Paradiso Bar and Grill

of vine ripened tomato, onion & basil

with aioli

pan fried Kefalograviera cheese

served with grilled sourdough

in tomato sugo with fior di latte & basil

with sweet chilli mayonnaise

with aioli

with BBQ corn, avocado, cucumber, tomato, red onion & coriander

of mushrooms, spinach & truffle oil

with napoli, spinach, basil & lemon ricotta

with pancetta, parmesan & eggs

with peas, mozzarella & parmesan

with tasty cheese, tomato, lettuce & pickled onion served with French fries

with French fries

chargrilled Scotch fillet with Café de Paris butter, served with French fries

Italian tomato, fior di latte & basil

Italian tomato, fior di latte, anchovies, olives & capers

Italian tomato, fior di latte, leg ham, mushrooms & olives

Italian tomato, fior di latte, Calabrese salami & n'duja

fior di latte, mushrooms, truffle oil & parmesan

fior di latte, prawns, pancetta & grilled zucchini

dusted in cinnamon sugar & served with chocolate sauce

with butterscotch sauce & vanilla ice cream