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įēå·įēūčé č / Koshu Seinikushuzo
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Awarded 5 stars in Wine Kingdom No. 58⊠All 4 famous sommeliers from Mann's Wine gave it a perfect â 5 rating. It features the elegant aroma and soft acidity unique to the Koshu variety, balanced with a pleasant mouthfeel, making it easy to drink. It's also perfect for enjoying with food as a slightly dry option! Pure domestic sparkling wine.
One of Grace's representative wines⊠Emphasizing the fruitiness of the central grapes, it features a fresh taste and a crisp acidity. You can feel the elegant fruitiness and pleasant refreshing acidity.
One of Grace's representative wines⊠The mouthfeel of Chuo Wine is supple, with finely textured soft tannins and a perfect balance of acidity derived from a high-quality, cool climate.
Made from 100% Koshu grapes from Yamanashi Prefecture. Experience the essence of aged Koshu, favored by wine enthusiasts for its dry taste.
The Old, which has a history, is a representative brand of Honjo⊠The blend created from two types of grapes offers a well-balanced taste, aroma, and acidity that can be enjoyed more with each sip!!
This shochu is carefully brewed using spring water from the southern foothills of the Yatsugatake mountains in Takane Town, Hokuto City, and rice produced in Yamanashi Prefecture. It is 100% aged liquor that has been matured in oak barrels for 7 years. Enjoy the artistic flavor unique to barrel-aged shochu.
Sasaichi Shuzo, Otsuki City, has a strong sweetness and a deep aroma of sweet potatoes, with a solid umami flavor of sweet potatoes and a gentle sweetness that lingers in the finish.
Sasaichi Shuzo's barley shochu brewed with spring water from Mount Fuji in Otsuki City. The pleasant aroma of barley spreads throughout the mouth.
This is a refreshing junmai sake from the Yamanashi brand Shichiken in Hakushu Town, Hokuto City. You can enjoy the deliciousness of the rice that spreads in your mouth, the refreshing aroma, a crisp finish, and a slightly dry taste!
Made using 100% Yamada Nishiki from Yamanashi Prefecture (substandard rice), this sake was created to effectively utilize Yamada Nishiki that did not pass the Nanbu Alps grade inspection... It is an unfiltered raw sake made in the style of Kuzuhoshi Junmai Daiginjo. It is a soft and refreshing dry sake. *Best served chilled.
Medium mug 550 yen, glass 400 yen
Hoppy + Kanekuni Shochu
Kirin Non-Alcoholic
Hot sake / Cold
Cold
Cold
Rock / Watered Down
On the rocks / Watered down
Single 480 yen, Double 580 yen
Shiso base
Easy to drink
Red and White
Red and White
Full 2,800 yen Half 1,500 yen
ãŧLemonãŧPlumãŧCalpisãŧGrapefruitãŧYuzuãŧLimeãŧShikuwasaãŧGreen Tea HighballãŧOolong HighballãŧCola Shock
ãŧGin and TonicãŧGin LimeãŧGin Lime SodaãŧVodka and HicãŧMoscow MuleãŧBulldogãŧCassis SodaãŧCassis OolongãŧCassis OrangeãŧCassis GingerãŧPeach SodaãŧReggae PunchãŧPeach MangoãŧPeach OrangeãŧRed EyeãŧShandy GaffãŧKahlua Milk
ãŧPassion Calpis Soda ãŧPeach Oolong ãŧPeach Orange ãŧStrawberry Milk ãŧCaramel Milk
ãŧCoca-ColaãŧGinger AleãŧMelon SodaãŧCalpisãŧCalpis SodaãŧOrangeãŧGrapefruitãŧOolong Tea
ãŧCream sodaãŧCola floatãŧCoffee float
Tender, sweet, and juicy marbled meat
Finely textured, with a smooth mouthfeel. Subtle sweetness without any strong flavors.
Moderate texture and rich flavor.
The center part of the tenderloin. The pinnacle of tenderness.
ãŧVarious Kimchi 500 yen ãŧVarious Namul 450 yen ãŧYako Tofu 450 yen ãŧSpicy Yako Tofu 550 yen
ãŧChijimi 750 yenãŧCheese Chijimi 800 yen
ãŧJapanese-style saladãŧCaesar saladãŧChoregi salad
ãŧHorse Meat Lean SashimiãŧHorse Meat Yukhoe
ãŧSauceãŧSalt
ãŧSauceãŧSalt
This is the best ⊠NO.1 ridiculously delicious!!
A rare cut that can only be obtained in small quantities from a single cow
KÅshu Fujizakura Pork
Tamago Kake Gohan from Nakamura Farm
ãŧVanilla 350 yenãŧStrawberry 350 yenãŧChocolate 350 yenãŧMatcha 350 yenãŧYuzu Sorbet 350 yen
