Guragara Kofu Showa Dining Room
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This is a truly premium course that brings together Guragara's finest ingredients, with a regular order worth 6,000 yen. From December to February, this course includes a hot pot (Koshu "Bihan" fermented hot pot). ã(If you do not require the hot pot, please let us know at the time of reservation.)
This is a very satisfying course where you can enjoy to your heart's content dishes from Guragara's local production area, "Laugh", which normally costs 4,000 yen for a standard order! From December to February, the "Koshu 'Beautiful Skin' Fermented Nabe" can be included for +500 yen/person!
This is a petit luxury women's party course for women only (excluding children), where you can enjoy healthy dishes made with high quality ingredients from the Guragara's local production area "Laugh", which normally costs 3,600 yen for a regular order. From December to February, "Koshu 'beautiful skin' fermented hot pot" can be included for +500 yen/person!
All-you-can-drink alcoholic beverages for 120 minutes (1 draft beer/person). Draft beer is also included in the all-you-can-drink package when paired with a course meal.
All-you-can-drink non-alcoholic drinks 120 min/person.
This course is a 7-course meal with a focus on light snacks, ideal for after-parties.
Our carefully curated Koshu wine list features over 50 varieties at all times, ranging from standard selections to popular hard-to-find wines, as well as natural wines. We are confident that everyone, from beginners to wine enthusiasts, will be satisfied.
Japanese sake, focusing on local Yamanashi sake, offers more than 16 varieties year-round, including seasonal limited editions. The owner has carefully selected and confidently presents sake that has been personally tasted from dedicated breweries within the prefecture.
A slightly special authentic cocktail made with carefully selected liqueurs and mixers! *All prices at our restaurant are displayed excluding tax.
Finished with premium tonic water without additives and Beefeater gin.
A truly premium Shandy Gaff made with organic ginger ale and premium malt.
Made with Alexander Vodka and organic ginger ale.
A luxurious collaboration of Premium Malts and straight tomato juice from Shinshu.
You might hit upon an unexpected combination? <<Base Liquors>> *Liqueur de Cassis* *Peach Liqueur* *Beefeater Gin* *Paraiso Lychee* *Alexander Vodka<<Mixers>> *Soda* *Organic Oolong Tea* *Organic Three-Year Bancha* *Straight Orange Juice* *Straight Grapefruit Juice
Recently, the owner has also become fond of local umeshu. The flavors and aromas are truly diverse and quite deep! *Our prices are displayed excluding tax.
A plum wine blended with plum fruits, full of fruity flavor.
A refreshing plum wine adopted in All Nippon Airways' first class.
A pure, additive-free plum wine made from 100% rice shochu base with a deep richness, not just sweetness.
A sophisticated umeshu blended with green plums and fully ripened plums using sake and rice shochu.
Unfiltered and finished with plenty of flavor using rice shochu. Various ways to drink.
This is a carefully crafted plum wine with a refreshing acidity that perfectly balances sweetness, making it ideal for both Japanese and Western cuisine.
This is a carefully crafted black sugar plum wine that takes time and effort.
This is a soft and elegant plum wine with accents of brandy and honey.
Features a rich flavor made with brown sugar and honey!
The selection carefully chosen by the owner ranges from standard to premium shochu!! On the rocks, with water, with hot water, with soda, with plum... Various ways to drink, various ways to get drunk⊠*Our prices are displayed excluding tax.
Kuro Kirishima [25 degrees Kagoshima] 539 yen, Tomino Hozan [25 degrees Kagoshima] 759 yen, Yamaneko [25 degrees Kagoshima] 759 yen, Kiroku [25 degrees Miyazaki] 759 yen, Umi [25 degrees Kagoshima] 759 yen
Ikki [22 degrees Ikki]...539 yen, Shakuun Barley [25 degrees Fukuoka]...649 yen, Naka [25 degrees Miyazaki]...759 yen, Kuro Sasori [25 degrees Kagoshima]...649 yen
Rento [25 degrees Amami Oshima]... 539 yen, Yayoi [30 degrees Amami Oshima]... 539 yen, Nagakumo [30 degrees Amami Oshima]... 759 yen
GinkÅro [25 degrees Fukuoka] 649 yen, Yamahisui [25 degrees Kumamoto] 759 yen
Tandakatam [Shiso 25 degrees Hokkaido]... 539 yen, Chura Island [Awamori 25 degrees Okinawa]... 649 yen, Uminokuni [Awamori 25 degrees Okinawa]... 759 yen
[Advance reservation for the limited July menu is 50% OFF!] The regular price of this menu item is 3,290 yen, but if you use our coupon from Tabelog, you can enjoy it for just 1,640 yen, which is 50% OFF! Available from June 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation for a table and secure this menu item as well. *To order at the special price, please register as a member upon your visit. *Cannot be combined with other discount services.
This menu item has sold out due to popular demand! [Pre-order for June limited menu at 65% OFF!] The regular price of this menu item is 3,480 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,180 yen at a 65% discount! Available from June 1st to the end of the month, limited to 100 servings, so please make your reservation now to secure this menu item as well. Please note that special pricing requires membership registration upon your visit. Cannot be combined with other discount services.
This menu item has sold out due to its popularity! [Pre-order for the May limited menu at 65% OFF!] The regular price of this menu item is 2,980 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,180 yen at a 60% discount! Available from May 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation for a table and secure this menu item now. Note: To order at the special price, we kindly ask you to register as a member upon your visit. Note: Cannot be combined with other discount services.
This menu item has sold out due to popular demand! [Pre-order for April limited menu at 65% OFF!] The regular price of this menu item is 3,980 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,380 yen at a 65% discount! Available from April 1st to the end of the month, limited to 100 servings, so please make your reservation now to secure this menu item as well. Note: To order at the special price, please register as a member upon your visit. Note: Cannot be combined with other discount services.
This menu item has sold out due to popular demand! [Pre-order for the limited March menu at 65% OFF!] The regular price of this menu item is 3,280 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,180 yen at a 65% discount! Available from March 1st to the end of the month, limited to 100 servings, so please make your reservation now to secure this menu item as well. Note: To order at the special price, we kindly ask you to register as a member upon your visit. Note: Cannot be combined with other discount services.
This menu item has sold out due to popular demand! [Pre-order for the February limited menu at 70% OFF!] The regular price of this menu item is 2,980 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 580 yen at a 77% discount! Available from February 1st to the end of the month, limited to 100 servings, so please make your reservation now to secure this menu item as well. Note: To order at the special price, please register as a member upon your visit. Cannot be combined with other discount services.
This menu item has sold out due to popular demand! [With advance reservation, this January limited menu is approximately 70% OFF!] The regular price of this menu item is 3,180 yen, but by using our coupon on Tabelog, you can enjoy it for just 980 yen, which is about 70% OFF! Available from January 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation now and secure this menu item as well. Note: To order at the special price, we kindly ask you to register as a member upon your visit. Note: Cannot be combined with other discount services.
This menu item has sold out due to popular demand! By making a reservation in advance, you can enjoy this December limited menu at approximately 60% off! The regular price of this menu item is 2,480 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 980 yen, which is about 60% off! Available from December 1st to the end of the month, limited to 120 servings, so please make your reservation now to secure this menu item as well. Please note that orders at the special price require you to register as a member upon your visit. This offer cannot be combined with other discount services.
This menu item has sold out due to popular demand! With a reservation, you can enjoy this November limited menu at approximately 60% off! The regular price of this menu item is 2,980 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,180 yen at approximately 60% off! Available from November 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation now and secure this menu item as well. Note: To order at the special price, we kindly ask you to register as a member upon your visit. Note: This offer cannot be combined with other discount services.
This menu item has sold out due to popular demand! By making a reservation in advance, you can enjoy this October limited menu at approximately 65% off! The regular price of this menu item is 3,280 yen, but with our restaurant's coupon on Tabelog, you can enjoy it for just 1,180 yen at approximately 65% off! Available from October 1st to the end of the month, limited to 100 servings, so please make your reservation now to secure this menu item as well. Note: This menu item is available at a special price for two or more adult customers. Special price orders require membership registration upon your visit. Cannot be combined with other discount services. This menu item has sold out due to popular demand!
[This menu item has sold out due to its popularity!][Pre-order for the September limited menu is approximately 60% OFF!] The regular price of this menu item is 2,480 yen, but by using our restaurant's coupon on Tabelog, you can enjoy it for only 980 yen, which is about 60% OFF! Available from September 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation for a table and secure this menu item now. *To order at the special price, we kindly ask you to register as a member upon your visit. *Cannot be combined with other discount services.
[Advance reservation for the August limited menu is 60% OFF!] The regular price of this menu in the restaurant is 2,480 yen, but with the coupon from our restaurant on Tabelog, you can enjoy it for just 980 yen, which is 60% OFF! Available from June 1st to the end of the month, limited to 100 servings, so it is sure to sell out. Please make your reservation for a table and secure this menu right away. *To order at the special price, please register as a member of our restaurant upon your visit. *Cannot be combined with other discount services.
This menu item has sold out due to popular demand!
A set of 10 charcoal-grilled skewers made with the finest ingredients from Yamanashi, including Koshu wine beef, Koshu jidori chicken, Shingen chicken, South Alps pasture-raised pork, and organic vegetable skewers, all crafted by hand for your enjoyment.
A set to enjoy charcoal-grilled skewers made with the finest ingredients from Yamanashi, including Koshu wine beef, Koshu free-range chicken, Shingen chicken, South Alps pasture-raised pork, and organic vegetable skewers, all prepared by hand.
These are luxurious skewers made only with KoshÅŦ local chicken, the only local chicken from Yamanashi, sourced directly from producers in NakadÅri on the day of delivery. Types include: thigh skewers (rare grilled), breast skewers (rare grilled), tenderloin skewers (rare grilled with wasabi, miso, or plum shiso), gizzard skewers (rare grilled), heart skewers (rare grilled), liver skewers (rare grilled), and sausage skewers.
These are skewers of the 'Southern Alps Pasture-raised Pork', which is rare even nationwide and raised through pasture farming. The meat is sourced directly from producers in Nirasaki. - Pasture-raised pork wrapped with cherry tomatoes - Pasture-raised pork wrapped with asparagus - Pasture-raised pork wrapped with plum and shiso - Pasture-raised pork wrapped with shiso and cheese - Pasture-raised pork belly skewers
Skewers made with thigh meat from Shingen chicken, a brand chicken from Yamanashi. - Shingen chicken with green onion ... 220 yen - Homemade raw tsukune with Shingen chicken ... 275 yen
Mini tomato skewers, shishito pepper skewers, and long green onion skewers. We also offer seasonal organic vegetable skewers directly sourced from local farmers, available daily.
The premium marbled short rib of wine beef is made into a rare steak, and you can enjoy the exquisite taste of yukke with Tokimeki eggs from Donguri Farm and our homemade additive-free yukke sauce.
The precious white liver of Koshun local chicken has been prepared with a special cooking method to resemble liver sashimi.
Carefully roasted premium marbled wine beef thigh served in a beef tataki style with homemade ponzu sauce and grated daikon radish.
Roasted upper thigh of wine beef, finished as carpaccio with homemade Japanese-style sauce.
Our signature dish, the charcoal grilled Koshu Jidori chicken, is a spectacular item grilled with flames using the legendary charcoal, standing alongside authentic charcoal skewers. This popular menu item offers a rustic experience unique to primitive cooking, allowing you to enjoy the aroma of charcoal. You can choose from three sizes: Large (serves 5-6) - 3069 yen, Medium (serves 3-4) - 2079 yen, Small (serves 1-2) - 1089 yen.
The charcoal grilled Koshu jidori chicken has a high charcoal consumption during cooking, so we limit the cooking times to twice a day.
This is a fried chicken wing made from KoshÅŦ Jidori, which is more than twice the size of a regular wing, with the sweetness of the chicken concentrated to perfection! *Price is for one piece.
Crispy fried Koshun Jidori chicken served with a base of oyster sauce known as 'People's Sauce' and garnished with green onions, a slightly sophisticated fried chicken dish.
The thigh meat of Koshu Jidori chicken is cooked at low temperature to retain its flavor and finished in a char siu style.
Homemade, additive-free liver pÃĒtÃĐ made from Koshun local chicken liver, with no unpleasant odor. The baguette is carefully selected, using natural yeast from 'Kuga' in Kousai.
This is a Bagna Cauda featuring over seven types of fresh, seasonal, organic vegetables sourced from contracted farmers, served with our original veggie sauce that has been uniquely prepared and fermented for 72 hours.
A healthy salad with a slightly unusual tofu dressing and fragrant garlic flakes.
A snack salad made with KoshÅŦ Jidori chashu, finished with homemade Japanese-style dressing.
A genuine Caprese made with precious domestic additive-free mozzarella
Please note that all prices in our restaurant are displayed excluding tax.
This is a nuka pickle made with homemade nuka from pesticide-free rice.
The texture is just like fried chicken!
These are fried potatoes made with locally sourced ingredients and carefully selected sun-dried salt.
A slightly unusual smoked tofu. It has an unexpectedly delicious taste, perfect as a snack with drinks.
We smoked aged mozzarella from Denmark. Perfect as a companion for wine!
A delicacy made from Sakura eggs from Kurofuji Farm, smoked to achieve a soft yolk.
Enjoy the fried tsukune filled with cheese, served with homemade tomato sauce! (3 pieces)
Tender spare ribs of pasture-raised pork, perfectly paired with red wine.
Please note that all prices in our restaurant are displayed excluding tax.
This is a very popular cold tofu with an ultra-smooth texture.
A classic dessert cheese snack from Guragara
Please note that all prices in our restaurant are displayed excluding tax.
Authentic white broth ramen made with soup simmered for two days using Jidori chicken bones! Half size is also available (450 yen)
This is an extremely luxurious rice dish made with KoshÅŦ free-range eggs and organic brown rice from Hokuto.
Please note that all prices in our store are displayed excluding tax.
Fluffy pancakes and additive-free ice cream are enhanced by additive-free maple syrup.
This is a traditional almond tofu made without any additives other than gelatin.
Ice cream made from organic soybeans, a completely plant-based and body-friendly treat.
This winter's new hot pot features a homemade jidori white soup that has been simmered for a day, and a unique cooking method has further fermented the soup for three days and nights, creating a deep and rich 'fermented hot pot.' The ingredients include KoshÅŦ jidori chicken, KoshÅŦ Shingen chicken, and Fujizakura pork, along with locally made tofu and organic vegetables for you to enjoy. Additionally, we offer options such as domestic ground natto, kimchi, chanja, and melting additive-free cheese, which, when combined with the fermented soup, provide skin-enhancing and digestive benefits, making it a delightful hot pot for your body! (Price is for one serving, and orders are accepted from two servings.)
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