Guru india restaurant

Gently spiced golden potatoes patties (2) served with curried chickpeas and our special tamarind sauce

Boneless Chicken fritters

Cod Fritters

Mixed Vegetable Fritters

Two crisps wheat-flour patties, stuffed with potato, peas and spices

Chicken cooked in a butter tomato sauce with cream, ginger, garlic, fenugreek and other Spices

Chicken cooked in a milk cream sauce with salt, pepper and cashew paste

A traditional chicken curry cooked in tomato and onion sauce with ground ginger and garlic

Chicken cooked in a thick sauce with ginger, garlic, tomato and freshly ground spices

Chicken cooked in a tangy sharp sauce with vinegar, potato and hot Spices – a specialty of goa

Chicken cooked with green chilies, tomatoes, onions, peppers

Tender chicken pieces sauteed with freshly ground spices, tomatoes, onions and green peppers

Chicken pieces cooked in butter curry sauce with Indian spices

Chicken pieces cooked in a sweet onion gravy with mango slices and Indian spices

Chicken cooked with spinach and freshly ground spices

An indian doughnut in warm sugar syrup with pistachios, almonds and rosewater

A Basmati rice pudding, cooked with milk, Pistachios and almonds, served cold

Traditional indian ice cream made with milk and served with pistachios, almonds and a topping of thin faluda noodles

Homemade cheese patty in sweetened milh sauce, pistachios and almonds, served cold

Crisp layered fried bread

Nan embedded with chunks of fresh garlic

A soft, fluffy, leavened white flour bread

Nan stuffed with onions, dry mango and spices

Buttered and layered unleavened whole wheat bread

Unleavened whole wheat bread

lamb cooked in a traditional curry sauce of onion, ginger, garlic and Indian spices

Lamb cooked in a thick sauce with ginger, garlic, tomato and freshly ground spices

lamb cooked with spinach and fresh Indian spices

Lamb cooked in a tangy sharp sauce sauce with vinegar, potato and hot spices - a specialty of Goa

A Kashmiri dish of lamb pieces cooked in sour cream and hot spices

Chicken pulao rice cooked with chicken, onion, green pepper and served with a raita sauce

Basmati pulao rice cooked with lamb, Onion, green pepper and served with a raita sauce

Basmati pulao rice cooked with jumbo prawn, onion, green pepper and served with a raita sauce

Basmati rice flavoured with clove, black and green cardamom and cinnamon stick, cooked with onion, garden peas and carrots

Boiled Indian basmati rice

Fresh cauliflower, broccoli, carrot, green pepper, onion, tomato and cooked with Basmati pulao rice and served with a raita sauce

Pieces of Cod Cooked in a traditional Curry sauce with Onion, garlic, ginger and spices

Pieces of Cod Cooked in a thick sauce with ginger, garlic, tomato, vinegar and ground spices

Pieces of Cod Cooked in a tangy sharp sauce with potato, vinegar and hot Spices – a specialty of Goa

Prawns Cooked with Onion, tomato and Indian Spices in a thick sauce

Prawns Cooked in a traditional Curry sauce of Onions, garlic, ginger and spices

Prawns Cooked with Onions, tomato and Indian Spices in a thick sauce

Prawns Cooked with potato in a tangy sharp sauce with vinegar and hot spices - a specialty of Goa

Spicy mixed pickle

Indian style mixed salad with raw onion, cucumber, green pepper and tomato in a dressing of oil, vinegar and mild Spices

Sweet chutney

Two sun – dried lentil crackers, served fried

Cool whipped yogurt with cucumber, tomato, potato, onion, carrot and herbs

Boneless white meat nuggets of chicken, marinated in yogurt, garlic, ginger and mild spices

Chunks of cod, marinated for 24 hours in yogurt and mild spices

Chicken on the bone, marinated in yogurt, garlic, ginger and mild spices

Jumbo prawns, marinated for 24 hours in yogurt and mind spices

Potatoes cooked with freshly creamed spinach and Indian spices

Cauliflower and potatoes cooked with ground onion, ginger, garlic and tomatoes

Potatoes and peas cooked in a curry sauce of onion, fresh ginger, garlic and spices

Potatoes cooked with freshly creamed spinach and Indian spices

Okra, fresh onions, ginger, and exotic spices

Creamed lentils cooked with aromatic spices

Mashed eggplant sauteed with onions and peas, and seasoned with herbs and spices

Fresh cheese balls stuffed with mixed vegetable and served in butter curry sauce

Cheese cubes cooked in a sweet onion gravy with mango slices

Homemade fresh cheese cubs and peas, cooked in a curry sauce of onion, ginger, garlic and Indian spices

Homemade cheese cubs or vegetable cheese balls, cooked with freshly creamed spinach and Indian spices

Homemade cheese mixed with onion, ginger, garlic, tomatoes, cashew paste and spices

Fresh cauliflower, broccoli, carrot, green and red pepper, peas, beans, okra and tomato, sauteed with ground onion, ginger, garlic and spices