Samuel Beckett's Irish Gastro Pub

Served with brown bread

Served with brown bread

Served with corn bread, garnish of sour cream, scallions & shredded cheese

Chicken, vegetables & cheese wrapped in a shell served with Sam's spicy sauce

Served with caprese salad & aged balsamic

Filled with Irish bacon, cheddar & scallions

Served with tortilla chips

Served with caprese salad & aged balsamic

Lightly fried with cherry peppers, served with Sam's spicy sauce

Served with crackers & Ballymaloe Irish chutney

Brie with black currant preserves wrapped in phyllo pastry

Served with pita points, carrots & celery

Mixed baby greens tossed with sun-dried tomatoes, roasted red peppers, cherry tomatoes, candied nuts & crumbled goat cheese. Topped with panko crusted goat cheese

Rocket salad with shaved Irish cheese, dried fruit, candied nuts, red and green peppers, onion & shaved carrot

Chopped romaine lettuce tossed with grated parmesan, tomato and garlic croutons

Rocket salad shaved Irish cheddar, dried fruits, red & green peppers, candied nuts, red onion & shaved carrot, topped with smoked pheasant

6 oz of seared Ahi tuna served rare with rocket, tomatoes, green beans & cusabi dressing

Chopped romaine, bacon, tomato, fried chicken tossed in blue cheese and buffalo dressing

Mixed greens topped with Irish bacon, tomato,cucumber, chopped egg, red onion & grilled chicken tossed in honey mustard dressing

Fresh ground Certified Angus Beef® with melted Dubliner cheddar served with french fries, lettuce, tomato & onion on a bun

Fresh ground organic lamb mixed with our house spices. Served with melted Cashel blue cheese, fries, lettuce, tomato & onion on a bun

Succulent sliced roast lamb served on a warm baguette brushed with garlic aioli and topped with lettuce and tomato accompanied by sweet potato fries

Fresh crab cake served on a bun with lettuce & tomato, french fries & coleslaw

Chicken breast dipped in a hot sauce batter, and lightly fried topped with coleslaw and served on a bun with french fries

A black bean & soy burger topped with melted Dubliner Irish cheddar on a bun with lettuce, onion & tomato served with sweet potato fries

A broiled salmon and broiled crab cake served on a bed of creamed leeks with vegetable of the day

Topped with a creamy tomato sauce served with potato cake and sautéed root veg & green beans

Cooked in your choice of white wine & herb or curry sauce accompanied with french fries & garlic aioli

Sautéed in garlic & white wine served with white wine beurre-blanc sauce, Irish potato cake & seasonal vegetables

Baked wild Alaskan salmon with cream cheese and spinach wrapped in puff pastry served with wild rice & seasonal vegetables

North Atlantic cod dredged in blackened seasoning and topped with pico de gallo and served with green beans and wild rice

Farfalle pasta in a white wine cream sauce with chicken,shrimp, bacon, parmesan, green & red pepper, served with garlic toast

Breaded organicchicken breast infused with garlic & herb butter, served with green beans & almonds & Jameson mash

4 bone rack with chimichurri sauce, potato cake & sautéed root vegetables & green beans

Served with Jameson mashed potatoes and green beans, topped with red wine mushroom sauce

Bone-in shank braised for 8 hours,served on a bed of mashed potatoes & root vegetables topped with braising au jus

8 oz. Beef tenderloin topped with a mushroom pate wrapped in puff pastry and baked. Served with Jameson mashed potato & sautéed shaved Brussels sprouts & bacon & red wine sauce

Braised pork in Magner's Irish cider, served with mashed potatoes & root vegetable

12 oz. Certified Angus dry aged for 21 days, served with Jameson mashed potato, asparagus & choice of brandy peppercorn, red wine or blue cheese sauce

Two peppers filled with risotto consisting of finely diced squash, zucchini & mushroom & garnished with sliced cucumber

A baked puff pastry shell filled with seasonal vegetables in a white wine sauce & grated Dubliner cheddar accompanied by a rocket salad

Made with ground organic lamb & mixed vegetables in a rich Guinness gravy topped with Jameson mashed potatoes

North Atlantic cod lightly battered & served with french fries & coleslaw

The most quintessential Irish dish. Sliced Irish bacon served with sautéed cabbage, Jameson mashed potato & parsley sauce

Irish pork sausages, lightly fried & served with mashed potatoes, topped with rich Guinness gravy

Pastry covered imported Irish pork sausages accompanied by french fries or"chips" as we say in Ireland. Served with curry sauce & ketchup

Mild Irish curry with chicken & mixed vegetables served with rice & garlic toast

Fresh ground beef burger, topped with melted Cahill Porter cheese on a bed of Jameson mashed potatoes, covered in Guinness gravy and garnished with a onion ring

Served with ice cream

Served with Baileys infused cream & chocolate sauce

Brioche soaked in Guinness and mixed with bacon bits and chocolate chips.Topped with caramel sauce & vanilla ice cream

Served with baileys infused whipped cream

with choice of dipping sauce

with ranch & house spicy sauce

Served with homemade Irish brown bread

Served with warm corn bread

Served with homemade Irish brown bread

Served with boom-boom sauce

Served with Caprese salad aged balsamic

Served with hot cherry peppers boom-boom sauce

Homemade served with Pita points, carrot and celery

Pastry covered Irish pork sausage served with curry sauce

Served with Caprese salad aged balsamic

Served with tortilla chips

Stuffed with a mixture of potato, scallions bacon and topped with Irish cheddar

Mixed baby greens, sun dried tomato, roasted red pepper, cherry tomato, candied nuts, and crumbled goat cheese. Topped with a panko crusted goat cheese disc

Smoked pheasant atop rocket, shaved Irish cheddar, dried fruit, candied nuts, red onion, shaved carrot

Chopped romaine, bacon bits, tomato, blue cheese crumbles fried chicken tossed in a mixture of spicy buffalo sauce and blue cheese dressing

Cucumber, feta, black olives, Roma tomato, red green peppers, red onion olive oi

6 oz of seared Ahi Tuna served rare with rocket, tomatoes, green beans cusabi dressing

Mixed greens, Arugula, Iceberg, Chopped Romaine

Champagne walnut, Blue cheese, Ranch, Balsamic, Citrus, Honey mustard, Caesar, Cusabi, Oil Vinegar

Steak, Chicken, Salmon, Smoked Pheasant, Tuna Salad, Chicken Salad, Smoked Salmon, Fried Chicken, Ahi Tuna

Goat, Blue, Parmesan, Irish Cheddar, Feta

red onion, shaved carrots, cherry tomatoes, bacon bits, dried fruit, peppers, candied nuts. sun dried tomato, chopped egg, olives, capers, celery, cucumber

Sliced roasted lamb, tomatoes, lettuce garlic aioli spread

Fried chicken, blue cheese dressing, hot sauce, spinach, carrots cucumber

Hummus, cucumber, tomatoes, lettuce on toasted flat bread

Tuna salad on grilled flat bread with lettuce tomato

Chicken salad, lettuce tomato wrapped in a warm tortilla

Chicken with Caesar dressing, parmesan, lettuce, tomato in a warm tortilla

Chicken breast rubbed with sundried tomato pesto topped with mozzarella

Oak smoked Irish salmon with mayo Dubliner Irish cheddar

Corned beef, sauerkraut, Thousand Island dressing melted Swiss cheese

Irish rashers, Dubliner Irish cheddar

Pulled beef with onions, red green peppers and provolone cheese on a mini baguette

Chicken salad with Irish bacon, tomato lettuce on toasted multi grain bread

Fresh ground Lamb with Cahill Irish porter cheese melted on top served over a bed of Jameson mash, topped with onion rings and dressed with a rich Guinness sauce

Fresh ground Angus beef with melted Irish Dubliner cheddar, lettuce tomato onion

Fresh ground lamb mixed with our house spices and served with Cashel Blue Irish cheese melted

A black bean soy burger topped with melted Irish cheddar

Made with fresh ground lamb, mixed vegetables in a rich Guinness sauce topped with Jameson mashed potato

North Atlantic Cod lightly beer battered served with hand cut fries dressed with julienne of tomato, red onion cilantro in a malt vinegar jus

The most quintessential Irish dish. A thick cut of pork served with sautéed cabbage, Jameson mash potato and creamy parsley sauce

A pastry shell filled with seasonal vegetables mixed in a white wine sauce with grated cheese, served with a rocket salad

Irish pork sausages lightly fried served on a bed of Jameson Mash topped with a rich Guinness sauce

Chunks of organic lamb, peas, carrots, onions and potato in rich Guinness gravy

A hearty creamy mild Irishcurry with chicken and mixed vegetables served over a bed of rice

Irish oak smoked salmon tossed in a creamy primavera sauce, diced asparagus linguini

Tender cubes of beef chuck roast with mushrooms and onions in a rich sauce over egg noodles

North Atlantic Cod blackened topped with Pico de gallo served with rice and veg of the day

Two rashers, sausages, black white pudding, fried egg, baked beans potato cake

Salmon brushed with mild Irish curry powder orange zest, grilled and served with Jameson mash potato veg of the day

Served with choice of mashed potato or rice and veg of the day. Ask your server

Parmesan crusted chicken cutlet topped with marinara mozzarella served over a bed of linguini

Rib eye beef combined with herbs and spices served with Jameson mash green beans. Topped with a rich mushroom sauce

Dubliner Irish cheddar, green peppers, onion, celery, Irish pork sausage and Cajun seasoning

Served with brown bread

Served with brown bread

Served with corn bread, garnish of sour cream, scallions shredded cheese

Chicken, vegetables cheese wrapped in a shell served with Sam's spicy sauce

Served with caprese salad aged balsamic

Filled with Irish bacon, cheddar scallions

Served with tortilla chips

Served with caprese salad aged balsamic

Lightly fried with cherry peppers, served with Sam's spicy sauce

Served with crackers Ballymaloe Irish chutney

Brie with black currant preserves wrapped in phyllo pastry

Served with pita points, carrots celery

Mixed baby greens tossed with sun-dried tomatoes, roasted red peppers, cherry tomatoes, candied nuts crumbled goat cheese. Topped with panko crusted goat cheese

Rocket salad with shaved Irish cheese, dried fruit, candied nuts, red and green peppers, onion shaved carrot

Chopped romaine lettuce tossed with grated parmesan, tomato and garlic croutons

Rocket salad shaved Irish cheddar, dried fruits, red green peppers, candied nuts, red onion shaved carrot, topped with smoked pheasant

6 oz of seared Ahi tuna served rare with rocket, tomatoes, green beans cusabi dressing

Chopped romaine, bacon, tomato, fried chicken tossed in blue cheese and buffalo dressing

Mixed greens topped with Irish bacon, tomato,cucumber, chopped egg, red onion grilled chicken tossed in honey mustard dressing

Fresh ground Certified Angus Beef® with melted Dubliner cheddar served with french fries, lettuce, tomato onion on a bun

Fresh ground organic lamb mixed with our house spices. Served with melted Cashel blue cheese, fries, lettuce, tomato onion on a bun

Succulent sliced roast lamb served on a warm baguette brushed with garlic aioli and topped with lettuce and tomato accompanied by sweet potato fries

Fresh crab cake served on a bun with lettuce tomato, french fries coleslaw

Chicken breast dipped in a hot sauce batter, and lightly fried topped with coleslaw and served on a bun with french fries

A black bean soy burger topped with melted Dubliner Irish cheddar on a bun with lettuce, onion tomato served with sweet potato fries

A broiled salmon and broiled crab cake served on a bed of creamed leeks with vegetable of the day

Topped with a creamy tomato sauce served with potato cake and sautéed root veg green beans

Cooked in your choice of white wine herb or curry sauce accompanied with french fries garlic aioli

Sautéed in garlic white wine served with white wine beurre-blanc sauce, Irish potato cake seasonal vegetables

Baked wild Alaskan salmon with cream cheese and spinach wrapped in puff pastry served with wild rice seasonal vegetables

North Atlantic cod dredged in blackened seasoning and topped with pico de gallo and served with green beans and wild rice

Farfalle pasta in a white wine cream sauce with chicken,shrimp, bacon, parmesan, green red pepper, served with garlic toast

Breaded organicchicken breast infused with garlic herb butter, served with green beans almonds Jameson mash

4 bone rack with chimichurri sauce, potato cake sautéed root vegetables green beans

Served with Jameson mashed potatoes and green beans, topped with red wine mushroom sauce

Bone-in shank braised for 8 hours,served on a bed of mashed potatoes root vegetables topped with braising au jus

8 oz. Beef tenderloin topped with a mushroom pate wrapped in puff pastry and baked. Served with Jameson mashed potato sautéed shaved Brussels sprouts bacon red wine sauce

Braised pork in Magner's Irish cider, served with mashed potatoes root vegetable

12 oz. Certified Angus dry aged for 21 days, served with Jameson mashed potato, asparagus choice of brandy peppercorn, red wine or blue cheese sauce

Two peppers filled with risotto consisting of finely diced squash, zucchini mushroom garnished with sliced cucumber

A baked puff pastry shell filled with seasonal vegetables in a white wine sauce grated Dubliner cheddar accompanied by a rocket salad

Made with ground organic lamb mixed vegetables in a rich Guinness gravy topped with Jameson mashed potatoes

North Atlantic cod lightly battered served with french fries coleslaw

The most quintessential Irish dish. Sliced Irish bacon served with sautéed cabbage, Jameson mashed potato parsley sauce

Irish pork sausages, lightly fried served with mashed potatoes, topped with rich Guinness gravy

Pastry covered imported Irish pork sausages accompanied by french fries or"chips" as we say in Ireland. Served with curry sauce ketchup

Mild Irish curry with chicken mixed vegetables served with rice garlic toast

Fresh ground beef burger, topped with melted Cahill Porter cheese on a bed of Jameson mashed potatoes, covered in Guinness gravy and garnished with a onion ring

Served with ice cream

Served with Baileys infused cream chocolate sauce

Brioche soaked in Guinness and mixed with bacon bits and chocolate chips.Topped with caramel sauce vanilla ice cream

Served with baileys infused whipped cream

with choice of dipping sauce

with ranch house spicy sauce

Served with homemade Irish brown bread

Served with warm corn bread

Served with homemade Irish brown bread

Served with boom-boom sauce

Served with Caprese salad & aged balsamic

Served with hot cherry peppers & boom-boom sauce

Homemade served with Pita points, carrot and celery

Pastry covered Irish pork sausage served with curry sauce

Served with Caprese salad & aged balsamic

Served with tortilla chips

Stuffed with a mixture of potato, scallions & bacon and topped with Irish cheddar

Mixed baby greens, sun dried tomato, roasted red pepper, cherry tomato, candied nuts, and crumbled goat cheese. Topped with a panko crusted goat cheese disc

Smoked pheasant atop rocket, shaved Irish cheddar, dried fruit, candied nuts, red onion, shaved carrot

Chopped romaine, bacon bits, tomato, blue cheese crumbles & fried chicken tossed in a mixture of spicy buffalo sauce and blue cheese dressing

Cucumber, feta, black olives, Roma tomato, red & green peppers, red onion & olive oi

6 oz of seared Ahi Tuna served rare with rocket, tomatoes, green beans & cusabi dressing

Mixed greens, Arugula, Iceberg, Chopped Romaine

Champagne walnut, Blue cheese, Ranch, Balsamic, Citrus, Honey mustard, Caesar, Cusabi, Oil & Vinegar

Steak, Chicken, Salmon, Smoked Pheasant, Tuna Salad, Chicken Salad, Smoked Salmon, Fried Chicken, Ahi Tuna

Goat, Blue, Parmesan, Irish Cheddar, Feta

red onion, shaved carrots, cherry tomatoes, bacon bits, dried fruit, peppers, candied nuts. sun dried tomato, chopped egg, olives, capers, celery, cucumber

Sliced roasted lamb, tomatoes, lettuce & garlic aioli spread

Fried chicken, blue cheese dressing, hot sauce, spinach, carrots & cucumber

Hummus, cucumber, tomatoes, lettuce on toasted flat bread

Tuna salad on grilled flat bread with lettuce & tomato

Chicken salad, lettuce & tomato wrapped in a warm tortilla

Chicken with Caesar dressing, parmesan, lettuce, tomato in a warm tortilla

Chicken breast rubbed with sundried tomato pesto topped with mozzarella

Oak smoked Irish salmon with mayo & Dubliner Irish cheddar

Corned beef, sauerkraut, Thousand Island dressing & melted Swiss cheese

Irish rashers, Dubliner Irish cheddar

Pulled beef with onions, red & green peppers and provolone cheese on a mini baguette

Chicken salad with Irish bacon, tomato & lettuce on toasted multi grain bread

Fresh ground Lamb with Cahill Irish porter cheese melted on top served over a bed of Jameson mash, topped with onion rings and dressed with a rich Guinness sauce

Fresh ground Angus beef with melted Irish Dubliner cheddar, lettuce tomato & onion

Fresh ground lamb mixed with our house spices and served with Cashel Blue Irish cheese melted

A black bean & soy burger topped with melted Irish cheddar

Made with fresh ground lamb, mixed vegetables in a rich Guinness sauce & topped with Jameson mashed potato

North Atlantic Cod lightly beer battered served with hand cut fries & dressed with julienne of tomato, red onion & cilantro in a malt vinegar jus

The most quintessential Irish dish. A thick cut of pork served with sautéed cabbage, Jameson mash potato and creamy parsley sauce

A pastry shell filled with seasonal vegetables mixed in a white wine sauce with grated cheese, served with a rocket salad

Irish pork sausages lightly fried & served on a bed of Jameson Mash topped with a rich Guinness sauce

Chunks of organic lamb, peas, carrots, onions and potato in rich Guinness gravy

A hearty creamy mild Irishcurry with chicken and mixed vegetables served over a bed of rice

Irish oak smoked salmon tossed in a creamy primavera sauce, diced asparagus & linguini

Tender cubes of beef chuck roast with mushrooms and onions in a rich sauce over egg noodles

North Atlantic Cod blackened topped with Pico de gallo served with rice and veg of the day

Two rashers, sausages, black & white pudding, fried egg, baked beans & potato cake

Salmon brushed with mild Irish curry powder & orange zest, grilled and served with Jameson mash potato & veg of the day

Served with choice of mashed potato or rice and veg of the day. Ask your server

Parmesan crusted chicken cutlet topped with marinara & mozzarella served over a bed of linguini

Rib eye beef combined with herbs and spices served with Jameson mash & green beans. Topped with a rich mushroom sauce

Dubliner Irish cheddar, green peppers, onion, celery, Irish pork sausage and Cajun seasoning

Served with brown bread

Served with brown bread

Served with corn bread, garnish of sour cream, scallions & shredded cheese

Chicken, vegetables & cheese wrapped in a shell served with Sam's spicy sauce

Served with caprese salad & aged balsamic

Filled with Irish bacon, cheddar & scallions

Served with tortilla chips

Served with caprese salad & aged balsamic

Lightly fried with cherry peppers, served with Sam's spicy sauce

Served with crackers & Ballymaloe Irish chutney

Brie with black currant preserves wrapped in phyllo pastry

Served with pita points, carrots & celery

Mixed baby greens tossed with sun-dried tomatoes, roasted red peppers, cherry tomatoes, candied nuts & crumbled goat cheese. Topped with panko crusted goat cheese

Rocket salad with shaved Irish cheese, dried fruit, candied nuts, red and green peppers, onion & shaved carrot

Chopped romaine lettuce tossed with grated parmesan, tomato and garlic croutons

Rocket salad shaved Irish cheddar, dried fruits, red & green peppers, candied nuts, red onion & shaved carrot, topped with smoked pheasant

6 oz of seared Ahi tuna served rare with rocket, tomatoes, green beans & cusabi dressing

Chopped romaine, bacon, tomato, fried chicken tossed in blue cheese and buffalo dressing

Mixed greens topped with Irish bacon, tomato,cucumber, chopped egg, red onion & grilled chicken tossed in honey mustard dressing

Fresh ground Certified Angus Beef® with melted Dubliner cheddar served with french fries, lettuce, tomato & onion on a bun

Fresh ground organic lamb mixed with our house spices. Served with melted Cashel blue cheese, fries, lettuce, tomato & onion on a bun

Succulent sliced roast lamb served on a warm baguette brushed with garlic aioli and topped with lettuce and tomato accompanied by sweet potato fries

Fresh crab cake served on a bun with lettuce & tomato, french fries & coleslaw

Chicken breast dipped in a hot sauce batter, and lightly fried topped with coleslaw and served on a bun with french fries

A black bean & soy burger topped with melted Dubliner Irish cheddar on a bun with lettuce, onion & tomato served with sweet potato fries

A broiled salmon and broiled crab cake served on a bed of creamed leeks with vegetable of the day

Topped with a creamy tomato sauce served with potato cake and sautéed root veg & green beans

Cooked in your choice of white wine & herb or curry sauce accompanied with french fries & garlic aioli

Sautéed in garlic & white wine served with white wine beurre-blanc sauce, Irish potato cake & seasonal vegetables

Baked wild Alaskan salmon with cream cheese and spinach wrapped in puff pastry served with wild rice & seasonal vegetables

North Atlantic cod dredged in blackened seasoning and topped with pico de gallo and served with green beans and wild rice

Farfalle pasta in a white wine cream sauce with chicken,shrimp, bacon, parmesan, green & red pepper, served with garlic toast

Breaded organicchicken breast infused with garlic & herb butter, served with green beans & almonds & Jameson mash

4 bone rack with chimichurri sauce, potato cake & sautéed root vegetables & green beans

Served with Jameson mashed potatoes and green beans, topped with red wine mushroom sauce

Bone-in shank braised for 8 hours,served on a bed of mashed potatoes & root vegetables topped with braising au jus

8 oz. Beef tenderloin topped with a mushroom pate wrapped in puff pastry and baked. Served with Jameson mashed potato & sautéed shaved Brussels sprouts & bacon & red wine sauce

Braised pork in Magner's Irish cider, served with mashed potatoes & root vegetable

12 oz. Certified Angus dry aged for 21 days, served with Jameson mashed potato, asparagus & choice of brandy peppercorn, red wine or blue cheese sauce

Two peppers filled with risotto consisting of finely diced squash, zucchini & mushroom & garnished with sliced cucumber

A baked puff pastry shell filled with seasonal vegetables in a white wine sauce & grated Dubliner cheddar accompanied by a rocket salad

Made with ground organic lamb & mixed vegetables in a rich Guinness gravy topped with Jameson mashed potatoes

North Atlantic cod lightly battered & served with french fries & coleslaw

The most quintessential Irish dish. Sliced Irish bacon served with sautéed cabbage, Jameson mashed potato & parsley sauce

Irish pork sausages, lightly fried & served with mashed potatoes, topped with rich Guinness gravy

Pastry covered imported Irish pork sausages accompanied by french fries or"chips" as we say in Ireland. Served with curry sauce & ketchup

Mild Irish curry with chicken & mixed vegetables served with rice & garlic toast

Fresh ground beef burger, topped with melted Cahill Porter cheese on a bed of Jameson mashed potatoes, covered in Guinness gravy and garnished with a onion ring

Served with ice cream

Served with Baileys infused cream & chocolate sauce

Brioche soaked in Guinness and mixed with bacon bits and chocolate chips.Topped with caramel sauce & vanilla ice cream

Served with baileys infused whipped cream

with choice of dipping sauce

with ranch & house spicy sauce