Sumibikushi Dining Tamuro

A popular chicken salt soba for lunch. The broth is made with chicken bones, and it pairs excellently with the seafood salt sauce.

Chicken wings (salt grilled) 200 yen each, pork loin with miso 900 yen, assorted sausages 1000 yen, grilled local chicken 1200 yen, grilled domestic beef from 2000 yen and up

Grilled shrimp 300 yen each, dried horse mackerel, squid, hokke, etc. starting from 300 yen, seasonal fish grilled with salt, price on request, assorted grilled vegetables 500 yen

Negima 150 yen, Liver 150 yen, Heart 150 yen, Skin 150 yen, Quail Egg 150 yen, Tsukune 180 yen, Yagen 180 yen, Gizzard 180 yen, Bonjiri 200 yen, Chicken Breast with Mentaiko Mayo & Ume Shiso 230 yen, Stuffed Bell Pepper 200 yen

Pork Neck 180 yen, Pork Belly 200 yen, Squid 150 yen, Green Pepper 150 yen, Eggplant 180 yen, Shiitake Mushroom 180 yen, Asparagus Wrapped in Pork 230 yen, Shrimp and Quail Egg with Mentaiko 230 yen, Mini Tomato Wrapped in Bacon 230 yen

5 pieces for 900 yen, 10 pieces for 1700 yen

5 pieces 700 yen, 10 pieces 1300 yen

From 900 yen