Salt

Walnut sous-vide Pierre Ferrand Ambre cognac, St. George Spiced Pear liqueur, Domaine de Canton ginger liqueur, dried fruit, vanilla, fresh lemon, Hot Wheels

Rose hip-infused Open Road Distilling Co. American gin, dried cherry sous-vide Campari, Cocchi di Torino sweet vermouth, Angostura orange bitters

apricot infused James E Pepper 1776 rye whiskey, rosemary, yuzu, plum bitters, Angostura aromatic bitters

Open Road Distilling Co. Eagle Eye rye whiskey, Fee Brothers aromatic bitters, maple syrup

bartender's flavor of the week, only for the adventurous tipplers

Open Road Distilling Co. American vodka, cacao nib sousvide Belle Isle Cold brew, passionfruit, vanilla, fresh lime, passionfruit foam

charred pineapple infused 400 Conejos Joven mezcal, Cointreau, Chartreuse Green, spiced honey, fresh lime

Open Road Distilling Co. Independence bourbon, Banhez Espadin & Barril mezcal, Ausano Ramazzoti amaro, spiced honey, Angostura aromatic bitters, Angostura orange bitters

Barr Hill Tom Cat gin, Côté Mas Brut, thyme, pomegranate, pear, sage, fresh lemon

Empress 1908 gin, Chambord, raspberry, pineapple, fresh lemon, orange blossom water, vanilla bitters, egg white, Q Mixers soda water

Hornitos Reposado tequila, Ancho Reyes Chile liqueur, Strega Liquore, passionfruit, cacao, basil, cilantro, Angostura orange bitters

Rhum Barbancourt 5 year, Pierre Ferrand dry curacao, Lustua East India sherry, coffee cordial, espresso, Fernet Branca spray, shame on me

Rose hip-infused Open Road Distilling Co. American gin, hibiscus infused Pierre Ferrand dry curacao, lemon verbena, fresh lemon, egg white, Angostura orange bitters, manager is on the way

Hornitos Reposado tequila, Laphroaig 10 year Single malt scotch, Carpano Antica sweet vermouth, winter spice, Angostura orange bitters, Fee Brothers Aztec chocolate bitters

Duck fat washed Open Road Distilling Co. Eagle Eye rye, dried cherry sous-vide Campari, Carpano Antica sweet vermouth, Fee Brothers cherry bitters, rubber ducky

winter spice syrup, creme of coconut, coconut water, orange cordial, fresh lemon, fresh orange, Q Mixers ginger beer

lemon verbena, fresh pressed apple celery soda, fresh lemon

Ask about our current offering

citrus supremes / hot fudge sauce / sea salt / whipped cream

raspberry coulis / macerated berries / almond graham cracker crumble

mixed berries

Milagro Silver tequila, Cynar, Zucca Rabarbaro, coffee syrup, coconut cream, vanilla chocolate cream

Barr Hill Tom Cat gin, spiced honey, fresh lemon, honey foam

charred pineapple sous-vide Bacardi Superior rum, Pineapple Plantation Stiggin’s rum, hazelnut liqueur, pineapple turbinado, fresh lemon, egg white

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko, sweet soy glaze

choice of spiced Wagyu beef OR za'atar spiced cauliflower; pine nuts, pickled chillies, housemade garlic flatbread

baby kale, chickpeas, pickled tomatoes, soppressata, aged Manchego, olives, creamy parmesan vinaigrette, brioche croutons

roasted butternut squash, mushrooms, brussels sprouts, sage brown butter, candied walnuts, parmesan

(2) buns, hoisin, scallion, cucumber, jalapeño, cilantro, radish

egg pappardelle, braised wagyu beef bolognese, whipped ricotta, shaved parmesan

seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry

roasted garlic potato puree, mushroom & carrot ragout, baby kale, pearl onions, red wine jus +$10

Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun +$7; add truffle parmesan fries +$3

citrus supremes, hot fudge sauce, sea salt, whipped cream

raspberry coulis, macerated berries, almond graham cracker crumble

mixed berries

citrus supremes / hot fudge sauce / sea salt / whipped cream

raspberry coulis / macerated berries / almond graham cracker crumble

mixed berries

Milagro Silver tequila, Cynar, Zucca Rabarbaro, coffee syrup, coconut cream, vanilla chocolate cream

Barr Hill Tom Cat gin, spiced honey, fresh lemon, honey foam

charred pineapple sous-vide Bacardi Superior rum, Pineapple Plantation Stiggin’s rum, hazelnut liqueur, pineapple turbinado, fresh lemon, egg white

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko, sweet soy glaze

choice of spiced Wagyu beef OR za'atar spiced cauliflower; pine nuts, pickled chillies, housemade garlic flatbread

baby kale, chickpeas, pickled tomatoes, soppressata, aged Manchego, olives, creamy parmesan vinaigrette, brioche croutons

roasted butternut squash, mushrooms, brussels sprouts, sage brown butter, candied walnuts, parmesan

(2) buns, hoisin, scallion, cucumber, jalapeño, cilantro, radish

egg pappardelle, braised wagyu beef bolognese, whipped ricotta, shaved parmesan

seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry

roasted garlic potato puree, mushroom & carrot ragout, baby kale, pearl onions, red wine jus +$10

Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun +$7; add truffle parmesan fries +$3

citrus supremes, hot fudge sauce, sea salt, whipped cream

raspberry coulis, macerated berries, almond graham cracker crumble

mixed berries

Mi Campo Reposado tequila, Amaras Verde Espadin mezcal, Italicus, mint, agave, fresh lime

Open Road Distilling Co. Independence bourbon, Old Grand Dad barrel proof bourbon, sweet potato cordial, fresh lemon, vanilla, Argyle pinot noir

Open Road Distilling Co. Eagle Eye rye whiskey, Fee Brothers aromatic bitters, maple syrup

Planteray Grand Reserve 5yr rum, Cointreau, St. George Spiced Pear liqueur, spiced maple, Fee Brothers Aztec bitters, Angostura aromatic bitters

bartender's flavor of the week, only for the adventurous tipplers

Rhum Barbancout 5yr, Smith & Cross Navy rum, Campari, grilled pineapple turbinado, fresh orange, fresh lime, cream of coconut, coconut water

Mushroom lemongrass infused Belle Isle moonshine, Ancho Reyes chile liqueur, curry cordial, coconut water, fresh lime, fresh lemon

Open Road Distilling Co. Independence bourbon, Banhez Espadin & Barril mezcal, Ausano Ramazzoti amaro, spiced honey, Angostura aromatic bitters, Angostura orange bitters

Barr Hill Tom Cat gin, brut, thyme, pomegranate, pear, sage, fresh lemon

lemon sous-vide Open Road Distilling Co. American vodka, Disarrono, matcha, lavender, cream of coconut, vanilla, fresh lemon, honey

Amaras Verde Joven mezcal, Toki Suntory whiskey, yuzu, rosemary, strawberry agave, ginger, orange blossom water

Our friendly battle between our sister restaurant, Heirloom, continues, this season’s classic riff is a Negroni. You decide whose is the best for the season.

Goat cheese fat-washed American vodka, luxardo shrub, fresh lime

Roku gin, apple cider, lemon verbana, fresh lemon, rose water, Q Mixers soda water

Eagle Eye rye whiskey, elderflower, matcha lavender cordial, fresh lemon, Angostura orange bitters

Grilled pineapple turbinado, fresh orange, fresh lime, cream of coconut, coconut water

Fresh lime, matcha, lavender, ginger, orange blossom water, honey

Lemon verbana, apple cider, fresh lemon, vanilla

Ask about our current offering

roasted red grapes, green grapes, shaved fennel, pickled red onion, port wine vinaigrette, arugula, fresh tarragon, chopped parsley

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko, sweet soy glaze

grilled artisan romaine, toasted brioche, fried capers, boquerones, parmesan

choice of spiced Wagyu beef OR za’atar spiced cauliflower; pine nuts, pickled chillies, housemade garlic flatbread

garlic shrimp, olive oil, preserved lemon, arbol chili, brandy, grand rustico

horseradish blue cheese aioli, crispy onions, brioche bun

wild mushrooms, butternut squash, Brussels sprouts, brown butter sauce, candied walnuts

cucumber wakame salad, furikake, scallions, spicy aioli

Aged Gouda, Idiazabal, Toma Truffle, marinated olives, pickles, honeycomb, whole grain mustard, rustic bread

pappardelle, rosemary, thyme, herb gremolata, whipped ricotta

seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry

horseradish potato puree, fingerling potatoes, asparagus, red wine jus, fried onions

carrot ginger puree, garlic spinach, citrus beurre blanc

Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun

grilled asparagus, roasted garlic mashed potatoes, truffle demi

persillade, parmesan

extra virgin olive oil, preserved lemon, shaved garlic

tarragon aioli, herbed breadcrumbs

grated parmesan, white truffle oil, rosemary

citrus supremes / hot fudge sauce / sea salt / whipped cream

raspberry coulis / macerated berries / almond graham cracker crumble

mixed berries

Milagro Silver tequila, Cynar, Zucca Rabarbaro, coffee syrup, coconut cream, vanilla chocolate cream

Barr Hill Tom Cat gin, spiced honey, fresh lemon, honey foam

charred pineapple sous-vide Bacardi Superior rum, Pineapple Plantation Stiggin’s rum, hazelnut liqueur, pineapple turbinado, fresh lemon, egg white

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko, sweet soy glaze

choice of spiced Wagyu beef OR za'atar spiced cauliflower; pine nuts, pickled chillies, housemade garlic flatbread

baby kale, chickpeas, pickled tomatoes, soppressata, aged Manchego, olives, creamy parmesan vinaigrette, brioche croutons

roasted butternut squash, mushrooms, brussels sprouts, sage brown butter, candied walnuts, parmesan

(2) buns, hoisin, scallion, cucumber, jalapeño, cilantro, radish

egg pappardelle, braised wagyu beef bolognese, whipped ricotta, shaved parmesan

seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry

roasted garlic potato puree, mushroom & carrot ragout, baby kale, pearl onions, red wine jus +$10

Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun +$7; add truffle parmesan fries +$3

citrus supremes, hot fudge sauce, sea salt, whipped cream

raspberry coulis, macerated berries, almond graham cracker crumble

mixed berries

Mi Campo Reposado tequila, Amaras Verde Espadin mezcal, Italicus, mint, agave, fresh lime

Open Road Distilling Co. Independence bourbon, Old Grand Dad barrel proof bourbon, sweet potato cordial, fresh lemon, vanilla, Argyle pinot noir

Open Road Distilling Co. Eagle Eye rye whiskey, Fee Brothers aromatic bitters, maple syrup

Planteray Grand Reserve 5yr rum, Cointreau, St. George Spiced Pear liqueur, spiced maple, Fee Brothers Aztec bitters, Angostura aromatic bitters

bartender's flavor of the week, only for the adventurous tipplers

Roku gin, apple cider, lemon verbana, fresh lemon, rose water, Q Mixers soda water

Mushroom lemongrass infused Belle Isle moonshine, Ancho Reyes chile liqueur, curry cordial, coconut water, fresh lime, fresh lemon

Open Road Distilling Co. Independence bourbon, Banhez Espadin & Barril mezcal, Ausano Ramazzoti amaro, spiced honey, Angostura aromatic bitters, Angostura orange bitters

Barr Hill Tom Cat gin, brut, thyme, pomegranate, pear, sage, fresh lemon

lemon sous-vide Open Road Distilling Co. American vodka, Disarrono, matcha, lavender, cream of coconut, vanilla, fresh lemon, honey

Amaras Verde Joven mezcal, Toki Suntory whiskey, yuzu, rosemary, strawberry agave, ginger, orange blossom water

Laird’s Old Apple brandy, Cappelletti Apertivo, Disarrono amaretto, fresh lime

Macchu pisco, Leblon cachaca, Chinola Passionfruit liqueur, elderflower, jalapeño, coconut, fresh lime, brut

Leblon cachaca, almond orgeat, fresh lime, coconut milk clarification

Angostura aromatic bitters, Eagle Eye rye, St. Elizabeth allspice dram, Cynar, espresso, demerara

Grilled pineapple turbinado, fresh orange, fresh lime, cream of coconut, coconut water

Fresh lime, matcha, lavender, ginger, orange blossom water, honey

pineapple, jalapeño, basil, coconut water, fresh lime, Q Mixers ginger beer

Ask about our current offering

honey poached pears, winter squash ricotta, pistachio pesto, arugula, pickled red onion, balsamic reduction

Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli

wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko, sweet soy glaze

grilled artisan romaine, toasted brioche, fried capers, boquerones, parmesan

choice of spiced Wagyu beef OR za’atar spiced cauliflower; pine nuts, pickled chillies, housemade garlic flatbread

garlic shrimp, olive oil, preserved lemon, arbol chili, brandy, grand rustico

horseradish blue cheese aioli, crispy onions, brioche bun

wild mushrooms, butternut squash, Brussels sprouts, brown butter sauce, candied walnuts

cucumber wakame salad, furikake, scallions, spicy aioli

Aged Gouda, Idiazabal, Toma Truffle, marinated olives, pickles, honeycomb, whole grain mustard, rustic bread

pappardelle, rosemary, thyme, herb gremolata, whipped ricotta

Thai green coconut curry sauce, crispy sushi rice, charred cauliflower, cashew scallion chili crisp

mixed olive chimichurri, pimentón papas bravas, pickled sweet peppers, smoked paprika aioli

Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun

grilled asparagus, roasted garlic mashed potatoes, truffle demi

soy sesame cucumbers, pickled red onions, cilantro, gochujang aioli, steamed buns

persillade, parmesan

extra virgin olive oil, preserved lemon, shaved garlic

tarragon aioli, herbed breadcrumbs

grated parmesan, white truffle oil, rosemary