สถานี Harajukuร้านอาหารแนะนำแถวนี้

มีหมูอร่อยหลากหลายให้เพลิดเพลิน และภายในร้านก็กว้างขวางสะอาดสะอ้านดี!

มีรสชาติกลมกล่อมทำให้สามารถรับประทานได้อร่อยแม้จะเป็น 4 โบก้า ซุปแกงกะหรี่ไม่ค่อยทาน แต่ที่นี่อร่อยมากจึงมาที่นี่บ่อย

A restaurant with high cosmopolitan atmosphere Isn't the market price for high-end French cuisine from 30,000 yen and up? However, is it possible to have fun at 10,000 yen? That is not the case. There are French restaurants you can go to! One of them is Cynthia's. At night, there is a course for 15,000 yen, and on this day, we visited for lunch. It is buffet style for 10,000 yen. Normally I think it is a bit cheaper. This time it's a private party and the portions are larger. It's in the first basement, but the restaurant is bright because it's a stairwell type. The staff is really good and you get pleasant service. One Michelin star too. This is amazing. For the price, I am very satisfied. I don't mean to say this, but I think it's a good place for beginners of French cuisine. There are some expensive wines, but it's good to have a budget in advance to enjoy the food and drinks. A restaurant is a place to enjoy. This is a restaurant where you can enjoy yourself.

ในบรรยากาศที่มีสีเขียวสดใสและมีสไตล์ อาหารก็อร่อยและยอดเยี่ยมมาก!

I've been longing for Peruvian food 🇵🇪 Bib Gourmand. Even though it looked bright and pretty, it was all very spicy and South American 🤭There was a wide variety of Peruvian wines and Peruvian beers to try, and I want to try more of them! The 5,800 yen course was too cosy and delicious ❤︎

French toast that melts better than pancakes ♡. It's been about 5 years since my last visit. I was able to get in just fine, thinking that the last time I came here, I had to wait in line for about 2 hours ♩ The restaurant is crowded though not so much that there is a line! パンケーキは重そうだなと思ったのでフレンチトーストを頼んでみたらあまりの美味しさに♡♡ It was so soft and delicious. I knew this place would never betray me. I was so impressed with the quality of the food and the service. Potatoes and omelette are also delicious ♡♡♡♡♡♡♡♡♡♡♡♡♡♡. The eggs benedict was a bit bland, so I added ketchup to it. The acai bowl is also very tummy-friendly. It is like a breakfast that makes you feel healthy. It's been a while since I've been to this place, but I'm impressed by how delicious everything is! I'd like to go there again if I ever go there again!

Harajuku KINTAN Lunch at Harajuku KINTAN! The set price is 1480 yen. You can enjoy various kinds of dishes such as tongue, pork, chicken, and ribs. Salad and soup are also included in the price. The rice is always served with 15-grain rice. There is a long line for lunch, so make a reservation!

Limited store for 2 years starting in 2019. ===================================== Location → Tokyo, Japan Access→ Jubilee Plaza Building→ 2F 430m from Omotesando station Name of restaurant→ Ishigamaya GOKU BURGER Instagram account→ @gokuburger Genre→ Hamburgers, hamburgers, steaks Business hours→ Monday - Sunday (11:00 - 23:00) Holidays→ Open all year round Number of seats→ 49 seats, counter seats available Tobacco → None listed, probably completely non-smoking 🚭. Magazine → Yes, in @gunosy_news ===================================== 🍔👋GOKUBURGER👋🍔¥-1,980 We are proud of our hamburger with our name on it. Two luxurious layers of hamburger steak. A style that allows you to taste the meat without any worries. By the way, this is the No.3 most popular menu item 😊. Two hamburgers, cheddar cheese, fried egg, fresh lettuce and fresh tomato You can choose from 4 kinds of sauces, and of course the Ishigamaya's original sauce that was listed on the website. What is Ishigamaya's original sauce? It is a special fruity sauce made from a soy sauce base with aromatic vegetables and fruits! First of all, I was surprised at the size! It is much bigger than I expected! I was really surprised! My eyes widened. And the black gloves. This is an experience: 🙋‍♂️ I can't use a one handed phone: 🙅‍♂️ I can eat in a way while I'm engrossed in a hamburger w what does that mean? The burgers are hot! In fact, it took me, a big guy, 10 minutes to eat it. I was keeping the heat all the time. In other words, if you hold it with one hand, your hand will die. So you have to take turns holding it with one hand at a time. The taste of the meat is so hearty that you can feel the flavor of the meat in abundance. The bun is also super soft. I get really excited when the buns are tasty too! The cheese inside is also tender and the tomatoes are fresh. The original sauce is soy sauce based, but sweet. It was soy sauce based but sweet and tasted just like yakiniku sauce 😊. Well, it goes well with burgers, right? But the meat is too heavy, so when you put it on, the ingredients will fall off. But that can't be helped. I thought it was too big for a woman to eat. It was a new kind of hamburger with a lot of volume, it was delicious 😊. This is a new style of restaurant that has never been seen before in Omotesando! What is the new style 🤔? Eating a burger with your hands in a big way. Mysterious gloves" served with the burger. The waiter didn't put it by mistake. After the food arrives, they carefully explain how to eat it 😊. They wanted us to be able to concentrate on enjoying our food without worrying about getting our hands dirty. They recommend the "one-pack" style of eating with gloves on so that you can concentrate on enjoying your food without worrying about getting your hands dirty 😊. When I first learned about this restaurant, I was surprised that I would be eating something with gloves on🤣. By the way, this store is not only such an unusual store. It seems to be a restaurant operated by Ishigamaya Hamburger, a hamburger specialty restaurant that has been opening stores mainly in commercial facilities in the suburbs. The juicy hamburger steak is grilled in a stone kiln at once, and the meat is cooked to a crisp on the outside and fluffy on the inside. The most distinctive feature of this restaurant is that you can enjoy a voluminous hamburger with the know-how cultivated at "Ishigamaya Hamburger" as it is. The meat is grilled in our original stone kiln 🤔. The stone kiln was born as a result of pursuing the ideal grilling 😅 They are also particular about their ingredients, and hand-rubbed Australian Angus beef, which is lean and healthy, is used for their burgers. They say that by grilling it all at once in their original stone kiln, they can produce the best burger with "crispy outside and fluffy inside". What's more, such meat is The average patty at a typical fast food restaurant is about 40 grams. but it is more than twice the size of the average patty The patty at this restaurant weighs about 180 grams! This is more than 4 times the usual volume. In addition to gourmet food, the restaurant also offers a variety of alcoholic beverages. The restaurant also offers home-brewed craft beers as the best pairing with burgers 😊.