Hanamato Balsan Eki Store

If you order the <5 Types of Skewers + 5 Types of Oden> set, a discount of 2,000 won will be applied.

Hanamato's 5 types of skewers are grilled by a yakitori master, infused with a signature tare sauce that is full of smoky flavor.

The chewy texture of Mido fish cake and the amazing broth are the pride of Hanamato! We are the masters of odeng broth!!

A flavorful one-hamato bisque pasta made with crustaceans like crab and shrimp, simmered with butter.

This is a newly applied menu item from the popular representative menu of <Gaehwa Giyujeong> in Hongdae.

Without batter, it is lightly coated with flour, allowing you to gently taste the original flavor of the ingredients.

A Japanese-style octopus fritter that fits perfectly in one bite and pairs wonderfully with beer.

A Japanese-style fried squid that is soft and has a delicious umami flavor, making it very popular as a beer snack.

A Japanese-style beef tripe hot pot. It is boiled with cabbage, chili peppers, garlic, and has a refreshing broth that is exceptional.

The key to Nagasaki Jjamppong is the real skill of tossing the wok to create a rich smoky flavor. It requires technique.

This is a Japanese-style simmered dish with kombu. If you think of it as a Korean dish, you can consider it as a type of jangjorim with kombu.

Handmade pork patties made with Korean pork

This is mochi tofu made directly in the store.

It is a sweet and savory menu.