The Eden

heirloom tomatoes, mixed greens, bacon bits, 2 poached eggs, grilled baguette, yuzu vanilla vinaigrette

cream cheese icing, salt craft mortadella, cinnamon toast crunch, berries

back bacon, comté cheese, béchamel, sunny up egg, served w/ bistro salad, yuzu vanilla vinaigrette

spam, cheddar cheese, 2 poached eggs, english muffin, hollandaise, served w/ tots

capicola cutlet, sauce bavaroise , served w/ bistro salad, yuzu vanilla vinaigrette

full english style - 2 sunny up eggs, maple pork sausages, bacon, blood sausage, baked beans, grilled tomatoes, sautéed mushrooms, toast

chorizo, short rib, shredded hash browns, 2 sunny up eggs, roasted peppers, avocado, cream cheese, crispy corn tortilla, lime, cilantro

The famous house ground chuck burger, cheddar, onions, pickles, burger sauce, served w fries; Ask for Vegetarian & Vegan | We carry the local people food know meat patty!

Sparkling, White , Rosé , Red

Ol Beautiful Okami Kasu | 88 Night Gallery NEPA | Last Best Show Pony Pale Ale

ANY cocktail 2oz +

4 cans of Eden Lager & a bowl of fries

Bottles of house wine | Sparkling, White, Rosé, Red

tequila blanco, mezcal, ancho reyes liqueur, triple sec, pineapple juice, lime juice, chili salt rim

st germain, butterfly pea flower infused last best fortunella gin, sparkling wine, bitters, lemon juice

appleton rum, yellow chartreuse, banana liqueur, pineapple juice, lemon juice

tequila, gin, aperol, lime juice, salt rim

vodka, limoncello, triple sec, lemon juice, honey syrup

rye, apple juice, ginger liqueur, yuzu, dash of amaro

vodka, coffee liqueur, espresso, condensed milk, egg yolk

Night Gallery NEPA 5.4%

Okami Kasu Japanese Ale 5.0%

Show Pony 5.0%

Pilsner 4.8%

Supersaturation NEPA 6.0%

Burnabharian Belgian Style Table Beer 4.5%

Albertasourus Tart Fruit Ale 5.0%

Cascadian Dark Ale 6.5%

Non Alcoholic 0.0%

Pilsner 5.0%

France 5.0%

Tarragona, Spain

Jura, France

Penedes, Spain

Hessische Bergstrabe, Germany

Champagne, France

Tarragona, Spain

Getariako Txakolina, Spain

Tuscany, Italy

Mosel, Germany

Auvergne, France

Venezia, Italy

Val de Loire, France

Loire Valley , France

Cotes du Rhone, France

Chichée, France

Burgundy, France

Txakolina, Spain

Tavel, France

Tarragona, Spain

Languedoc, France

Côtes du Rhone, France

Jumilla, Spain

Loire Valley, France

Cotes du Rhone, France

Piedmont, Italy

Beaujolais, France

Bordeaux, France

Loire Valley, France

Tuscany, Italy

notes of rhubarb, lemongrass, citrus

raspberry black tea, lemon, honey syrup

HOUSE WINES | sparkling / white / rosé / red

on the half shell east coast w/ all the fixings

on the 1/2 shell w/ all the fixings

chicken liver, foie gras, rhubarb crumble bar, amarena cherries

baked brie, bayonne ham, sourdough, cultured butter

crispy baby yellow potato, spanish chorizo, grilled octopus, chorizo aioli

braised endive, crispy guanciale, beurre noisette

beef flank, capers, red onion, tabasco, dijon, comté cheese, paillasson duck fat fries

heirloom tomatoes, rosemary, umeboshi vinaigrette, 1608 cheese from charlevoix

pistachio dukkah, tahini vinaigrette, fried capers, fresh herbs

mousseline, tallow fingerlings, broccolini, tomato butter

pici pasta, egg yolk, romano, parmesan, roasted bone marrow w/ gremolata

1/2 lb house ground chuck burger, cheddar, onions, pickles, burger sauce, served w/ fries; Ask for vegetarian vegan, we carry the local people food know meat patty!

ancho crusted pan seared 12oz coulotte, crèma, salsa verde, corn tortillas

baby back ribs, saltcraft mortadella, braised coppa, eh farms mangalitsa toulouse crépinette slow roasted pork belly, sauerkraut, confit marble potato, juniper, cornichons, grainy mustard

mayak egg, capers, gherkins, chili crunch, sesame oil, kewpie mayo, lime zest, kettle chips

blueberry jam cream cheese stuffed, cinnamon toast crunch

black forest ham , comté cheese, raspberry jam honey served w/ bistro salad, yuzu vanilla vinaigrette

bayonne ham, 2 poached eggs, english muffin, hollandaise, served w/ tots

rossdown fried chicken breast, crispy waffles, spicy n’duja maple country gravy

soft scrambled eggs, comté cheese, truffle served w/ bistro salad, yuzu vanilla vinaigrette

chorizo, shredded hash browns, 2 sunny up eggs, roasted peppers, avocado, cream cheese, crispy corn tortilla, lime, cilantro

The famous 1/2 lb house ground chuck burger, cheddar, onions, pickles, burger sauce, served w fries; Ask for Vegetarian Vegan | We carry the local people food know meat patty!

bourbon, white vermouth, amaro st germain, angostura bitters

tequila, limoncello, lemon juice, cointreau condensed milk, chili salt

gin, red vermouth, campari, cointreau clarified chocolate milk cocoa angostura bitters

vodka, cointreau, almond liqueur ginger liqueur, honey syrup sesame oil sugar star anise

spiced rum, almond liqueur, banana liqueur, orange lemon juice, egg white

vodka, ristretto, espresso raspberry, cocoa bitters

rye, mezcal amaro, aperol, st germain

Night Gallery NEPA 5.4%

Okami Kasu Japanese Ale 5.0%

Show Pony 5.0%

Pilsner 4.8%

Supersaturation NEPA 6.0%

Burnabharian Belgian Style Table Beer 4.5%

Cascadian Dark Ale 6.5%

Non Alcoholic 0.0% golden lager

Pilsner 5.0%

France 5.0%

Tarragona, Spain

Jura, France

Penedes, Spain

Hessische Bergstrabe, Germany

Champagne, France

Tarragona, Spain

Getariako Txakolina, Spain

Tuscany, Italy

Mosel, Germany

Auvergne, France

Venezia, Italy

Val de Loire, France

Loire Valley , France

Cotes du Rhone, France

Chichée, France

Burgundy, France

Txakolina, Spain

Tavel, France

Tarragona, Spain

Languedoc, France

Côtes du Rhone, France

Jumilla, Spain

Loire Valley, France

Cotes du Rhone, France

Piedmont, Italy

Beaujolais, France

Bordeaux, France

Loire Valley, France

Tuscany, Italy

notes of rhubarb, lemongrass, citrus

raspberry black tea, lemon, honey syrup

HOUSE WINES | sparkling / white / rosé / red

Sparkling, White , Rosé , Red

Ol Beautiful Okami Kasu | 88 Night Gallery NEPA | Last Best Show Pony Pale Ale

ANY cocktail 2oz +

4 cans of JASPER CRISP PILS a bowl of fries

on the half shell east coast w/ all the fixings

on the 1/2 shell w/ all the fixings

chicken liver, foie gras, rhubarb crumble bar, amarena cherries

baked brie, bayonne ham, sourdough, cultured butter

crispy baby yellow potato, spanish chorizo, grilled octopus, chorizo aioli

braised endive, crispy guanciale, beurre noisette

beef flank, capers, red onion, tabasco, dijon, comté cheese, paillasson duck fat fries

heirloom tomatoes, rosemary, umeboshi vinaigrette, 1608 cheese from charlevoix

pistachio dukkah, tahini vinaigrette, fried capers, fresh herbs

mousseline, tallow fingerlings, broccolini, tomato butter

pici pasta, egg yolk, romano, parmesan, roasted bone marrow w/ gremolata

1/2 lb house ground chuck burger, cheddar, onions, pickles, burger sauce, served w/ fries; Ask for vegetarian & vegan, we carry the local people food know meat patty!

ancho crusted pan seared 12oz coulotte, crèma, salsa verde, corn tortillas

baby back ribs, saltcraft mortadella, braised coppa, eh farms mangalitsa toulouse crépinette & slow roasted pork belly, sauerkraut, confit marble potato, juniper, cornichons, grainy mustard

mayak egg, capers, gherkins, chili crunch, sesame oil, kewpie mayo, lime zest, kettle chips

blueberry jam & cream cheese stuffed, cinnamon toast crunch

black forest ham , comté cheese, raspberry jam & honey served w/ bistro salad, yuzu vanilla vinaigrette

bayonne ham, 2 poached eggs, english muffin, hollandaise, served w/ tots

rossdown fried chicken breast, crispy waffles, spicy n’duja maple country gravy

soft scrambled eggs, comté cheese, truffle served w/ bistro salad, yuzu vanilla vinaigrette

chorizo, shredded hash browns, 2 sunny up eggs, roasted peppers, avocado, cream cheese, crispy corn tortilla, lime, cilantro

The famous 1/2 lb house ground chuck burger, cheddar, onions, pickles, burger sauce, served w fries; Ask for Vegetarian & Vegan | We carry the local people food know meat patty!

bourbon, white vermouth, amaro st germain, angostura bitters

tequila, limoncello, lemon juice, cointreau condensed milk, chili salt

gin, red vermouth, campari, cointreau clarified chocolate milk cocoa & angostura bitters

vodka, cointreau, almond liqueur ginger liqueur, honey syrup sesame oil & sugar star anise

spiced rum, almond liqueur, banana liqueur, orange & lemon juice, egg white

vodka, ristretto, espresso raspberry, cocoa bitters

rye, mezcal amaro, aperol, st germain

Night Gallery NEPA 5.4%

Okami Kasu Japanese Ale 5.0%

Show Pony 5.0%

Pilsner 4.8%

Supersaturation NEPA 6.0%

Burnabharian Belgian Style Table Beer 4.5%

Cascadian Dark Ale 6.5%

Non Alcoholic 0.0% golden lager

Pilsner 5.0%

France 5.0%

Tarragona, Spain

Jura, France

Penedes, Spain

Hessische Bergstrabe, Germany

Champagne, France

Tarragona, Spain

Getariako Txakolina, Spain

Tuscany, Italy

Mosel, Germany

Auvergne, France

Venezia, Italy

Val de Loire, France

Loire Valley , France

Cotes du Rhone, France

Chichée, France

Burgundy, France

Txakolina, Spain

Tavel, France

Tarragona, Spain

Languedoc, France

Côtes du Rhone, France

Jumilla, Spain

Loire Valley, France

Cotes du Rhone, France

Piedmont, Italy

Beaujolais, France

Bordeaux, France

Loire Valley, France

Tuscany, Italy

notes of rhubarb, lemongrass, citrus

raspberry black tea, lemon, honey syrup

HOUSE WINES | sparkling / white / rosé / red

Sparkling, White , Rosé , Red

Ol Beautiful Okami Kasu | 88 Night Gallery NEPA | Last Best Show Pony Pale Ale

ANY cocktail 2oz +

4 cans of JASPER CRISP PILS & a bowl of fries