Yakiniku Tomikou

Tender red meat from the rear. The balance of lean meat and marbling is exceptional. The softness and flavor exceed imagination, truly impressive!!

Focusing on domestic products, a vast ocean of meat juice once a week. The satisfying texture and overflowing meat juice are the true essence of Harami!! It is sure to sell out, so please enjoy it.

A rare cut that can only be taken in very small quantities from the front legs. The moment you eat it, the juicy fat spreads explosively in your mouth, a marbled meat. Delicious fat and meat, a well-balanced 'good meat.'

This is the red meat among red meats. It has little marbling, a rich flavor, and is neither too soft nor too hard. This is meat!

Red meat from the front legs. A perfect balance of marbling and the deliciousness and texture of red meat. After all, red meat needs a bit of meatiness to be satisfying, right? Lightly grilled and generously coated with sauce!!

A cut that connects from Ichibo to the outer thigh, characterized by its unique meaty texture and rich flavor.

It is not an exaggeration to say that our 'Grilled Sukiyaki' is our specialty. This is meat prepared in the style of sukiyaki, coated with our special sauce. Please enjoy it generously dipped in egg. This is what is meant by deliciousness that leaves you speechless...

3-second rule! Lightly grill each side for 3 seconds and enjoy it rare! Despite being lean meat, it's this tender. We apologize if it sells out due to its immense popularity.

Grill only the surface of the chunk of meat to create a rare steak, then arrange it in a Yukhoe style. The deliciousness of the meat and the special sauce, along with the egg yolk, is GOOD!

Harami that is particular about domestic production and has been thoroughly refined. 'Upper Harami' that cannot be achieved with just 'superior' in terms of thickness and size of the meat. Please give it a try. It will take you to new heights.

Reservation required by the day before. Luxuriously thick-cut from the tender and flavorful base of the tongue.

Reservation required! Please be aware that it sells out quickly as soon as regular customers come to the store.

Limited quantity! This beef tongue is sliced along the grain rather than cutting through the fibers, resulting in an indescribable texture. It has many fans.

・Short Rib・Thigh Roast

Beef hormone, marucho, upper beef tripe, grilled tender beef tripe, beef heart, throat, and pork hormone

Senmai sashimi, gatsu sashimi, pig's trotters

Assorted kimchi, including kimchi, cubed radish kimchi, cucumber kimchi, assorted namul, Korean seaweed, garlic, sesame oil, grilled cucumber with salt and sesame oil, avocado kimchi, and chanja.

Choregi salad, a salad with seaweed and lettuce, addictive green salad, smoked egg potato salad

Shin Ramyeon, vegetable-rich ramen, egg ramen, beef bone soup Chinese noodles, spicy beef offal ramen, cold noodles

Beef tendon curry rice, beef tendon hayashi rice, bibimbap, stone pot bibimbap, kalbi soup rice, soup rice large, medium, small, chan-tama rice, green onion rice

Galbi soup, soybean milk yukgaejang soup, seaweed soup, egg soup, vegetable soup, gomtang soup

Handelswagen rich ice cream made with a focus on ice cream ingredients and milk fat content. The flavors change daily, so look forward to it. Homemade classic pudding.