64 House
64ハウス
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บรรยากาศที่เป็นมิตรของอิซากายะ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
The most popular and satisfying course with 2.5 hours all-you-can-drink! You can enjoy a total of 9 popular menu items including 64 House's specialty "Churippu Fried Chicken" (3 kinds), "Fresh Fish Sashimi" and "Miso Stewed Beef Motsu". The all-you-can-drink menu includes more than 30 kinds of drinks, and reservations are accepted from 2 persons. We can extend the all-you-can-drink for 30 minutes for an additional 650 yen per person. Food only 2,000 yen
We recommend this course for a slightly luxurious banquet to satisfy everyone ◎This course includes all-you-can-drink for 2.5 hours with a total of 10 of our popular dishes such as 64 House's specialty "Churippu Fried Chicken", "Fresh Fish Sashimi", "Chicken Negi Marbo-Dofu", "Beef Motsu Miso Stew", etc. This course is ideal for drinking parties with friends and company, circle drinking parties, company launches, and corporate banquets.
A must-see for the executive! If you want to enjoy a banquet at a reasonable price, this is the course for you! This is a reasonable yet highly satisfying course that contains a total of 8 dishes including 3 kinds of 64House's famous "Churippu Karaage" and other popular menu items that are perfect to accompany alcoholic drinks! Please use this course for private parties with your friends, reunions, company banquets, and launches, etc., depending on the occasion.
[Regular] A simple soy sauce flavor from the old days. Start with this! [Salt Garlic] A snack flavor with a strong garlic taste. [Black Pepper] A slightly spicy black pepper for an adult taste! Seasonal limited tulip fried chicken is a delight!
A very popular specialty soft-boiled egg with a creamy yolk! Limited to 20 pieces per day! Sold out, sorry!
Fried chicken styled with tulip, mixed with chopped green onions and a sweet and sour sauce♪
The smoky aroma is GOOD!!
A very popular dish made with plenty of chopped green onions and avocado mixed in a delicious salt sauce!
Comes with crackers! (Additional crackers available for 143 yen)
Fresh cucumber dipped in miso mayonnaise♪
Refreshing plum-flavored whole cucumber pickled lightly
The crunchy texture and sweet-sour flavor are charming♪
Simply onion slices served refreshingly.
Classic snack! Enjoy it hot and freshly boiled!
A snack pepper that makes you want to keep reaching for the chopsticks!
Surprisingly hard to miss, a simple chilled tomato!
A crunchy spicy snack made with whelk.
A colorful MIX salad full of vegetables like tomatoes, spinach, cucumbers, and avocados! Served with crispy wonton skin and a vegetable-based dressing that pairs perfectly! Full size 1045 yen
A salad with a sweet and sour dressing and the flavor of Korean seaweed, giving it a Korean taste. Simple yet packed with vegetables! Full size 935 yen
A small selection of three types of fish, including tuna and salmon.
An economical assortment of one skewer each of thigh, negima, chicken breast, gizzard, and chicken wing!
The firm texture and juicy flavor are popular.
The combination of green onions and chicken thigh is truly a perfect match.
A popular cut with just the right amount of fat, umami, and a tender texture.
The fragrant ume shiso flavor is very popular among women!
The sharpness of the wasabi and the mild chicken breast are a perfect match!!
A part with a unique texture and many fans.
The thin skin is crispy and fragrant, and the meat is tender!
Great for iron supplementation!! The quickly grilled skewers with sauce are popular.
Grilled crispy skin with a delightful texture♪
Homemade soft tsukune with crunchy cartilage
We topped it with fresh green pepper tsukune! Our recommendation is the sauce!!
The neck meat is popular for its strong flavor and firm texture.
The crunchy texture of the Yagen cartilage is irresistible.
A cut of meat that is attractive for its tender texture and low fat content.
The juicy meat quality from the right amount of marbling is popular!
The firm texture and delicate flavor are an unwavering favorite♪
Juicy and overflowing with flavor, with a tender texture!
A cut with tender meat and a sweet, flavorful fat.
A skewer characterized by a firm texture and a mild flavor.
Iwat Prefecture produced / Vegetable Color Chicken - Inner thigh part also known as 'Sori Race'. Firm and rich in flavor.
Ishikawa Prefecture / Mioshiko chicken. The heart part. The soft texture is very popular!
From Gunma Prefecture / Mioshiko Chicken. The aorta connected to the heart. A full-bodied texture.
A snackable grilled fish that you can't resist. Please enjoy it with a little bit of mayonnaise.
The appeal of grilled mackerel lies in its firm texture and just the right amount of fat.
A representative of izakaya grilled fish with a plump and well-formed body.
A very popular chicken liver sashimi finished with a moist texture through low-temperature cooking. The green onion salt sauce pairs perfectly!
A dish featuring steamed chicken seasoned with spicy Sichuan pepper and chili oil, delivering a numbing spiciness!
Tender motsu stew that has been carefully prepared over time! It is made with mild white miso.
A fluffy rolled omelette carefully cooked with a rich dashi flavor.
Here is a refill of the Chikuzenni appetizer!
Spicy mapo tofu made with chicken, long leeks, and the ingredients of 'negima' is also recommended as a snack.
Carefully removed excess fat from chicken skin, deep-fried until crispy, served with refreshing grated daikon and ponzu sauce!
Bite-sized fried yams! The light texture and seaweed salt flavor are good!
A hot and chewy dish made by wrapping grated Yamato yam in seaweed and frying it.
Crispy horse mackerel fry that you can enjoy simply! Choose between sauce or soy sauce as you like.
Once you start eating, you can't stop! Crispy long French fries.
Tempura with chikuwa stuffed with cheese and flavored with aonori! A dish that is very popular among everyone.
Thick-cut ham gives a slightly luxurious feeling. Enjoy it while it's crispy!
Enjoy with a carefully selected ponzu sauce made with health-rich 'Longevity Eggs' that are rich in vitamins, preservative-free, and low in salt!
Light fried rice with fragrant salmon and shiso♪
A popular yakisoba that is great as a snack or a finishing dish! Finished simply with a sauce flavor!
A gentle flavored chicken zosui with the deliciousness of chicken and fluffy beaten egg. It's very hot, so be careful of burns!
A chicken bone broth that has been carefully cleaned of excess parts and simmered for a long time.
Warm, chewy shiratama topped with cool vanilla ice cream and served with sweet red bean paste. A simple yet perfectly complementary dessert!
A perfectly sweet vanilla ice cream to finish off♪
Medium Mug 682 yen, Large Mug 1023 yen, Glass 539 yen
A highball made with premium sweet potatoes, derived from high-quality honey sweet potatoes and Anno sweet potatoes, featuring a fluffy sweet potato aroma and sweetness, perfectly balanced by the crispness of the carbonation!
A fragrant and rich flavor of barley with a refined aroma. A barley highball that is crisp and refreshing, making it easy to drink without getting tired of it, even more so than whiskey!
Set 649 yen outside only 330 yen contents only 319 yen / contents kettle (500ml) 2079 yen
One cup 605 yen, Two cups 1210 yen
The lemon is already squeezed!
The unique richness of black koji, rustic flavor, and crisp taste
A creamy and sweet sweet potato shochu luxuriously made with high-quality Anno sweet potatoes as the main ingredient, blended in a golden ratio with the original spirit of Kogane Senkan. Bottle 5720 yen
A barley shochu with a fragrant and rich elegance, featuring a superb balance of barley flavor and a crisp, refreshing taste! Bottle 5720 yen
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