Uehara Soba
上原そば
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
ข้อมูลล่าสุด
ร้านโอกินาวะโซบะที่มีชื่อเสียงท่ามกลางธรรมชาติ
คะแนน
รีวิว
เมนู
Enjoy three types of meat: pork belly, cartilage, and ribs.
A set of three slices of pork soba, juicy sashimi, small dish, dessert, and coffee (ICE/HOT).
Boiled until the cartilage is soft.
Made with domestic pork and served in a jumbo size!
Slow-cooked pig's trotters.
Slow-cooked locally sourced pork belly.
A simple salt-flavored simmered dish using local coastal fish, served with plenty of umami flavor and mini soba noodles.
A set of Gurukun sashimi bowl and one whole fried Gurukun. Comes with mini soba noodles.
Butter-grilled fish using local sea fish with plenty of garlic, served with mini soba noodles
A bowl of sashimi made with local fish and sea grapes. Comes with a side of mini soba noodles.
Enjoy fried grunt fish caught near our shop with ponzu sauce.
May be out of stock depending on the weather.

