Andrei's Restaurant

Callebaut Chocolate Croissant Bread Pudding, Drunken Raisins, Madagascar Vanilla Gelato, Bourbon Caramel Sauce

Spiced Carrot Cake, Cream Cheese Frosting, Toasted Clove Crème Anglaise, Snow Sugar

Seasonal Berries, Lemon Curd, Cassis, Cinnamon, Meringue Nests

Slow-Roasted Apples, Oatmeal Streusel, French Vanilla Gelato, Caramel Drizzle

Godiva Chocolate Liqueur, Baileys Irish Cream, Vodka, Cream, Chocolate Shavings

Slow-Roasted Mary's Farm Chicken, Colorful Fingerling Potatoes, Red Cabbage, Asparagus, Rosemary-Lemon Jus, Choice of Local Mixed Greens or Caesar Salad

Grilled Salmon, Lemon Chive Emulsion, Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

House-Braised Boneless Short Ribs, Yukon Gold potatoes, Oven- Roasted Brussels Sprouts, Pickled Giardiniera Vegetables, Choice of Local Mixed Greens or Caesar Salad

Moroccan-Seasoned New Zealand Lamb Chops, Persian Garlic Sauce. Served with Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

Basil Pesto Hummus, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Chef's Secret Recipe Deviled Eggs

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish & Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef's Daily Ingredients

Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Tito's Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemary Sprig

Spicy Citrus-Infused Tito's Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon & Lime Juices, Simple Syrup

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tito's Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Elijah Craig Bourbon, Hard Cider, Maple Syrup, Brandied Cherries, Bacon Crisp

Lime Juice, Mint, Seasonal Berries, Spritzer

Strawberry-Rhubarb Shrub, Lemon Juice, Soda

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction (Classic or Spicy)

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin & Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted & Panko-Crusted Cauliflower, Harissa Aioli

Diced Ahi Tuna, Avocado, Seaweed Salad, Taro Chips, Ginger Ponzu

Burrata, Prosciutto Toscano, Tempura-Fried Kabocha, Seasonal Preserves, Pomegranate Seeds, Ciabatta Toast

Feuille De Brick, Moroccan–Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Steamed Pacific Clams & Black Mussels, Fennel, Fire Roasted Peppers, White Wine Garlic Broth, Grilled Sourdough Toast

Imported Sliced Cured Meats & Cheeses, Mixed Olives, Braised Artichokes, Gherkins, Grilled Sourdough

Chef's Selection of Artisan Breads, Herb-Infused Olive Oil, Parmesan

Local Baby Greens, Persian Cucumbers, Gala Apples, Sliced Almonds, Agave Balsamic Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Baby Iceberg Lettuce, Pancetta, Shredded Egg, Cherry Tomatoes, Red Onions, Cucumber, Chives, Gorgonzola Dressing

Oven-Roasted Rainbow Beets, Blueberries, Candied Walnuts, Blu Di Capra Cheese, Watercress, Champagne Vinaigrette

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Dill-Citrus Marinated Salmon, Santa Monica Market Greens, Pomegranate Seeds, Red Apples, Roasted Sweet Potatoes, Macadamia Nuts, Lotus Root Chips, Dried Cherry Vinaigrette

Pan-Roasted White Local Shrimp, Pacific Scallops, Red Crab, Santa Monica Farms Lettuce, Red Wine Pickled Eggs, Marinated Cucumber, Lemon Oregano Vinaigrette, EVOO Chive Emulsion

Grilled Gold Canyon Flank Steak, Kabocha Squash, Oven-Dried Tomatoes, Crispy Onions, Arugula, Romaine, Gorgonzola Caprese Vinaigrette

Basil Pesto Hummus, Tzatziki, Tabbouleh Salad, Marinated Feta, Mixed Olives, Dolmades, Lebanese Cucumbers, Pita Bread

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Open Fire-Roasted Tomato Pasilla Soup, Oaxacan-Fontina Grilled Cheese, Double-Baked Ciabatta Bread, Toasted Zucchini Seeds, Green Salsa

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Kennebec Fries

Guajillo-Braised Beef Taco, Tempura Market Fish Taco, Cilantro Rice, Guajillo Chickpea Consommé

Free-Range Roasted Chicken, Charred Red Cabbage, Rosemary Potatoes, Blue Lake Green Beans, Rosemary-Lemon Jus

8oz. Center Cut Tenderloin, Mornay Potatoes, Sautéed Swiss Chard, Beef Cabernet Reduction, Black Truffle Pearls

16oz. CAB Kansas City Steak, Sage Gnocchi, Garlic Spinach, Green Peppercorn Chimichurri

Cabernet-Braised Boneless Short Ribs, Pan-Fried Brussels Sprouts, Blue Cheese Whipped Potatoes, Caramelized Shallots, Herb Jus, Chive Crisps

Farmer's Market Roasted Vegetables, Garlic Confit, Toasted Almonds, Black Truffle, Thyme Oil, Gluten-Free Rigatoni, Micro Chives

Pan-Roasted Scottish Salmon, Oaxacan Cheese Grits, Fried Okra, Shaved Corn, Fire-Roasted Poblano Crema, Red Watercress

Thick-Cut Pacific Swordfish, Fingerling Potatoes, Baked Eggplant Mash, Pancetta Vinaigrette, Frisée

Red Miso-Glazed Pacific Lingcod, Seasoned Sticky Rice, Wilted Spinach, Bell Pepper Chutney

Pan-Seared Pacific Scallops, Lemon Couscous, Sautéed Tarragon-Carrot Coins, Chipotle Beet Preserves, Chervil

Oven-Roasted Market Fish, Chef's Selection of Two Sides, Aji Amarillo Sauce, Blonde Lemon-Garlic Paste (Serves 2)

Callebaut Chocolate Croissant Bread Pudding, Drunken Raisins, Madagascar Vanilla Gelato, Bourbon Caramel Sauce

Spiced Carrot Cake, Cream Cheese Frosting, Toasted Clove Crème Anglaise, Snow Sugar

Seasonal Berries, Lemon Curd, Cassis, Cinnamon, Meringue Nests

Slow-Roasted Apples, Oatmeal Streusel, French Vanilla Gelato, Caramel Drizzle

Godiva Chocolate Liqueur, Baileys Irish Cream, Vodka, Cream, Chocolate Shavings

Slow-Roasted Mary's Farm Chicken, Colorful Fingerling Potatoes, Red Cabbage, Asparagus, Rosemary-Lemon Jus, Choice of Local Mixed Greens or Caesar Salad

Grilled Salmon, Lemon Chive Emulsion, Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

House-Braised Boneless Short Ribs, Yukon Gold potatoes, Oven- Roasted Brussels Sprouts, Pickled Giardiniera Vegetables, Choice of Local Mixed Greens or Caesar Salad

Moroccan-Seasoned New Zealand Lamb Chops, Persian Garlic Sauce. Served with Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

Basil Pesto Hummus, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Chef's Secret Recipe Deviled Eggs

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish & Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef's Daily Ingredients

Tito's Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemary Sprig

Spicy Citrus-Infused Tito's Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Elijah Craig Bourbon, Hard Cider, Maple Syrup, Brandied Cherries, Bacon Crisp

Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon & Lime Juices, Simple Syrup

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tito's Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Lime Juice, Mint, Seasonal Berries, Spritzer

Strawberry-Rhubarb Shrub, Lemon Juice, Soda

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction (Classic or Spicy)

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin & Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted & Panko-Crusted Cauliflower, Harissa Aioli

Diced Ahi Tuna, Avocado, Seaweed Salad, Taro Chips, Ginger Ponzu

Burrata, Prosciutto Toscano, Tempura-Fried Kabocha, Seasonal Preserves, Pomegranate Seeds, Ciabatta Toast

Feuille De Brick, Moroccan–Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Steamed Pacific Clams & Black Mussels, Fennel, Fire Roasted Peppers, White Wine Garlic Broth, Grilled Sourdough Toast

Imported Sliced Cured Meats & Cheeses, Mixed Olives, Braised Artichokes, Gherkins, Grilled Sourdough

Chef's Selection of Artisan Breads, Herb-Infused Olive Oil, Parmesan

Local Baby Greens, Persian Cucumbers, Gala Apples, Sliced Almonds, Agave Balsamic Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Baby Iceberg Lettuce, Pancetta, Shredded Egg, Cherry Tomatoes, Red Onions, Cucumber, Chives, Gorgonzola Dressing

Oven-Roasted Rainbow Beets, Blueberries, Candied Walnuts, Blu Di Capra Cheese, Watercress, Champagne Vinaigrette

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Dill-Citrus Marinated Salmon, Santa Monica Market Greens, Pomegranate Seeds, Red Apples, Roasted Sweet Potatoes, Macadamia Nuts, Lotus Root Chips, Dried Cherry Vinaigrette

Pan-Roasted White Local Shrimp, Pacific Scallops, Red Crab, Santa Monica Farms Lettuce, Red Wine Pickled Eggs, Marinated Cucumber, Lemon Oregano Vinaigrette, EVOO Chive Emulsion

Grilled Gold Canyon Flank Steak, Kabocha Squash, Oven-Dried Tomatoes, Crispy Onions, Arugula, Romaine, Gorgonzola Caprese Vinaigrette

Basil Pesto Hummus, Tzatziki, Tabbouleh Salad, Marinated Feta, Mixed Olives, Dolmades, Lebanese Cucumbers, Pita Bread

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Open Fire-Roasted Tomato Pasilla Soup, Oaxacan-Fontina Grilled Cheese, Double-Baked Ciabatta Bread, Toasted Zucchini Seeds, Green Salsa

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Kennebec Fries

Guajillo-Braised Beef Taco, Tempura Market Fish Taco, Cilantro Rice, Guajillo Chickpea Consommé

Free-Range Roasted Chicken, Charred Red Cabbage, Rosemary Potatoes, Blue Lake Green Beans, Rosemary-Lemon Jus

8oz. Center Cut Tenderloin, Mornay Potatoes, Sautéed Swiss Chard, Beef Cabernet Reduction, Black Truffle Pearls

16oz. CAB Kansas City Steak, Sage Gnocchi, Garlic Spinach, Green Peppercorn Chimichurri

Cabernet-Braised Boneless Short Ribs, Pan-Fried Brussels Sprouts, Blue Cheese Whipped Potatoes, Caramelized Shallots, Herb Jus, Chive Crisps

Farmer's Market Roasted Vegetables, Garlic Confit, Toasted Almonds, Black Truffle, Thyme Oil, Gluten-Free Rigatoni, Micro Chives

Pan-Roasted Scottish Salmon, Oaxacan Cheese Grits, Fried Okra, Shaved Corn, Fire-Roasted Poblano Crema, Red Watercress

Thick-Cut Pacific Swordfish, Fingerling Potatoes, Baked Eggplant Mash, Pancetta Vinaigrette, Frisée

Red Miso-Glazed Pacific Lingcod, Seasoned Sticky Rice, Wilted Spinach, Bell Pepper Chutney

Pan-Seared Pacific Scallops, Lemon Couscous, Sautéed Tarragon-Carrot Coins, Chipotle Beet Preserves, Chervil

Oven-Roasted Market Fish, Chef's Selection of Two Sides, Aji Amarillo Sauce, Blonde Lemon-Garlic Paste (Serves 2)

Callebaut Chocolate Croissant Bread Pudding, Drunken Raisins, Madagascar Vanilla Gelato, Bourbon Caramel Sauce

Spiced Carrot Cake, Cream Cheese Frosting, Toasted Clove Crème Anglaise, Snow Sugar

Seasonal Berries, Lemon Curd, Cassis, Cinnamon, Meringue Nests

Slow-Roasted Apples, Oatmeal Streusel, French Vanilla Gelato, Caramel Drizzle

Godiva Chocolate Liqueur, Baileys Irish Cream, Vodka, Cream, Chocolate Shavings

Slow-Roasted Mary's Farm Chicken, Colorful Fingerling Potatoes, Red Cabbage, Asparagus, Rosemary-Lemon Jus, Choice of Local Mixed Greens or Caesar Salad

Grilled Salmon, Lemon Chive Emulsion, Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

House-Braised Boneless Short Ribs, Yukon Gold potatoes, Oven- Roasted Brussels Sprouts, Pickled Giardiniera Vegetables, Choice of Local Mixed Greens or Caesar Salad

Moroccan-Seasoned New Zealand Lamb Chops, Persian Garlic Sauce. Served with Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

Basil Pesto Hummus, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Chef's Secret Recipe Deviled Eggs

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish & Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef's Daily Ingredients

Tito's Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemary Sprig

Spicy Citrus-Infused Tito's Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Elijah Craig Bourbon, Hard Cider, Maple Syrup, Brandied Cherries, Bacon Crisp

Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon & Lime Juices, Simple Syrup

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tito's Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Lime Juice, Mint, Seasonal Berries, Spritzer

Strawberry-Rhubarb Shrub, Lemon Juice, Soda

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction Classic or Spicy

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin & Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted & Panko-Crusted Cauliflower, Harissa Aioli

Lemon Cured White Market Fish, Jalapeño-Cucumber Sauce, Cilantro, Grilled Tortilla Chips, Sumac

Yellowfin Ahi Tuna, Avocado, Seaweed Salad, Jicama Cones, 9Farm9 Micro Greens, Sesame Soy Ginger Sauce

Spiced Feta & Artichoke Dips, Tzatziki, Mixed Olives, Dolmades, EVOO, Grilled Pinsa Bread

Chef's Selection of Artisan Breads, Chimichurri, Parmesan

Ground Wild Boar & Red Bean Chili, Sour Cream, Tillamook Cheddar Cheese, Tortilla Strips

Local Field Greens, Lebanese Cucumbers, Pickled Strawberries, Shaved Almonds, Tarragon Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Watermelon, Heirloom Tomatoes, Buffalo Mozzarella, Cucumelons, Purple Basil, Arugula-Macadamia Pesto

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Cilantro Pesto Marinated-White Shrimp, Scallop, Market White Fish, Romaine, Toasted Israeli Couscous, Quinoa, Arugula, Cucumbers, Onions, Avocado, Petite Heirloom Tomatoes, Coriander Vinaigrette, Micro Cilantro

Gold Canyon Flank Steak, Romaine Lettuce, Watercress, Cotija Cheese, Shaved Corn, Gooseberries, Fregola Sarda, Chimichurri Vinaigrette, Crispy Shaved Onions

Dill Marinated Salmon, Santa Monica Market Greens, Farro, Pickled Kohlrabi, Grapefruit Segments, Dried Cherry Vinaigrette, Lotus Crisps

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Fried Pickles

Oaxacan & Fontina Cheese, Basil Pesto, Oven-Roasted Tomatoes, Baby Wild Arugula, Avocado, Lemon Zest, Grilled Sourdough Bread, Vegetable Chips

Pan-Roasted Scallops, Green Pea Risotto, Grilled Zucchini, Avocado-Lime Coulis, Red Tomato Confit

Pan-Roasted Scottish Salmon, Guajillo-Polenta Fries, Zucchini Noodles, Baby Heirloom Tomatoes, Kalamata Olive Bruschetta

Pan-Seared & Sliced Bluefin Ahi Tuna, Sesame-Quinoa Ceviche, Avocado, Pickled Baby Bok Choy, Wasabi Pesto, Plantain Chips

Crispy Skin-On Roasted White Seabass, Orzo Primavera, Chilled Cucumber Basil Salad, Kaffir Lime Sauce

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

8oz Grilled Center-Cut Tenderloin, Fire-Roasted Poblano, Whipped Potato, Shaved Street Corn, Pepita Mole-Beef Jus

Roasted Jidori Chicken, Charred Red Cabbage, Multicolor Fingerling Potatoes, Asparagus, Rosemary-Lemon Jus

Braised Short Ribs, Rosemary Rose Potatoes, Rainbow Carrots, Grilled Kohlrabi Slaw, Ancho-Chili Beef Jus

Jalapeño & Herb Marinated Pork Chop, Celery Root Purée, Pickled Shiitake Mushrooms, Blistered Shishito Peppers, Hoisin-Plum Sauce | Market Price

House-made Bolognese with Eggplant, Portobello Mushrooms, Bell Peppers, Onions, Garlic & Vegan Pappardelle

Artichoke Dip, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Lemon Cured White Market Fish, Jalapeño-Cucumber Sauce, Cilantro, Grilled Tortilla Chips, Sumac

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish & Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef’s Daily Ingredients

Tito's Spicy Citrus Infused Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Cappelletti Aperitivo, Giffard, Elderflower Liqueur Peroni, Soda

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tequila Blanco, Lime Juice, Prickly Pear Tepache

Chardonnay, Sta. Rita Hills

Cabernet Sauvignon, Paso Robles

Rosé, France

Chardonnay, Monterey

Pinot Noir, Monterey

Sauvignon Blanc, North Coast

Sparkling Wine, Spain

12 year

12 year

12 year

18 year

12 year

14 year

10 year

12 year

12 year

(3 Andrei’s Favorites)

Callebaut Chocolate Mousse, Chantilly Cream, Shortbread Cookie

Local Strawberries, Vanilla Custard, Meringue, Orange Peel Preserve, Fresh Whipped Cream

Slow-Baked Butter Cake, Lemon Curd, Seasonal Berry Whipped Cream, Berry Compote

Your Choice of our Gelato and Sorbet Selections

Dessert in a Glass | Limoncello, Prosecco, Lemon, Seltzer, Thyme Ice, Lemon Whee

Rosé Moscato, Victoria (Glass)

LBV 2011

Tawny 20 year

Bin #27

The Ultimate Martini | Tito‘s Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemar y Sprig

Light & Fresh | Casamigos Tequila Blanco, Lime Juice, Prickly Pear Tepache

Tropical, Warming Spices | Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Bold Citrus & Mint | Elijah Craig Bourbon, Orange Liqueur, Mint. Lemon Juice, Agave, Club Soda

A Classic Smoky Sipper | Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Balanced & Refreshing with a Kick | Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon & Lime Juices

Fruit Forward & Bubbly | Organic Vodka, St-Germain Elderflower Liqueur, Grapefruit Juice, Prosecco, Flower Ice Cubes

Easy-Drinking, Floral, Lightly-Sweet | Old Grove Gin, Blackberr y Jam, Elderflower Liqueur, Lemon, Seltzer

Smooth & Creamy, Energizing Buzz | Tito’s Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Fresh Grapefruit, Lavender Syrup, Basil, Luxardo Cherr y Shrub, Chilled Seltzer

Peach Shrub, Mint, Ginger Beer, Seltzer, Lime

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction (Classic or Spicy)

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin & Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted & Panko-Crusted Cauliflower, Harissa Aioli

Diced Ahi Tuna, Avocado, Seaweed Salad, Taro Chips, Ginger Ponzu

Burrata, Prosciutto Toscano, Tempura-Fried Kabocha, Seasonal Preserves, Pomegranate Seeds, Ciabatta Toast

Feuille De Brick, Moroccan–Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Steamed Pacific Clams & Black Mussels, Fennel, Fire Roasted Peppers, White Wine Garlic Broth, Grilled Sourdough Toast

Imported Sliced Cured Meats & Cheeses, Mixed Olives, Braised Artichokes, Gherkins, Grilled Sourdough

Chef's Selection of Artisan Breads, Herb-Infused Olive Oil, Parmesan

Local Baby Greens, Persian Cucumbers, Gala Apples, Sliced Almonds, Agave Balsamic Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Baby Iceberg Lettuce, Pancetta, Shredded Egg, Cherry Tomatoes, Red Onions, Cucumber, Chives, Gorgonzola Dressing

Oven-Roasted Rainbow Beets, Blueberries, Candied Walnuts, Blu Di Capra Cheese, Watercress, Champagne Vinaigrette

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Dill-Citrus Marinated Salmon, Santa Monica Market Greens, Pomegranate Seeds, Red Apples, Roasted Sweet Potatoes, Macadamia Nuts, Lotus Root Chips, Dried Cherry Vinaigrette

Pan-Roasted White Local Shrimp, Pacific Scallops, Red Crab, Santa Monica Farms Lettuce, Red Wine Pickled Eggs, Marinated Cucumber, Lemon Oregano Vinaigrette, EVOO Chive Emulsion

Grilled Gold Canyon Flank Steak, Kabocha Squash, Oven-Dried Tomatoes, Crispy Onions, Arugula, Romaine, Gorgonzola Caprese Vinaigrette

Basil Pesto Hummus, Tzatziki, Tabbouleh Salad, Marinated Feta, Mixed Olives, Dolmades, Lebanese Cucumbers, Pita Bread

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Open Fire-Roasted Tomato Pasilla Soup, Oaxacan-Fontina Grilled Cheese, Double-Baked Ciabatta Bread, Toasted Zucchini Seeds, Green Salsa

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Kennebec Fries

Guajillo-Braised Beef Taco, Tempura Market Fish Taco, Cilantro Rice, Guajillo Chickpea Consommé

Free-Range Roasted Chicken, Charred Red Cabbage, Rosemary Potatoes, Blue Lake Green Beans, Rosemary-Lemon Jus

8oz. Center Cut Tenderloin, Mornay Potatoes, Sautéed Swiss Chard, Beef Cabernet Reduction, Black Truffle Pearls

16oz. CAB Kansas City Steak, Sage Gnocchi, Garlic Spinach, Green Peppercorn Chimichurri

Cabernet-Braised Boneless Short Ribs, Pan-Fried Brussels Sprouts, Blue Cheese Whipped Potatoes, Caramelized Shallots, Herb Jus, Chive Crisps

Farmer's Market Roasted Vegetables, Garlic Confit, Toasted Almonds, Black Truffle, Thyme Oil, Gluten-Free Rigatoni, Micro Chives

Pan-Roasted Scottish Salmon, Oaxacan Cheese Grits, Fried Okra, Shaved Corn, Fire-Roasted Poblano Crema, Red Watercress

Thick-Cut Pacific Swordfish, Fingerling Potatoes, Baked Eggplant Mash, Pancetta Vinaigrette, Frisée

Red Miso-Glazed Pacific Lingcod, Seasoned Sticky Rice, Wilted Spinach, Bell Pepper Chutney

Pan-Seared Pacific Scallops, Lemon Couscous, Sautéed Tarragon-Carrot Coins, Chipotle Beet Preserves, Chervil

Oven-Roasted Market Fish, Chef's Selection of Two Sides, Aji Amarillo Sauce, Blonde Lemon-Garlic Paste (Serves 2)

Callebaut Chocolate Croissant Bread Pudding, Drunken Raisins, Madagascar Vanilla Gelato, Bourbon Caramel Sauce

Spiced Carrot Cake, Cream Cheese Frosting, Toasted Clove Crème Anglaise, Snow Sugar

Seasonal Berries, Lemon Curd, Cassis, Cinnamon, Meringue Nests

Slow-Roasted Apples, Oatmeal Streusel, French Vanilla Gelato, Caramel Drizzle

Godiva Chocolate Liqueur, Baileys Irish Cream, Vodka, Cream, Chocolate Shavings

Tito's Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemary Sprig

Spicy Citrus-Infused Tito's Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Elijah Craig Bourbon, Hard Cider, Maple Syrup, Brandied Cherries, Bacon Crisp

Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon & Lime Juices, Simple Syrup

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tito's Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Lime Juice, Mint, Seasonal Berries, Spritzer

Strawberry-Rhubarb Shrub, Lemon Juice, Soda

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction (Classic or Spicy)

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted Panko-Crusted Cauliflower, Harissa Aioli

Diced Ahi Tuna, Avocado, Seaweed Salad, Taro Chips, Ginger Ponzu

Burrata, Prosciutto Toscano, Tempura-Fried Kabocha, Seasonal Preserves, Pomegranate Seeds, Ciabatta Toast

Feuille De Brick, Moroccan–Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Steamed Pacific Clams Black Mussels, Fennel, Fire Roasted Peppers, White Wine Garlic Broth, Grilled Sourdough Toast

Imported Sliced Cured Meats Cheeses, Mixed Olives, Braised Artichokes, Gherkins, Grilled Sourdough

Chef's Selection of Artisan Breads, Herb-Infused Olive Oil, Parmesan

Local Baby Greens, Persian Cucumbers, Gala Apples, Sliced Almonds, Agave Balsamic Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Baby Iceberg Lettuce, Pancetta, Shredded Egg, Cherry Tomatoes, Red Onions, Cucumber, Chives, Gorgonzola Dressing

Oven-Roasted Rainbow Beets, Blueberries, Candied Walnuts, Blu Di Capra Cheese, Watercress, Champagne Vinaigrette

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Dill-Citrus Marinated Salmon, Santa Monica Market Greens, Pomegranate Seeds, Red Apples, Roasted Sweet Potatoes, Macadamia Nuts, Lotus Root Chips, Dried Cherry Vinaigrette

Pan-Roasted White Local Shrimp, Pacific Scallops, Red Crab, Santa Monica Farms Lettuce, Red Wine Pickled Eggs, Marinated Cucumber, Lemon Oregano Vinaigrette, EVOO Chive Emulsion

Grilled Gold Canyon Flank Steak, Kabocha Squash, Oven-Dried Tomatoes, Crispy Onions, Arugula, Romaine, Gorgonzola Caprese Vinaigrette

Basil Pesto Hummus, Tzatziki, Tabbouleh Salad, Marinated Feta, Mixed Olives, Dolmades, Lebanese Cucumbers, Pita Bread

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Open Fire-Roasted Tomato Pasilla Soup, Oaxacan-Fontina Grilled Cheese, Double-Baked Ciabatta Bread, Toasted Zucchini Seeds, Green Salsa

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Kennebec Fries

Guajillo-Braised Beef Taco, Tempura Market Fish Taco, Cilantro Rice, Guajillo Chickpea Consommé

Free-Range Roasted Chicken, Charred Red Cabbage, Rosemary Potatoes, Blue Lake Green Beans, Rosemary-Lemon Jus

8oz. Center Cut Tenderloin, Mornay Potatoes, Sautéed Swiss Chard, Beef Cabernet Reduction, Black Truffle Pearls

16oz. CAB Kansas City Steak, Sage Gnocchi, Garlic Spinach, Green Peppercorn Chimichurri

Cabernet-Braised Boneless Short Ribs, Pan-Fried Brussels Sprouts, Blue Cheese Whipped Potatoes, Caramelized Shallots, Herb Jus, Chive Crisps

Farmer's Market Roasted Vegetables, Garlic Confit, Toasted Almonds, Black Truffle, Thyme Oil, Gluten-Free Rigatoni, Micro Chives

Pan-Roasted Scottish Salmon, Oaxacan Cheese Grits, Fried Okra, Shaved Corn, Fire-Roasted Poblano Crema, Red Watercress

Thick-Cut Pacific Swordfish, Fingerling Potatoes, Baked Eggplant Mash, Pancetta Vinaigrette, Frisée

Red Miso-Glazed Pacific Lingcod, Seasoned Sticky Rice, Wilted Spinach, Bell Pepper Chutney

Pan-Seared Pacific Scallops, Lemon Couscous, Sautéed Tarragon-Carrot Coins, Chipotle Beet Preserves, Chervil

Oven-Roasted Market Fish, Chef's Selection of Two Sides, Aji Amarillo Sauce, Blonde Lemon-Garlic Paste (Serves 2)

Slow-Roasted Mary's Farm Chicken, Colorful Fingerling Potatoes, Red Cabbage, Asparagus, Rosemary-Lemon Jus, Choice of Local Mixed Greens or Caesar Salad

Grilled Salmon, Lemon Chive Emulsion, Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

House-Braised Boneless Short Ribs, Yukon Gold potatoes, Oven- Roasted Brussels Sprouts, Pickled Giardiniera Vegetables, Choice of Local Mixed Greens or Caesar Salad

Moroccan-Seasoned New Zealand Lamb Chops, Persian Garlic Sauce. Served with Seasonal Vegetables, Basmati Rice, Choice of Local Mixed Greens or Caesar Salad

Basil Pesto Hummus, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Chef's Secret Recipe Deviled Eggs

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef's Daily Ingredients

Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction Classic or Spicy

Panko-Crusted Portobello Mushroom Fries, Tartar Dip

New Zealand Lamb Chops, Cumin Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad

Oven-Roasted Panko-Crusted Cauliflower, Harissa Aioli

Lemon Cured White Market Fish, Jalapeño-Cucumber Sauce, Cilantro, Grilled Tortilla Chips, Sumac

Yellowfin Ahi Tuna, Avocado, Seaweed Salad, Jicama Cones, 9Farm9 Micro Greens, Sesame Soy Ginger Sauce

Spiced Feta Artichoke Dips, Tzatziki, Mixed Olives, Dolmades, EVOO, Grilled Pinsa Bread

Chef's Selection of Artisan Breads, Chimichurri, Parmesan

Ground Wild Boar Red Bean Chili, Sour Cream, Tillamook Cheddar Cheese, Tortilla Strips

Local Field Greens, Lebanese Cucumbers, Pickled Strawberries, Shaved Almonds, Tarragon Vinaigrette

Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing

Organic Watermelon, Heirloom Tomatoes, Buffalo Mozzarella, Cucumelons, Purple Basil, Arugula-Macadamia Pesto

Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

Cilantro Pesto Marinated-White Shrimp, Scallop, Market White Fish, Romaine, Toasted Israeli Couscous, Quinoa, Arugula, Cucumbers, Onions, Avocado, Petite Heirloom Tomatoes, Coriander Vinaigrette, Micro Cilantro

Gold Canyon Flank Steak, Romaine Lettuce, Watercress, Cotija Cheese, Shaved Corn, Gooseberries, Fregola Sarda, Chimichurri Vinaigrette, Crispy Shaved Onions

Dill Marinated Salmon, Santa Monica Market Greens, Farro, Pickled Kohlrabi, Grapefruit Segments, Dried Cherry Vinaigrette, Lotus Crisps

Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice

Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Ciabatta, Fried Pickles

Oaxacan Fontina Cheese, Basil Pesto, Oven-Roasted Tomatoes, Baby Wild Arugula, Avocado, Lemon Zest, Grilled Sourdough Bread, Vegetable Chips

Pan-Roasted Scallops, Green Pea Risotto, Grilled Zucchini, Avocado-Lime Coulis, Red Tomato Confit

Pan-Roasted Scottish Salmon, Guajillo-Polenta Fries, Zucchini Noodles, Baby Heirloom Tomatoes, Kalamata Olive Bruschetta

Pan-Seared Sliced Bluefin Ahi Tuna, Sesame-Quinoa Ceviche, Avocado, Pickled Baby Bok Choy, Wasabi Pesto, Plantain Chips

Crispy Skin-On Roasted White Seabass, Orzo Primavera, Chilled Cucumber Basil Salad, Kaffir Lime Sauce

Gourmet Blend Beef Patty, Creamy Havarti Cheese, Red Onion Preserves, Seasonal Tomato, Butter Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun

Superior Farms Seasoned Ground Lamb, Heirloom Tomato, Arugula, Shaved Cucumber, Onion, Feta, Lemon-Fennel Aioli, Brioche Bun

8oz Grilled Center-Cut Tenderloin, Fire-Roasted Poblano, Whipped Potato, Shaved Street Corn, Pepita Mole-Beef Jus

Roasted Jidori Chicken, Charred Red Cabbage, Multicolor Fingerling Potatoes, Asparagus, Rosemary-Lemon Jus

Braised Short Ribs, Rosemary Rose Potatoes, Rainbow Carrots, Grilled Kohlrabi Slaw, Ancho-Chili Beef Jus

Jalapeño Herb Marinated Pork Chop, Celery Root Purée, Pickled Shiitake Mushrooms, Blistered Shishito Peppers, Hoisin-Plum Sauce | Market Price

House-made Bolognese with Eggplant, Portobello Mushrooms, Bell Peppers, Onions, Garlic Vegan Pappardelle

Artichoke Dip, Olive Oil, Sumac, Warm Pita

Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup

Lemon Cured White Market Fish, Jalapeño-Cucumber Sauce, Cilantro, Grilled Tortilla Chips, Sumac

Lightly Tempura-Fried Pickles, Greek Yogurt Remoulade

Spiced Chicken Kebabs, Tomato Mint Salad, Green Chermoula Sauce

Chef's Daily Selection of Fresh Fish Accompaniments, Handmade Flour Tortillas

Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

Our Signature Handmade Pizza with Chef’s Daily Ingredients

Tito's Spicy Citrus Infused Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

Cappelletti Aperitivo, Giffard, Elderflower Liqueur Peroni, Soda

Old Grove Gin, Blackberry Jam, Elderflower Liqueur, Lemon, Seltzer

Tequila Blanco, Lime Juice, Prickly Pear Tepache

Chardonnay, Sta. Rita Hills

Cabernet Sauvignon, Paso Robles

Rosé, France

Chardonnay, Monterey

Pinot Noir, Monterey

Sauvignon Blanc, North Coast

Sparkling Wine, Spain

12 year

12 year

12 year

18 year

12 year

14 year

10 year

12 year

12 year

(3 Andrei’s Favorites)

Callebaut Chocolate Mousse, Chantilly Cream, Shortbread Cookie

Local Strawberries, Vanilla Custard, Meringue, Orange Peel Preserve, Fresh Whipped Cream

Slow-Baked Butter Cake, Lemon Curd, Seasonal Berry Whipped Cream, Berry Compote

Your Choice of our Gelato and Sorbet Selections

Dessert in a Glass | Limoncello, Prosecco, Lemon, Seltzer, Thyme Ice, Lemon Whee

Rosé Moscato, Victoria (Glass)

LBV 2011

Tawny 20 year

Bin #27

The Ultimate Martini | Tito‘s Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemar y Sprig

Light Fresh | Casamigos Tequila Blanco, Lime Juice, Prickly Pear Tepache

Tropical, Warming Spices | Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

Bold Citrus Mint | Elijah Craig Bourbon, Orange Liqueur, Mint. Lemon Juice, Agave, Club Soda

A Classic Smoky Sipper | Buffalo Trace Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

Balanced Refreshing with a Kick | Jalapeño-Infused Tequila, Aperol, Pineapple, Fresh Orange, Lemon Lime Juices

Fruit Forward Bubbly | Organic Vodka, St-Germain Elderflower Liqueur, Grapefruit Juice, Prosecco, Flower Ice Cubes

Easy-Drinking, Floral, Lightly-Sweet | Old Grove Gin, Blackberr y Jam, Elderflower Liqueur, Lemon, Seltzer

Smooth Creamy, Energizing Buzz | Tito’s Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

Fresh Grapefruit, Lavender Syrup, Basil, Luxardo Cherr y Shrub, Chilled Seltzer

Peach Shrub, Mint, Ginger Beer, Seltzer, Lime