Cassis Bistro

A selection of fine cured meats, house charcuterie

AAA Alberta prime beef striploin & duck fat potato chips

Gingerbread crostini, fig jam

Parmesan, gruyere, gouda, goat cheese, pesto cream, roasted red bell pepper velouté

Kale, frisée, endive, apple, carrot, cucumber, pecan, dates, grapefruit vinaigrette

Mixed citrus, espelette, fennel, chive

Changes daily

Garlic and parsley compound butter

Halibut, Atlantic cod, potato puree, olive oil, garlic aioli

Grainy mustard, baguette

Crostini

Marinated with fresh herbs and garlic

A selection of French cheeses

Crostini

AAA Alberta prime beef striploin, mixed salad & pommes frites, sauce au poivre

White wine, shallot, pommes frites

Changes daily

Changes daily

Parmesan, gruyere, gouda, goat cheese, pesto cream, roasted red bell pepper velouté