstick and your choice of dressing

Romaine lettuce topped with Caesar dressing, asiago and croutons

A bed of mixed greens with cheddar jack, bacon, and tomato, served with a breadstick and your choice of dressing

Smoked gouda cheese and our own Lighthouse Blonde Ale

Ask about our daily homemade soup selection

Corned beef with Swiss, sauerkraut and Thousand Island dressing on toasted marble rye bread, served with homemade potato chips and pickles

Choice of Cajun whitefish or jerk chicken. Cheddar jack, jalapeño cilantro slaw, chipotle lime sour cream, and pico de gallo nestled in twin flour tortillas, served with tortilla chips

Choice of grilled or crispy chicken. A 5oz chicken breast topped with thin sliced ham, Swiss Cheese and garlic mayo on a brioche bun, served with homemade potato chips and pickles

Thin sliced turkey on a toasted everything bagel, topped with baby spinach, pickled red onions, sliced tomato, garlic mayo and provolone cheese. Served with homemade potato chips and pickles

Two plant-based sausages topped with sauteed bell peppers, mushrooms and onions served on hoagie rolls. Finished with Lake Effect mustard served with pub fries and pickles

Marinated salmon in a garlic and herb wrap with cream cheese spread, spinach, cucumber and pickled red onions, served with pickle chips and pub fries

An 8-inch wheat sub roll filled with fried shrimp, finished with shredded lettuce, tomato and a Cajun remoulade sauce, served with pickle chips and pub fries

100% aged ground chuck burger on a brioche roll, with lettuce and tomato and served with pub fries. Add Cheese Choices: cheddar, provolone, mozzarella, pepper jack, Swiss, American, feta or crumbly blue

Topped with thiek double smoked bacon, cheddar and onion rings on a brioche roll, with lettuce and tomato and served with pub fries

Smothered in medium sauce, bleu cheese crumbles, bacon, red onion, lettuce and tomato, served with pub fries

Homemade red sauce topped with shredded mozzarella

Garlic oil base, topped with mozzarella, fresh basil, fresh bruschetta and balsamic reduction

Homemade red sauce topped with shredded mozzarella, pepperoni, sausage, banana peppers, mushrooms, onions and black olives

A blend of cheddar jack and mozzarella cheese on a garlic oil base topped with chopped chicken fingers, finished with drizzles of buffalo sauce and bleu cheese dressing

Slow roasted in our own Trainwreck Amber Ale and covered in gravy, served with mashed potatoes and seasonal vegetables

Six cheeses, garlic, caramelized onions and tomatoes tossed with bow tie pasta

Lighthouse Blonde Ale battered cod served with pub fries, coleslaw and tartar sauce

Two flame grilled chicken breasts, smothered in a Tuscan cream sauce with red peppers, spinach, and mushrooms, served with Yukon gold mashed potatoes and seasonal vegetables

Flame-grilled 8oz flat iron steak, topped with sautéed mushrooms and onions, served with Yukon gold mashed potatoes and seasonal vegetables

Sky Raspberry vodka, Blue Curacao, lemonade and cherry juice

PAMA pomegranate liqueur, Grand Marnier, brandy, white wine and fruit juices

Jim Beam Peach bourbon and sweetened iced tea

Lunazul Tequila, Grand Marnier, sweet & sour, lime juice and raspberry liqueur

Ask about our rotating seasonal beers

Your choice of four 5oz samples of our brews

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments & Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, & strawberries. (Other fruit may be substituted depending on season availability

Red & green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter & jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies

Our signature beer, Trainwreck is an amber ale made using German-style malts & hops. Its complex malt aroma and flavors evoke sweet bread, chocolate, and dry-roasted nuts all balanced by a slight spiciness from the hops

A classic East Coast style pale ale, Lake Effect has considerable heft from the malts to balance out the heavy dose of hops. The subtle earthy flavors of the English hops play off some of the classic aroma characteristics of American hops while the rich malt provides a backbone to support it

A session beer before session beers were a thing, Lighthouse is a craft beer drinkers version of a light American ale. Clean and crisp, it has a noticeable malt presence and just enough hop bitterness to keep it from being sweet

Our Oatmeal Stout, Street Brawler is dark and roasted with flavors of chocolate and black coffee. It is hopped with traditional English hops that together with the oats serve to round out the edges and give this beer a smooth finish

A traditional American double IPA, Saber's edge shows off the piney, citrus flavors of American hops, balanced by a soft caramel toffee malt back bone. A significant ABV of 8.1% really lets the hop flavors shine, and keeps you warm during hockey season

Lighthouse provides the perfect palette with which to paint a blueberry masterpiece. The essence of blueberry flavor is combined with our premium blonde ale in this beer

A wheat beer in the American style, Wild Ox has equal parts barley and white wheat that combine with a spicy noble hop bitterness to create a beer which is light in color but full of flavor

Wild Ox meets sweet cherry flavors in the Don Cherry Wheat beer. The wheat and slight spiciness mingles with the slight tart sweetness of cherries

Street Brawler's smooth, dark, richness is accented by the sweet fullness of chocolate

This Wee Heavy style Scottish ale is brewed in the tradition of the dark and stormy liquors that are common to the region. We adjust our water to match that of the Islay, and import ingredients from England to bring a taste of Scotland to Buffalo. Dark, rich, and with a hint of smoke, Lord Stanley goes perfect with Thanksgiving dinners and back yard camp fires

Why do bakers get to have all the fun? We brew this English style Brown ale with imported malt, then add ginger and spices to make it taste like a cookie in a glass. Join us for our Christmas Cookie beer party where we invite other breweries in town to share their Holiday beers with us while we all enjoy cookies and cookie beers!

This month marks our 20th Anniversary of being open at Pearl Street, which makes us the oldest operating brewery in downtown Buffalo! We're celebrating by throwing a huge party on October 28th, and we brewed this beer as one of the very special beers we will have on draft for it. A 9.2% version of the beer that's helped rebuild Buffalo one pint at a time since 1997!

Back when we opened our doors in 1997, the very first beer that was ever brewed here was called Rail Yard. Over the last 20 years, the recipe has been tweaked, modified, and even renamed to Trainwreck, but we found the original recipe and brewed it again, spec to spec from 1997 to celebrate our 20th Anniversary. Batch 1 is a mild amber ale brewed with caramel and Munich malts, balanced by pacific northwest hops and a touch of German Tettnang for an instant classic, 90's style

In the winter few things are better than dark, full flavored beers. Our black IPA boasts a boatload of some of the finest, "dank" hops available- Simcoe, Chinook, and Mosaic pair perfectly with the robust character of de-husked black malt for an IPA that, if you closed your eyes, you might not even realize was that dark

Once a year during the cold snap we get to brew a true lager at Pearl Street. Our Czech Pils is brewed to be hoppy and dry with boat loads of imported Czech hops and malt for a blonde thirst quencher. The beer is fermented cool and then conditioned cold for 6 weeks before making it through our draft lines, so make sure to get some while you can!

Selection based on availability

(Choose from: Spinach and Artichoke Dip, Loaded Fries, Buffalo Chicken Dip, Chicken Quesadilla or Onion Rings) With a BIG Pretzel

with one salad dressing

Assortment of our signature wraps. Includes chips

Four large French bread sub with assorted meats. With condiments & Chips

Choose from traditional or Italian meat. Condiments, assortment of cheeses, rolls, and chips

Cantaloupe, honey dew, watermelon, pineapple, & strawberries. (Other fruit may be substituted depending on season availability

Red & green peppers, cherry tomatoes, cukes, broccoli, carrots, with ranch dip

Cheddar, Colby Jack, Pepper Jack, pepperoni, and assorted crackers

a variety of bagels with cream cheese, butter & jelly on the side

24 mini pastries baked fresh daily

Fresh baked brownies and assorted cookies