Izakaya Ryunosu
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âŧThe photo is for illustration purposes.
The Nagaimo from Tokachi is lightly pickled and cut into chunky pieces. The crunchy texture is delightfulâŠ
ãŧChinese cabbage ãŧCucumber
Fried nagaimo as French fries? Surprisingly, it's delicious!! Please give it a try.
Served with homemade Japanese-style mayonnaise and ketchup.
The popular No. 1 menu item from our now-closed original store 'Multinational Tavern Gadogado' is back!!
Chewy skin made with Hokkaido-produced wheat flour 'Haru yo Koi'! Full of meat juice, juicy and satisfying.
The large Pacific saury that embodies the essence of Hokkaido is incredibly satisfying to eat!
This fried rice is full of flavor, made with 'Hai-Jiang', a concentrated essence of seafood deliciousness.
A long-selling item from Ryuu no Su that combines salmon and nagaimo for a delightful sticky and smooth texture!
Salmon, plum, seaweed
Salmon, Plum, Seaweed
Vanilla Bourbon/Green Tea/Belgian Chocolate
Enjoy it with your favorite ice cream.
A beer made with gratitude for Hokkaido
ãŧGin BuckãŧGin SourãŧOrange BlossomãŧCassis OrangeãŧCassis OolongãŧCassis GrapefruitãŧFuzzy NavelãŧCoonanãŧKittyãŧOperatorãŧShandy GaffãŧRed Eye
ãŧVarious lemons ãŧKyoho grapes ãŧMen's plum ãŧCalpis ãŧPineapple ãŧGreen apple ãŧYuzu ãŧHomemade ginger ãŧHomemade apple vinegar
Green Tea High, Oolong High, Black Tea High, Corn Tea High
âĒ Oolong tea âĒ Green tea âĒ Corn tea âĒ Cola âĒ Ginger ale âĒ Orange juice âĒ Grapefruit juice