Bisui Zakaya Ginjo Kizoku
美酔酒屋 吟醸貴族
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จุดแนะนำ
คะแนน
รีวิว
เมนู
Our most popular! This is a 10-course menu including 5 kinds of sashimi. The course is full of dishes in both volume and content, and includes 120 minutes of all-you-can-drink service.
This 8-course menu includes 5 kinds of sashimi and other dishes. All-you-can-drink for 120 minutes is also included.
This is a popular plan. This is a 10-course menu including 5 kinds of sashimi. Both the dishes and the volume are substantial. We recommend this plan for customers who wish to enjoy their favorite beverages freely. We have a large selection of sake from all over Japan.
This is a good choice for guests who say they would like to have their own beverages!
This is a platter of recommended sashimi sourced that day. It is enough for about three people.
Approximately 10 dishes + 120 minutes of all-you-can-drink. <Dish Menu> Appetizer, Assorted Sashimi (5 types), Salad, Dashi Omelette, Fried Dishes, Simmered Dishes, Rice Dishes, etc. <All-You-Can-Drink Menu> Suntory The Premium Malt's Draft Beer, Chu-Hi, Kaku Highball, Umeshu, Shochu (Barley, Sweet Potato), Sake (Chilled, Warm), Wine (Red, White), Soft Drinks. *Other plans are available, please refer to the course menu for details.
A generous platter filled with seasonal colors including wasabi greens, bud greens, Moroccan beans, eggplant, mini tomatoes, celery, and more. 'Is this really one serving?!' It's a voluminous assortment (contents may vary depending on availability).
・Natural Akamoku (Miyagi, Ishinomaki) 580 yen ・Sake Tofu (Salted tuna entrails, perfect for sake!) 600 yen ・Ginjo Cold Tofu (Tofu topped with sake tofu) 600 yen ・Cold Tofu 450 yen ・Plum Crystal (Shark & chicken cartilage with plum paste) 600 yen ・Plum Jellyfish 500 yen ・Tsubukko Octopus Wasabi 500 yen ・Assorted Pickles 680 yen ・Nara Pickles Assortment (Cucumber, Moriguchi Daikon, Watermelon, Ginger) 780 yen
・Mebaru Simmered Whole (Large) 1,980 yen・Mebaru Simmered Whole (Medium) 1,680 yen・Gashira (Kasago) Simmered Whole (Large) 1,980 yen・Tai Rough Boiled 780 yen・Tai Salt Grilled 880 yen・Sawara Saikyo Grilled (Saikyo Miso Marinated) 780 yen・Kombu Prepared Saba Salt Grilled 780 yen・Salmon Black Pepper Grilled 880 yen・Kanpachi Harami Salt Grilled 880 yen・Kanpachi Kama Salt Grilled 780 yen
・Fried Oysters 880 yen・Grilled Manganji Pepper 680 yen・Deep-fried Corn 580 yen・Clam Sake Steamed 1200 yen・Clam Butter Soy Sauce Grilled 1200 yen・Grilled Eggplant with Grated Daikon Ponzu 680 yen・Fried Chicken (Special Sauce) 780 yen・Fried Shark (Kesennuma Moka Shark) 780 yen・Fried Anglerfish 880 yen・Grilled Beef Tongue Kalbi 1200 yen・Chorizo (Spicy Sausage) 780 yen・Grilled Shrimp with Garlic Flavor 1080 yen・Large Fried Shrimp (2 large shrimp) 1380 yen・Plump Shrimp Cutlet 880 yen・Sakura Shrimp Cream Croquette 880 yen・Fluffy Yam and Shrimp Yuba Wrap 750 yen・Yam with Plum Shiso Fry 650 yen・Kita Akari Potato 580 yen・Tuna Egg Ham Cutlet 680 yen・Camembert Cheese Fry 680 yen
・Assorted seasonal vegetables from Yamato: wasabi greens, bud greens, Moroccan beans, eggplant, maitake mushrooms, mini tomatoes, celery, and more, all beautifully arranged. 'Is this really one serving?!' A generous portion (contents may vary depending on availability) etc. 980 yen for assorted vegetables, 880 yen for shrimp, 780 yen for sea bream, 780 yen for whiting, 780 yen for conger eel.
Matcha Azuki 450 yen, Mikan 400 yen, Strawberry 400 yen, Mango 400 yen, and the varieties change depending on the season.
[Nori] 500 yen [Ume/Sake] 550 yen each
880 yen each
・Akitsuho Junmai 657 Junmai Nara Sake Popular No.1 Fresh 3,598 yen ・Robakaze Junmai Shibori Hana 80% Polished Unfiltered Nama Sake Rare Rice from Nara Prefecture 980 yen ・Alpha Type 2 Junmai Daiginjo Akitsuho 22% Polished Unfiltered Nama Sake Rice polished to 22%! Highest quality 【Limited】 1,600 yen
Pure Rice Super Dry 500 Koku 60% Polishing +12 880 Yen, Oni Kiri Namamoto Pure Rice Super Dry Genshu +13 980 Yen
Refined umami and transparency [Limited to the prefecture] +1
Rich and full-bodied with a flavor profile of 2.7. Brewed using traditional techniques from the Muromachi period at Shoryakuji, the birthplace of sake in Nara. One cup 1,200 yen, half 680 yen.
・Super Spicy Yamada Nishiki Junmai Unfiltered Sake Sharp and Clean ◎ +10880 yen ・Doburoku Unfiltered Sake Active Cloudy Real Living Doburoku Alc 12% -20880 yen
Kushira produced Yamada Nishiki Refreshing and the deliciousness of rice +7 980 yen
Half 1,500 yen
Polished to 23% - Ultimate Daiginjo, Yamada Nishiki 23% rice polishing, 2,200 yen
Junmai Ginjo Dewasansan 50% polished, supervised by President Takagi of the 14th generation - 71100 yen
Junmai Daiginjo Nama Genshu Kinkame Label Kame no O -1 1180 yen
Beautiful mountain stream, Nakadori Junmai Daiginjo -1 1100 yen
Natsukujira Junmai Daiginjo Genshu [Summer Limited] +7 1100 yen
Suigetsu Junmai Daiginjo Dewasansan 50% polished, Namazume +2 1,200 yen
Special Junmai Genshu Nama-zume Long-term Low-temperature Fermentation [Summer Limited] +1 980 yen
Dry Junmai Miyama Nishiki Flat Rice Polishing Complete Fermentation Filtration Heat Treatment +19 880 yen
Junmai 50% polished five million stones. The best junmai sake! The phantom famous sake of Takaoka +5 1080 yen
Junmai Ginjo unadjusted raw sake 1080 yen
Super dry pure rice ginjo +14 980 yen
Soga Per Ephis Sake Erotic Numérosis 1100 yen
Junmai unfiltered raw sake, Hanamaki Kame no O, a perfect balance of sweet, sour, spicy, and astringent +61,100 yen
Sparkling Junmai Nigori Nama Genshu 720ml bottle 2980 yen
・Jihon Benihime Limited Daiginjo ±0 1100 yen ・Jundou Ichizu Junmai Ginjo Aiyama Unfiltered One Pasteurization 1000 yen
・Junmai Daiginjo Denim Oshirubana Yeast ±0 980 yen・Junmai Ginjo Abelia Flower Yeast Juicy ±0 980 yen
Small 590 yen Medium 690 yen Large 1000 yen
ALC.0.00% A refreshing taste with the aroma of three types of hops in a non-alcoholic beer.
Gokumi Honjozo +1 Kan Sake Contest Gold Award Winning Sake 1 Go 600 Yen 2 Go 1100 Yen
Aged with Yoshinosugi sticks! Our original creation♪ Enjoy the aroma and flavor of Yoshinosugi.
The red wax seal, a symbol of the maker's passion, is hand-finished by skilled artisans one by one. The soft and pleasant aftertaste is characterized by a mellow flavor created from carefully selected ingredients. The handmade decorative label is still cut using an old manual label cutter.
A carefully blended product created once a year by a blender, selecting various barrels and original spirits of different ages.
Plain Lemon Lime Calpis Grapefruit
Lemon as it is, strong alcohol. Strong lemon and not sweet!
SUI is a Japanese gin by Suntory that uses familiar Japanese ingredients. Enjoy the refreshing aroma and crisp taste created primarily with yuzu, green tea, and ginger. - SUI gin soda - on the rocks - with water
Japanese craft gin made from six types of Japanese botanicals born from the four seasons. Soda, on the rocks, with water.
Craft gin from Nara
A gentle and delicious encounter of vegetables and plum wine. This is a 'vegetable plum wine' that makes the most of its ingredients. It features a perfect balance of domestic yellow and green vegetables rich in vitamins A, C, and E, including carrot, celery, cabbage, spinach, lettuce, watercress, and parsley.
A smooth and creamy apricot liqueur with a fruity aroma made from strained fruit pulp.
[Cassis] Soda/Orange/Grapefruit/Oolong [Campari] Soda/Orange/Grapefruit/Spritz [Vodka] Salty Dog Bulldog Screwdriver [Gin] Gin and Tonic Orange Blossom [Green Banana] Orange/Grapefruit [Yogurt] Orange/Grapefruit [Passoa] Soda/Orange/Grapefruit [Dita (Lychee)] Soda/Orange/Grapefruit
Alcohol 0.00% A refreshing taste with the aroma of three types of hops in a non-alcoholic beer.
Surprising even plum wine, it has a plum wine flavor. [Alc. 0.00%] Carefully extracted only the delicious components from plum wine that has been soaked and aged with Kishu plums. Despite having an alcohol content of 0.00%, it tastes just like plum wine that has been steeped.
A slightly adult flavor
Kuro Kirishima 550 yen, Aka Kirishima 680 yen, Ikko Sya 600 yen, Ikko Sya Stone Warehouse Aged 27 Degrees 700 yen, Katsu 650 yen, Tomi no Hozan 680 yen
Iichiko 500 yen, Kami no Kawa 550 yen, Kenpachi 680 yen
Rento 650 yen
Tandakatana 550 yen
Large stone 600 yen
Dabada Hiburi 600 yen
Coffee Shochu - Homemade - 550 yen
Kame Tsubo Shochu <Sweet Potato/Wheat> Glass 450 yen
[Sweet Potato] - Kuro Kirishima 3,300 yen - Katsu 4,400 yen - Ikkomon 25 degrees 4,400 yen [Barley] - Kami no Kawa 3,300 yen - Katsu 4,400 yen - Yoshichiro 6,800 yen [Shiso] - Tandakatan 3,000 yen
Rounded sweetness and deep richness. 30 degrees. Even those who are not good with awamori are okay!
Cask stored. Aged old sake. 43 degrees
Kuba Maki. 43 degrees
Glass 600 yen
[Red] Casillero del Diablo Cabernet Sauvignon features a refined aroma and smooth tannins. 4500 yen Chateau Mercian Aoi Akane 5000 yen Frontera Cabernet Sauvignon 2500 yen [White] Casillero del Diablo Chardonnay is a dry white wine characterized by a long aftertaste. 4500 yen Chateau Mercian Moegi 5000 yen Frontera Chardonnay 2500 yen
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