Viva Napoli

Salad with bufala bocconcini cheese, arugula vegetables, and basil dressing

Burrata cheese with fresh olive oil and tomatoes

Neapolitan-style fried squid made with Italian flour semolina

A dish made by frying Italian-style carbonara pasta made with bucatini, a Neapolitan street food.

A dish made by frying basil pasta made with aglio e olio as Neapolitan street food

Prosciutto, rocket, and mozzarella panuozzo

Panuozzo chorizo, paprika

Panuozzo with homemade ham

Lasagna made with homemade ragu sauce using Korean beef and plenty of bechamel sauce

Tomato pasta of Rigatoni

Rigatoni pasta made with a white ragu sauce with plenty of chicken, pork, and Marsala wine

A Neapolitan traditional pizza without cheese, flavored with tomato sauce, oregano, and garlic

Pizza menu representing Naples

A Vivapizza signature menu that enhances the taste of the representative Margherita pizza by using buffalo mozzarella

A signature pizza made with homemade salami ham and green olive rucola at Viva Napoli

Bianco Bismarck pizza made with homemade Jeju black pork ham and eggs

Pizza with Prosciutto from San Daniele region and fragrant arugula

A pizza full of rich truffle flavor, with a good harmony of creamy burrata cheese

An Italian-style pizza folded in half, filled with cheese, and finished with ricotta cheese and a homemade pistachio sauce, offering a sweet taste.

A pizza topped with bell peppers, baked in a 400-degree oven to enjoy the sweet and aromatic flavor of bell peppers.

A sweet and salty pizza topped with four cheeses: mozzarella, gorgonzola, provolone, and grana padano, drizzled with honey

Pizza made with Italian sausage Salsiccia and Friarielli

Pizza with spicy chorizo ham