cook Waraku

Roast beef, seasonal tofu, vegetable salad, fish or vegetable with sabayon sauce, seafood marinated, white rice or multigrain rice, fried food. [Corporate customers] 1500 yen [General customers] 1000 yen

Foie gras cream croquette with tartar sauce, seasonal tofu seafood spicy marinade, vegetable salad, and other mixed rice

This is our signature menu item, packed with volume! [Roasted white fish and salmon with a Japanese-style sabayon sauce, seasonal cream croquette, vegetable salad, roast beef, shrimp escabeche, and chicken steamed in wine with mixed rice]

Sautéed foie gras and beef with red wine flavor, marinated prosciutto and eggplant, shrimp escabeche, seafood herb marinade, and vegetable marinade, among others.

Braised dish with beef hamburger and teriyaki sauce, seasonal mixed vegetables, seafood salad with herb flavor, vegetable marinated, and others

Beef steak with white fish in a Japanese-style sabayon sauce, simmered vegetables, seasonal side dishes, fried seafood and vegetables, and more.

Pan-fried foie gras and beef with marinated prosciutto and seasonal vegetable salad, seafood marinated cream croquette, and vegetable tempura, roast beef and fish with Japanese-style sabayon sauce, and seasoned rice.

The menu can also be changed. Soft pork tenderloin cutlet, grilled fish, vegetable salad, simmered dish, seasonal side dish, seafood herb marinade, and more.

Shrimp tempura, grilled fish, vegetable salad, simmered dishes, seasonal side dishes, and others

From 5000 yen per plate

+40 yen

A special set meal available only at lunch. (From 11:30! Ends when sold out) White rice 830 yen, multigrain rice 850 yen

(Contents may change.)

(The contents may change.)

※This is generally a menu item available from 5 PM, but it may be available during lunch hours, so please inquire. (The contents of the side dishes may vary.) Get a great deal with an additional 350 yen for a draft beer!