Yakiton Daichi
やきとん大地
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.54(3 รายการ)รีวิว
เมนู
In this course, you can enjoy our specialty menu including 5 appetizers and 5 kinds of skewers. Our special red soup stock and earthenware pot rice are also exquisite! Course Contents (10 dishes): Seasonal vegetable juice, 5 appetizers, 5 kinds of skewers, 1 kind of grilled vegetables, seasonal salad, stewed vegetables, our specialty makura, rice cooked in earthenware pot, red miso soup, pickles, gelato *We also offer a short course without rice, etc., so please feel free to ask us for more details. Please feel free to ask.
This is an 8-course menu that you can easily enjoy. If you want to pick up a menu that goes well with alcohol, this is the one for you! ■Course Contents (8 dishes) - Seasonal vegetable juice, 5 assorted appetizers, 5 types of skewers, 1 type of grilled vegetable, seasonal salad, stewed vegetables, specialty makura, gelato
Each
1,400 yen and up
1,920 yen and up
2,200 yen and up
Each
Each
Each
Each
Each
It will take about 1 hour!!
With Baguette
1 cup: 1,150 yen~
sf: 500 yen
sf: 500 yen
sf: 500 yen
sf: 500 yen
A light whiskey that can be enjoyed as a food pairing, with a refreshing throat feel and a hint of sweetness... It is a modest highball that never overstates itself.
A classic highball!! Be sure to give it a try!!
A highball that feels like a 'forest' with hints of peat!
A refined highball of a higher rank!
Sake Meter Value -20 / Acidity: Not disclosed / Yeast: Kumamoto Yeast, 100% Yamada Nishiki from Kyushu / Using spring water from the foothills of Aso Wakaizumi【Awarded Gold in the Junmai Ginjo category at the 2016 Junmai Sake Awards】This product from Kawazu Sake Brewery challenges a new genre called 'extremely sweet' with its distinctly sweet flavor. While regular sake is brewed in three stages, this product is brewed in four stages. It has a clean finish that does not interfere with any dish, and as you continue to drink, it makes you wonder if it is truly sweet, which is wonderful. In recent times, with a focus on dry sake, I encountered a sake that can be proposed with a new approach! This sake is making its debut in the Kanto region!! It is a very precious and rare sake!!! It pairs excellently with yakiton~glass
90cc: 550 yen / 1 go: 840 yen
90cc: 600 yen / 1 go: 880 yen
Clean and smooth with a refreshing light taste. Slightly dry, it can be enjoyed both chilled and warmed. 90cc: 500 yen / 1 go: 800 yen
Features the richness of flavor unique to junmai sake from a rice-producing region, with a fruity aroma. Crisp and well-balanced! Dry!! 90cc: 600 yen / 1 go: 880 yen
A soft mouthfeel with a faint ginjo aroma. It has a clean and dry taste that pairs well with various dishes, making it ideal as a food sake. This is a bottle you should try especially during the sake boom. 90cc: 500 yen / 1 go: 800 yen
Using Yamada Nishiki from the Special A district, crafted with a commitment to a 400kg batch. It has a gentle mouthfeel, with a solid umami from the rice, and a smooth and beautiful acidity that spreads. This sake can enhance the deliciousness and enjoyment of meals. 90cc: 600 yen / 1 go: 880 yen
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